Biscuit Sticks - 110 calories

Manufacturer Ezaki Glico Usa Corporation

Product Information and Ingredients

Biscuit Sticks is manufactured by Ezaki Glico Usa Corporation with a suggested serving size of 22.5 GRM (22.5 g) and 110 calories per serving. The nutritional value of a suggested serving of biscuit sticks includes 0 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 073141150200.

Calories from fat: a total of 40.91% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Wheat Flour
  • Palm Oil
  • Shortening (interesterified Hydrogenated Vegetable Oil [contains One Or More Of The Following: Coconut Oil
  • Palm Oil
  • Palm Kernel Oil
  • Or Rapeseed Oil]
  • Emulsifier [glyceryl Monostearate
  • Sucrose Fatty Acid Esters
  • Sorbitan Monostearate
  • Soy Lecithin])
  • Tomato Paste
  • Sugar
  • Isomerized Sugar
  • Vegetable Paste
  • Yeast
  • Onion Seasoning
  • Seasoning (monosodium Glutamate
  • Sodium Phosphate
  • Sodium Citrate
  • Disodium Inosinate
  • Disodium Guanylate)
  • Salt
  • Celery Extract
  • Dried Spinach
  • Soy Sauce Seasoning
  • Artificial Flavor
  • Emulsifier (glyceryl Monostearate
  • Sucrose Fatty Acid Esters
  • Propylene Glycol Mono-and Diesters Of Fatty Acids
  • Soy Lecithin)
  • Sour Agent (malic Acid
  • Citric Acid
  • Lactic Acid
  • Acetic Acid)
  • Spice Extract

Nutrition Facts

Serving Size 22.5 GRM (22.5 g)

Amount Per Serving
Calories 110 Calories from Fat 45
% Daily Value*
Total Fat 5g 2%
Saturated Fat 2g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 15g 1%
Dietary Fiber 1g 1%
Sugars 1g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 489 Calories from Fat 200
% Daily Value*
Total Fat 22.2g 8%
Saturated Fat 8.9g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 667mg 6%
Total Carbohydrate 66.7g 5%
Dietary Fiber 4.4g 4%
Sugars 4g
Protein 9g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Biscuit Sticks Nutritional Value

Nutrient Suggested Serving 22.5 GRM (22.5 g) Standard Serving 100g
Energy110 kcal (1%)489 kcal (6%)
Protein2 g (1%)8.89 g (4%)
Total Lipid (fat)5 g (2%)22.22 g (8%)
Carbohydrate, By Difference15 g (1%)66.67 g (5%)
Fiber, Total Dietary1 g (1%)4.4 g (4%)
Sugars, Total1 g (1%)4.44 g (4%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na150 mg (1%)667 mg (6%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (2%)8.89 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Ezaki Glico Usa Corporation Biscuit Sticks with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in biscuit sticks.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium