Black Bean Soup With Lime - 221 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Black Bean Soup With Lime is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 1 cup (240 ml) and 221 calories per serving. The nutritional value of a suggested serving of black bean soup with lime includes 0 mg of cholesterol, 0 mg of sodium, 34 grams of carbohydrates, 11 grams of dietary fiber, 3 grams of sugar and 9 grams of proteins.

The product's manufacturer code is UPC: 078742123707.

This product is a good source of fiber .

Calories from fat: a total of 24.43% of the calories in the suggested servig of this product come from fat.

Fiber 106% of DV

A serving of 1 cup (240 ml) of black bean soup with lime has 106% of the recommended daily needs of fiber.

Ingredient List

  • Water
  • Black Beans
  • Diced Tomatoes In Tomato Juice
  • Corn
  • Black Bean Flakes
  • Green Chilies
  • Red Bell Pepper
  • Contains Less Than 2% Of: Corn Oil
  • Carrots
  • Onions
  • Celery
  • Tomato Paste
  • Yeast Extract
  • Potato Flour
  • Salt
  • Onion Powder
  • Garlic Powder
  • Natural Flavoring Cilantro
  • Tapioca Starch
  • Rice Starch
  • Spices
  • Minced Garlic
  • Lime Juice
  • Sea Salt
  • Dehydrated Onion
  • Paprika
  • Sugar
  • Dehydrated Orange Peel
  • Dried Chilies
  • Jalapeno Pepper Powder

Nutrition Facts

Serving Size 1 cup (240 ml)

Amount Per Serving
Calories 221 Calories from Fat 54
% Daily Value*
Total Fat 6g 22%
Saturated Fat 1g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 34g 27%
Dietary Fiber 11g 106%
Sugars 3g
Protein 9g
Vitamin A 36% Vitamin C 48%
Calcium 19% Iron 48%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 92 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 9%
Saturated Fat 0.4g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 233mg 23%
Total Carbohydrate 14.2g 11%
Dietary Fiber 4.6g 44%
Sugars 1g
Protein 4g
Vitamin A 15% Vitamin C 20%
Calcium 8% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Black Bean Soup With Lime Nutritional Value

Nutrient Suggested Serving 1 cup (240 ml) Standard Serving 100g
Energy221 kcal (27%)92 kcal (11%)
Protein9 g (42%)3.75 g (18%)
Total Lipid (fat)6 g (22%)2.5 g (9%)
Carbohydrate, By Difference34.01 g (27%)14.17 g (11%)
Fiber, Total Dietary11 g (106%)4.6 g (44%)
Sugars, Total3 g (29%)1.25 g (12%)
Calcium, Ca101 mg (19%)42 mg (8%)
Iron, Fe3.6 mg (48%)1.5 mg (20%)
Sodium, Na559 mg (56%)233 mg (23%)
Vitamin C, Total Ascorbic Acid12 mg (48%)5 mg (20%)
Vitamin A, Iu749 IU (36%)312 IU (15%)
Fatty Acids, Total Saturated1.01 g (12%)0.42 g (5%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Black Bean Soup With Lime with 221 calories? A brisk walk for 48 minutes, jogging for 23 minutes, or hiking for 37 minutes will help your burn off the calories in black bean soup with lime.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching74 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics28 minutes
Basketball30 minutes
Bicycling - 10 mph or more23 minutes
Running - 5 mph23 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium