Brown Cow, Cream Top Yogurt, Pomegranate & Berry - 160 calories

Manufacturer Brown Cow West Corp.

Product Information and Ingredients

Brown Cow, Cream Top Yogurt, Pomegranate & Berry is manufactured by Brown Cow West Corp. with a suggested serving size of 1 CONTAINER (170 g) and 160 calories per serving. The nutritional value of a suggested serving of brown cow, cream top yogurt, pomegranate & berry includes 26 mg of cholesterol, 0 mg of sodium, 19 grams of carbohydrates, 0 grams of dietary fiber, 18 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 088194700616.

This product is high in sugars.

Calories from fat: a total of 39.38% of the calories in the suggested servig of this product come from fat.

Sugars 122% of DV

A serving of 1 CONTAINER (170 g) of brown cow, cream top yogurt, pomegranate & berry has 122% of the recommended daily intake of sugars.

Ingredient List

  • Cultured Pasteurized Milk
  • Sugar
  • Pure Maple Syrup
  • Pomegranate Juice From Concentrate
  • Strawberry Juice From Concentrate Pectin
  • [carrot
  • Chokeberry
  • And Blueberry Juice Concentrates (for Color)]
  • Natural Flavor Contains Live Active Cultures: S Thermophilus
  • L Bulgaricus
  • L Acidophilus
  • And Bifidus
UPC Code: 088194700616
Brown Cow, Cream Top Yogurt, Pomegranate & Berry UPC Bar Code UPC: 088194700616

Nutrition Facts

Serving Size 1 CONTAINER (170 g)

Amount Per Serving
Calories 160 Calories from Fat 63
% Daily Value*
Total Fat 7g 18%
Saturated Fat 4g 34%
Trans Fat 0g
Cholesterol 26mg 15%
Sodium 0mg 0%
Total Carbohydrate 19g 11%
Dietary Fiber 0g 0%
Sugars 18g
Protein 6g
Vitamin A 10% Vitamin C 0%
Calcium 26% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 94 Calories from Fat 37
% Daily Value*
Total Fat 4.1g 11%
Saturated Fat 2.4g 20%
Trans Fat 0g
Cholesterol 15mg 9%
Sodium 50mg 4%
Total Carbohydrate 11.2g 6%
Dietary Fiber 0g 0%
Sugars 11g
Protein 4g
Vitamin A 6% Vitamin C 0%
Calcium 15% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Brown Cow, Cream Top Yogurt, Pomegranate & Berry Nutritional Value

Nutrient Suggested Serving 1 CONTAINER (170 g) Standard Serving 100g
Energy160 kcal (14%)94 kcal (8%)
Protein6 g (20%)3.53 g (12%)
Total Lipid (fat)7 g (18%)4.12 g (11%)
Carbohydrate, By Difference19.01 g (11%)11.18 g (6%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total18 g (122%)10.59 g (72%)
Calcium, Ca201 mg (26%)118 mg (15%)
Iron, Fe0 mg (0%)0 mg (0%)
Potassium, K309 mg (11%)182 mg (7%)
Sodium, Na85 mg (6%)50 mg (4%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu299 IU (10%)176 IU (6%)
Fatty Acids, Total Saturated4 g (34%)2.35 g (20%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol26 mg (15%)15 mg (9%)

Calories Burn off Time

How long would it take to burn off Brown Cow West Corp. Brown Cow, Cream Top Yogurt, Pomegranate & Berry with 160 calories? A brisk walk for 35 minutes, jogging for 16 minutes, or hiking for 27 minutes will help your burn off the calories in brown cow, cream top yogurt, pomegranate & berry.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less33 minutes
Dancing29 minutes
Golfing29 minutes
Hiking27 minutes
Light Gardening29 minutes
Stretching53 minutes
Walking - 3.5 mph35 minutes
Weight Training - light workout44 minutes
Aerobics20 minutes
Basketball22 minutes
Bicycling - 10 mph or more16 minutes
Running - 5 mph16 minutes
Swimming19 minutes
Walking - 4.5 mph21 minutes
Weight Training - vigorous workout22 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium