Bertolli Tortellini Margherita, Unprepared - 371 calories
Manufacturer Conagra Brands
Product Information and Ingredients
Bertolli Tortellini Margherita, Unprepared is manufactured by Conagra Brands with a suggested serving size of 1 Meal (283g) (283 g) and 371 calories per serving. The nutritional value of a suggested serving of bertolli tortellini margherita, unprepared includes 34 mg of cholesterol, 0 mg of sodium, 48 grams of carbohydrates, 5.9 grams of dietary fiber, 10 grams of sugar and 16 grams of proteins.
The product's manufacturer code is GTIN: 00031000900137.
This product is a good source of protein and vitamin a but is high in sodium and saturated fats.
Calories from fat: a total of 31.51% of the calories in the suggested servig of this product come from fat.
Protein 89% of DV
A serving of 1 Meal (283g) (283 g) of bertolli tortellini margherita, unprepared has 89% of the recommended daily needs of protein.
Sodium 123% of DV
A serving of 1 Meal (283g) (283 g) of bertolli tortellini margherita, unprepared has 123% of the recommended daily intake of sodium.
Vitamin A 85% of DV
A serving of 1 Meal (283g) (283 g) of bertolli tortellini margherita, unprepared has 85% of the recommended daily needs of vitamin a.
Saturated Fats 85% of DV
A serving of 1 Meal (283g) (283 g) of bertolli tortellini margherita, unprepared has 85% of the recommended daily intake of saturated fats.
Ingredient List
- Cheese Tortellini (cooked Enriched Pasta [water
- Durum Wheat Flour
- Niacin
- Ferrous Sulfate
- Thiamine Mononitrate
- Riboflavin
- Folic Acid]
- Ricotta Cheese [pasteurized Whey
- Milkfat
- Milk]
- Bread Crumbs [enriched Wheat Flour {wheat Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid}
- Sugar
- Soybean Oil
- Yeast]
- Parmesan Cheese [pasteurized Milk
- Cultures
- Salt
- Enzymes]
- Whole Eggs
- Asiago Cheese [pasteurized Milk
- Cultures
- Salt
- Enzymes]
- Salt
- Spices
- Soy Lecithin)
- Crushed Tomatoes In Puree (diced Tomatoes
- Tomato Puree
- Citric Acid)
- Diced Tomatoes
- Mozzarella Cheese (pasteurized Milk
- Nonfat Milk
- Cultures
- Salt
- Enzymes)
- Water
- Less Than 2% Of: Basil
- Sauteed Onions (onions
- Soybean Oil)
- Extra Virgin Olive Oil
- Sugar
- Modified Corn Starch
- Crushed Garlic
- Salt
- Tomato Paste
- Spices
- Citric Acid Contains: Egg
- Milk
- Soy
- Wheat
Nutrition Facts
Serving Size 1 Meal (283g) (283 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 371 | Calories from Fat 117 | |
| % Daily Value* | ||
| Total Fat 13g | 57% | |
| Saturated Fat 6g | 85% | |
| Trans Fat 0g | ||
| Cholesterol 34mg | 32% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 48g | 45% | |
| Dietary Fiber 5.9g | 67% | |
| Sugars 10g | ||
| Protein 16g | ||
| Vitamin A 85% | Vitamin C 56% |
| Calcium 65% | Iron 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 131 | Calories from Fat 41 | |
| % Daily Value* | ||
| Total Fat 4.6g | 20% | |
| Saturated Fat 2.1g | 30% | |
| Trans Fat 0g | ||
| Cholesterol 12mg | 11% | |
| Sodium 367mg | 43% | |
| Total Carbohydrate 17g | 16% | |
| Dietary Fiber 2.1g | 24% | |
| Sugars 4g | ||
| Protein 6g | ||
| Vitamin A 30% | Vitamin C 20% |
| Calcium 23% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Bertolli Tortellini Margherita, Unprepared Nutritional Value
| Nutrient | Suggested Serving 1 Meal (283g) (283 g) | Standard Serving 100g |
|---|---|---|
| Energy | 371 kcal (53%) | 131 kcal (19%) |
| Protein | 15.99 g (89%) | 5.65 g (31%) |
| Total Lipid (fat) | 12.99 g (57%) | 4.59 g (20%) |
| Carbohydrate, By Difference | 48 g (45%) | 16.96 g (16%) |
| Fiber, Total Dietary | 5.9 g (67%) | 2.1 g (24%) |
| Sugars, Total | 9.99 g (113%) | 3.53 g (40%) |
| Calcium, Ca | 300 mg (65%) | 106 mg (23%) |
| Iron, Fe | 1.81 mg (28%) | 0.64 mg (10%) |
| Potassium, K | 490 mg (30%) | 173 mg (10%) |
| Sodium, Na | 1039 mg (123%) | 367 mg (43%) |
| Vitamin C, Total Ascorbic Acid | 11.9 mg (56%) | 4.2 mg (20%) |
| Vitamin A, Iu | 1500 IU (85%) | 530 IU (30%) |
| Fatty Acids, Total Saturated | 6 g (85%) | 2.12 g (30%) |
| Fatty Acids, Total Monounsaturated | 4.5 g (0%) | 1.59 g (0%) |
| Fatty Acids, Total Polyunsaturated | 1.5 g (0%) | 0.53 g (0%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 34 mg (32%) | 12 mg (11%) |
Calories Burn off Time
How long would it take to burn off Conagra Brands Bertolli Tortellini Margherita, Unprepared with 371 calories? A brisk walk for 81 minutes, jogging for 38 minutes, or hiking for 62 minutes will help your burn off the calories in bertolli tortellini margherita, unprepared.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 77 minutes |
| Dancing | 67 minutes |
| Golfing | 67 minutes |
| Hiking | 62 minutes |
| Light Gardening | 67 minutes |
| Stretching | 124 minutes |
| Walking - 3.5 mph | 81 minutes |
| Weight Training - light workout | 103 minutes |
| Aerobics | 46 minutes |
| Basketball | 51 minutes |
| Bicycling - 10 mph or more | 38 minutes |
| Running - 5 mph | 38 minutes |
| Swimming | 44 minutes |
| Walking - 4.5 mph | 49 minutes |
| Weight Training - vigorous workout | 51 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium