Brie Cheese & Balsamic Glaze - 330 calories

Manufacturer Target Stores

Product Information and Ingredients

Brie Cheese & Balsamic Glaze is manufactured by Target Stores with a suggested serving size of 0.5 FLATBREAD (113 g) and 330 calories per serving. The nutritional value of a suggested serving of brie cheese & balsamic glaze includes 28 mg of cholesterol, 0 mg of sodium, 38 grams of carbohydrates, 3.1 grams of dietary fiber, 11 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 085239031872.

This product is high in saturated fats.

Calories from fat: a total of 40.91% of the calories in the suggested servig of this product come from fat.

Saturated Fats 57% of DV

A serving of 0.5 FLATBREAD (113 g) of brie cheese & balsamic glaze has 57% of the recommended daily intake of saturated fats.

Ingredient List

  • Dough (soft Wheat Flour
  • Water
  • Olive Oil
  • Salt
  • Yeast)
  • Topping (brie Cheese [pasteurized Cow's Milk
  • Starter Culture
  • Rennet
  • Penicillium Candidum
  • Salt]
  • Cheese Sauce [water
  • Powdered Dairy Creamer {whey Protein
  • Powdered Whole Milk
  • Modified Corn Starch
  • Coconut Oil
  • Salt}
  • Grana Padano Cheese {cow's Milk Salt
  • Rennet
  • Lysozyme From Egg White}
  • Pecorino Romano Cheese {sheep's Milk
  • Salt
  • Rennet}
  • Salt
  • Pepper]
  • Balsamic Glaze [balsamic Vinegar Of Modena Pgi* 70% {wine Vinegar
  • Concentrated Grape Must
  • Caramel Color}
  • Glucose Syrup
  • Sugar
  • Modified Corn Starch
  • Xanthan Gum]
  • Grana Padano Cheese [cow's Milk
  • Salt
  • Rennet
  • Lysozyme From Egg White])

Nutrition Facts

Serving Size 0.5 FLATBREAD (113 g)

Amount Per Serving
Calories 330 Calories from Fat 135
% Daily Value*
Total Fat 15g 26%
Saturated Fat 10g 57%
Trans Fat 0g
Cholesterol 28mg 11%
Sodium 0mg 0%
Total Carbohydrate 38g 14%
Dietary Fiber 3.1g 14%
Sugars 11g
Protein 12g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 292 Calories from Fat 119
% Daily Value*
Total Fat 13.3g 23%
Saturated Fat 8.9g 50%
Trans Fat 0g
Cholesterol 25mg 9%
Sodium 558mg 26%
Total Carbohydrate 33.6g 13%
Dietary Fiber 2.7g 12%
Sugars 10g
Protein 11g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Brie Cheese & Balsamic Glaze Nutritional Value

Nutrient Suggested Serving 0.5 FLATBREAD (113 g) Standard Serving 100g
Energy330 kcal (19%)292 kcal (17%)
Protein12 g (27%)10.62 g (24%)
Total Lipid (fat)15 g (26%)13.27 g (23%)
Carbohydrate, By Difference38 g (14%)33.63 g (13%)
Fiber, Total Dietary3.1 g (14%)2.7 g (12%)
Sugars, Total10.99 g (50%)9.73 g (44%)
Calcium, Ca40 mg (3%)35 mg (3%)
Iron, Fe0.9 mg (6%)0.8 mg (5%)
Sodium, Na631 mg (30%)558 mg (26%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu99 IU (2%)88 IU (2%)
Fatty Acids, Total Saturated10 g (57%)8.85 g (50%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol28 mg (11%)25 mg (9%)

Calories Burn off Time

How long would it take to burn off Target Stores Brie Cheese & Balsamic Glaze with 330 calories? A brisk walk for 72 minutes, jogging for 34 minutes, or hiking for 55 minutes will help your burn off the calories in brie cheese & balsamic glaze.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less69 minutes
Dancing60 minutes
Golfing60 minutes
Hiking55 minutes
Light Gardening60 minutes
Stretching110 minutes
Walking - 3.5 mph72 minutes
Weight Training - light workout92 minutes
Aerobics41 minutes
Basketball45 minutes
Bicycling - 10 mph or more34 minutes
Running - 5 mph34 minutes
Swimming39 minutes
Walking - 4.5 mph43 minutes
Weight Training - vigorous workout45 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium