Brick Oven Style Pizza - 300 calories

Manufacturer Nestle Usa Inc.

Product Information and Ingredients

Brick Oven Style Pizza is manufactured by Nestle Usa Inc. with a suggested serving size of 0.25 PIZZA (128 g) and 300 calories per serving. The nutritional value of a suggested serving of brick oven style pizza includes 29 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 15 grams of proteins.

The product's manufacturer code is UPC: 071921444808.

This product is high in saturated fats.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Saturated Fats 38% of DV

A serving of 0.25 PIZZA (128 g) of brick oven style pizza has 38% of the recommended daily intake of saturated fats.

Ingredient List

  • Low-moisture Part-skim Mozzarella Cheese (part-skim Milk
  • Cheese Culture
  • Salt Enzymes)
  • Water
  • Enriched Wheat Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Tomato Paste
  • Vegetable Blend (green Bell Peppers
  • Black Olives
  • Red Bell Peppers
  • Onions,)
  • Cooked Seasoned Pizza Topping (pork
  • Water
  • Mechanically Separated Chicken
  • Textured Vegetable Protein [soy Protein Concentrate
  • Caramel Color]
  • Salt
  • Modified Corn Starch
  • Beef
  • Spices
  • Soy Protein Concentrate
  • Flavoring
  • Sodium Phosphate
  • Caramel Color
  • Bha
  • Bht
  • Citric Acid
  • Cooked In Pork Fat
  • Beef Fat Or Vegetable Oil)
  • Pepperoni Made With Pork
  • Chicken And Beef (pork
  • Mechanically Separated Chicken
  • Beef
  • Salt
  • Contains 2% Or Less Of Pork Stock
  • Spices
  • Dextrose
  • Lactic Acid Starter Culture
  • Oleoresin Of Paprika
  • Flavoring
  • Sodium Ascorbate
  • Sodium Nitrite
  • Bha
  • Bht
  • Citric Acid)
  • Contains Less Than 2% Of Vegetable Oil (soybean Oil And/or Corn Oil)
  • Seasoning Blend (salt
  • Spice
  • Dried Garlic)
  • Sugar
  • Salt
  • Yeast
  • L-cysteine Hydrochloride
  • Soy Lecithin

Nutrition Facts

Serving Size 0.25 PIZZA (128 g)

Amount Per Serving
Calories 300 Calories from Fat 135
% Daily Value*
Total Fat 15g 30%
Saturated Fat 6g 38%
Trans Fat 0g
Cholesterol 29mg 12%
Sodium 0mg 0%
Total Carbohydrate 28g 12%
Dietary Fiber 2g 10%
Sugars 3g
Protein 15g
Vitamin A 8% Vitamin C 3%
Calcium 25% Iron 13%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 234 Calories from Fat 105
% Daily Value*
Total Fat 11.7g 23%
Saturated Fat 4.7g 30%
Trans Fat 0g
Cholesterol 23mg 10%
Sodium 531mg 28%
Total Carbohydrate 21.9g 9%
Dietary Fiber 1.6g 8%
Sugars 2g
Protein 12g
Vitamin A 6% Vitamin C 2%
Calcium 19% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Brick Oven Style Pizza Nutritional Value

Nutrient Suggested Serving 0.25 PIZZA (128 g) Standard Serving 100g
Energy300 kcal (19%)234 kcal (15%)
Protein15 g (38%)11.72 g (29%)
Total Lipid (fat)15 g (30%)11.72 g (23%)
Carbohydrate, By Difference28.01 g (12%)21.88 g (9%)
Fiber, Total Dietary2 g (10%)1.6 g (8%)
Sugars, Total3 g (15%)2.34 g (12%)
Calcium, Ca250 mg (25%)195 mg (19%)
Iron, Fe1.8 mg (13%)1.41 mg (10%)
Sodium, Na680 mg (36%)531 mg (28%)
Vitamin C, Total Ascorbic Acid1.2 mg (3%)0.9 mg (2%)
Vitamin A, Iu300 IU (8%)234 IU (6%)
Fatty Acids, Total Saturated6 g (38%)4.69 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol29 mg (12%)23 mg (10%)

Calories Burn off Time

How long would it take to burn off Nestle Usa Inc. Brick Oven Style Pizza with 300 calories? A brisk walk for 65 minutes, jogging for 31 minutes, or hiking for 50 minutes will help your burn off the calories in brick oven style pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less63 minutes
Dancing55 minutes
Golfing55 minutes
Hiking50 minutes
Light Gardening55 minutes
Stretching100 minutes
Walking - 3.5 mph65 minutes
Weight Training - light workout83 minutes
Aerobics38 minutes
Basketball41 minutes
Bicycling - 10 mph or more31 minutes
Running - 5 mph31 minutes
Swimming35 minutes
Walking - 4.5 mph39 minutes
Weight Training - vigorous workout41 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium