Brooks House Of Bbq, Teriyaki Marinade, Roasted Garlic - 24 calories

Manufacturer Brooks' House Of Bar-b-que

Product Information and Ingredients

Brooks House Of Bbq, Teriyaki Marinade, Roasted Garlic is manufactured by Brooks' House Of Bar-b-que with a suggested serving size of 2 Tbsp (30 ml) and 24 calories per serving. The nutritional value of a suggested serving of brooks house of bbq, teriyaki marinade, roasted garlic includes 0 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 0 grams of dietary fiber, 2 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 716693144005.

This product is high in sodium.

Brooks House Of Bbq, Teriyaki Marinade, Roasted Garlic is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sodium 10% of DV

A serving of 2 Tbsp (30 ml) of brooks house of bbq, teriyaki marinade, roasted garlic has 10% of the recommended daily intake of sodium.

Ingredient List

  • Naturally Brewed Soy Sauce (water
  • Wheat
  • Soybeans
  • Salt)
  • Basalmic Vinegar (with Sulfur Dioxide As Preservative)
  • Roasted Garlic Powder
  • Water
  • Vinegar
  • Mustard Seed
  • Salt
  • Spices
  • Onion Powder
  • Succinic Acid
  • White Wine
  • Corn Syrup
  • Fruit Pectin
  • Citric Acid
  • Modified Food Starch
  • Tartaric Acid
  • Sugar
  • Sodium Acid Sulfate
  • Less Than 01% Sodium Benzoate And Potassium Sorbate

Nutrition Facts

Serving Size 2 Tbsp (30 ml)

Amount Per Serving
Calories 24 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 2g 0%
Dietary Fiber 0g 0%
Sugars 2g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 80 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2567mg 32%
Total Carbohydrate 6.7g 1%
Dietary Fiber 0g 0%
Sugars 7g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Brooks House Of Bbq, Teriyaki Marinade, Roasted Garlic Nutritional Value

Nutrient Suggested Serving 2 Tbsp (30 ml) Standard Serving 100g
Energy24 kcal (0%)80 kcal (1%)
Protein1 g (1%)3.33 g (2%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference2 g (0%)6.67 g (1%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total2 g (2%)6.67 g (8%)
Sodium, Na770 mg (10%)2567 mg (32%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Brooks' House Of Bar-b-que Brooks House Of Bbq, Teriyaki Marinade, Roasted Garlic with 24 calories? A brisk walk for 5 minutes, jogging for 2 minutes, or hiking for 4 minutes will help your burn off the calories in brooks house of bbq, teriyaki marinade, roasted garlic.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less5 minutes
Dancing4 minutes
Golfing4 minutes
Hiking4 minutes
Light Gardening4 minutes
Stretching8 minutes
Walking - 3.5 mph5 minutes
Weight Training - light workout7 minutes
Aerobics3 minutes
Basketball3 minutes
Bicycling - 10 mph or more2 minutes
Running - 5 mph2 minutes
Swimming3 minutes
Walking - 4.5 mph3 minutes
Weight Training - vigorous workout3 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium