Bertolli Tuscan Style Braised Beef With Gold Potatoes Dinner, Unprepared - 269 calories
Manufacturer Conagra Brands
Product Information and Ingredients
Bertolli Tuscan Style Braised Beef With Gold Potatoes Dinner, Unprepared is manufactured by Conagra Brands with a suggested serving size of 0.5 Package (340g) (340 g) and 269 calories per serving. The nutritional value of a suggested serving of bertolli tuscan style braised beef with gold potatoes dinner, unprepared includes 41 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 6.1 grams of dietary fiber, 4 grams of sugar and 15 grams of proteins.
The product's manufacturer code is GTIN: 00031000650179.
This product is a good source of vitamin c but is high in sodium.
Calories from fat: a total of 30.14% of the calories in the suggested servig of this product come from fat.
Sodium 177% of DV
A serving of 0.5 Package (340g) (340 g) of bertolli tuscan style braised beef with gold potatoes dinner, unprepared has 177% of the recommended daily intake of sodium.
Vitamin C 169% of DV
A serving of 0.5 Package (340g) (340 g) of bertolli tuscan style braised beef with gold potatoes dinner, unprepared has 169% of the recommended daily needs of vitamin c.
Ingredient List
- Parfried Gold Potatoes (potatoes
- Canola And/or Palm Oil
- Salt
- Dextrose
- Citric Acid*)
- Water
- Seasoned Cooked Chianti Braised Beef And Modified Corn Starch Product
- Caramel Color Added (beef
- Beef Stock
- Vegetable Puree [carrot
- Celery
- Onion
- Salt And Citric Acid*]
- Modified Corn Starch
- Salt
- Sodium Phosphates
- Onion Juice & Garlic Juice
- Chianti Wine
- Caramel Color
- Celery Juice
- Spice Extractives)
- Onions
- Yellow Bell Peppers
- Red Bell Peppers
- Red Wine
- Less Than 2% Of: Beef Base (water
- Cooked Beef
- Yeast Extract
- Beef Extract
- Beef Tallow
- Natural Flavor
- Salt
- Sugar
- Corn Starch
- Lactic Acid)
- Carrots
- Celery
- Soybean Oil
- Garlic
- Rice Starch
- Spices
- Tomato Paste
- Salt
- Balsamic Vinegar
- Mushroom Extract
Nutrition Facts
Serving Size 0.5 Package (340g) (340 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 269 | Calories from Fat 81 | |
| % Daily Value* | ||
| Total Fat 9g | 47% | |
| Saturated Fat 2g | 34% | |
| Trans Fat 0g | ||
| Cholesterol 41mg | 46% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 33g | 37% | |
| Dietary Fiber 6.1g | 83% | |
| Sugars 4g | ||
| Protein 15g | ||
| Vitamin A 68% | Vitamin C 169% |
| Calcium 11% | Iron 34% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 79 | Calories from Fat 24 | |
| % Daily Value* | ||
| Total Fat 2.7g | 14% | |
| Saturated Fat 0.6g | 10% | |
| Trans Fat 0g | ||
| Cholesterol 12mg | 14% | |
| Sodium 368mg | 52% | |
| Total Carbohydrate 9.7g | 11% | |
| Dietary Fiber 1.8g | 24% | |
| Sugars 1g | ||
| Protein 4g | ||
| Vitamin A 20% | Vitamin C 50% |
| Calcium 3% | Iron 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Bertolli Tuscan Style Braised Beef With Gold Potatoes Dinner, Unprepared Nutritional Value
| Nutrient | Suggested Serving 0.5 Package (340g) (340 g) | Standard Serving 100g |
|---|---|---|
| Energy | 269 kcal (46%) | 79 kcal (13%) |
| Protein | 14.99 g (100%) | 4.41 g (29%) |
| Total Lipid (fat) | 9.01 g (47%) | 2.65 g (14%) |
| Carbohydrate, By Difference | 33.01 g (37%) | 9.71 g (11%) |
| Fiber, Total Dietary | 6.1 g (83%) | 1.8 g (24%) |
| Sugars, Total | 4.01 g (55%) | 1.18 g (16%) |
| Calcium, Ca | 41 mg (11%) | 12 mg (3%) |
| Iron, Fe | 1.8 mg (34%) | 0.53 mg (10%) |
| Potassium, K | 850 mg (61%) | 250 mg (18%) |
| Sodium, Na | 1251 mg (177%) | 368 mg (52%) |
| Vitamin C, Total Ascorbic Acid | 29.9 mg (169%) | 8.8 mg (50%) |
| Vitamin A, Iu | 1000 IU (68%) | 294 IU (20%) |
| Fatty Acids, Total Saturated | 2.01 g (34%) | 0.59 g (10%) |
| Fatty Acids, Total Monounsaturated | 4.49 g (0%) | 1.32 g (0%) |
| Fatty Acids, Total Polyunsaturated | 1.5 g (0%) | 0.44 g (0%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 41 mg (46%) | 12 mg (14%) |
Calories Burn off Time
How long would it take to burn off Conagra Brands Bertolli Tuscan Style Braised Beef With Gold Potatoes Dinner, Unprepared with 269 calories? A brisk walk for 58 minutes, jogging for 27 minutes, or hiking for 45 minutes will help your burn off the calories in bertolli tuscan style braised beef with gold potatoes dinner, unprepared.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 56 minutes |
| Dancing | 49 minutes |
| Golfing | 49 minutes |
| Hiking | 45 minutes |
| Light Gardening | 49 minutes |
| Stretching | 90 minutes |
| Walking - 3.5 mph | 58 minutes |
| Weight Training - light workout | 75 minutes |
| Aerobics | 34 minutes |
| Basketball | 37 minutes |
| Bicycling - 10 mph or more | 27 minutes |
| Running - 5 mph | 27 minutes |
| Swimming | 32 minutes |
| Walking - 4.5 mph | 35 minutes |
| Weight Training - vigorous workout | 37 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium