Blueberry Pie Real Fruit Filling - 390 calories

Manufacturer Jj's Bakery

Product Information and Ingredients

Blueberry Pie Real Fruit Filling is manufactured by Jj's Bakery with a suggested serving size of 1 PIE (113 g) and 390 calories per serving. The nutritional value of a suggested serving of blueberry pie real fruit filling includes 0 mg of cholesterol, 0 mg of sodium, 61 grams of carbohydrates, 1 grams of dietary fiber, 31 grams of sugar and 3 grams of proteins.

The product's manufacturer code is UPC: 011284003434.

This product is high in sugars and saturated fats.

Calories from fat: a total of 36.92% of the calories in the suggested servig of this product come from fat.

Sugars 140% of DV

A serving of 1 PIE (113 g) of blueberry pie real fruit filling has 140% of the recommended daily intake of sugars.

Saturated Fats 45% of DV

A serving of 1 PIE (113 g) of blueberry pie real fruit filling has 45% of the recommended daily intake of saturated fats.

Ingredient List

  • Enriched Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • High Fructose Corn Syrup
  • Water
  • Palm Oil & Fractionated Palm Oil
  • Blueberries
  • Sugar
  • Modified Food Starch
  • Contains Less Than 2% Of Each Of The Following: Salt
  • Natural Flavor
  • Citric Acid
  • Preservatives (sodium Benzoate
  • Sodium Propionate)
  • Ethyl Alcohol
  • Malted Barley
  • Wheat Flour
  • Dextrose
  • Xanthan Gum
  • Calcium Carbonate
  • Mono & Diglycerides
  • Sorbitan Monostearate
  • Soy Lecithin

Nutrition Facts

Serving Size 1 PIE (113 g)

Amount Per Serving
Calories 390 Calories from Fat 144
% Daily Value*
Total Fat 16g 28%
Saturated Fat 8g 45%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 61g 23%
Dietary Fiber 1g 5%
Sugars 31g
Protein 3g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 345 Calories from Fat 127
% Daily Value*
Total Fat 14.2g 25%
Saturated Fat 7.1g 40%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 425mg 20%
Total Carbohydrate 54g 20%
Dietary Fiber 0.9g 4%
Sugars 27g
Protein 3g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Blueberry Pie Real Fruit Filling Nutritional Value

Nutrient Suggested Serving 1 PIE (113 g) Standard Serving 100g
Energy390 kcal (22%)345 kcal (19%)
Protein2.99 g (7%)2.65 g (6%)
Total Lipid (fat)16 g (28%)14.16 g (25%)
Carbohydrate, By Difference61 g (23%)53.98 g (20%)
Fiber, Total Dietary1 g (5%)0.9 g (4%)
Sugars, Total31 g (140%)27.43 g (124%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.44 mg (9%)1.27 mg (8%)
Sodium, Na480 mg (23%)425 mg (20%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu99 IU (2%)88 IU (2%)
Fatty Acids, Total Saturated8 g (45%)7.08 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Jj's Bakery Blueberry Pie Real Fruit Filling with 390 calories? A brisk walk for 85 minutes, jogging for 40 minutes, or hiking for 65 minutes will help your burn off the calories in blueberry pie real fruit filling.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less81 minutes
Dancing71 minutes
Golfing71 minutes
Hiking65 minutes
Light Gardening71 minutes
Stretching130 minutes
Walking - 3.5 mph85 minutes
Weight Training - light workout108 minutes
Aerobics49 minutes
Basketball53 minutes
Bicycling - 10 mph or more40 minutes
Running - 5 mph40 minutes
Swimming46 minutes
Walking - 4.5 mph51 minutes
Weight Training - vigorous workout53 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium