Brownie Mix - 340 calories

Manufacturer Pinnacle Foods Group Llc

Product Information and Ingredients

Brownie Mix is manufactured by Pinnacle Foods Group Llc with a suggested serving size of 1 POUCH (75 g) and 340 calories per serving. The nutritional value of a suggested serving of brownie mix includes 65 mg of cholesterol, 0 mg of sodium, 55 grams of carbohydrates, 2 grams of dietary fiber, 40 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 644209425099.

This product is high in sugars and saturated fats.

Calories from fat: a total of 31.76% of the calories in the suggested servig of this product come from fat.

Sugars 120% of DV

A serving of 1 POUCH (75 g) of brownie mix has 120% of the recommended daily intake of sugars.

Saturated Fats 30% of DV

A serving of 1 POUCH (75 g) of brownie mix has 30% of the recommended daily intake of saturated fats.

Ingredient List

  • Sugar
  • Wheat Flour
  • Palm Oil
  • Cocoa Powder Processed With Alkali
  • Dried Whole Eggs
  • Palm Kernel And Palm Oil
  • Cocoa Powder
  • Salt
  • Natural Flavor
  • Soy Lecithin
  • Whey Powder
  • Leavening (sodium Bicarbonate)

Nutrition Facts

Serving Size 1 POUCH (75 g)

Amount Per Serving
Calories 340 Calories from Fat 108
% Daily Value*
Total Fat 12g 14%
Saturated Fat 8g 30%
Trans Fat 0g
Cholesterol 65mg 16%
Sodium 0mg 0%
Total Carbohydrate 55g 14%
Dietary Fiber 2g 6%
Sugars 40g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 453 Calories from Fat 144
% Daily Value*
Total Fat 16g 18%
Saturated Fat 10.7g 40%
Trans Fat 0g
Cholesterol 87mg 22%
Sodium 280mg 9%
Total Carbohydrate 73.3g 18%
Dietary Fiber 2.7g 8%
Sugars 53g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Brownie Mix Nutritional Value

Nutrient Suggested Serving 1 POUCH (75 g) Standard Serving 100g
Energy340 kcal (13%)453 kcal (17%)
Protein4 g (6%)5.33 g (8%)
Total Lipid (fat)12 g (14%)16 g (18%)
Carbohydrate, By Difference55 g (14%)73.33 g (18%)
Fiber, Total Dietary2 g (6%)2.7 g (8%)
Sugars, Total40 g (120%)53.33 g (160%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe2.7 mg (11%)3.6 mg (15%)
Sodium, Na210 mg (7%)280 mg (9%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated8 g (30%)10.67 g (40%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol65 mg (16%)87 mg (22%)

Calories Burn off Time

How long would it take to burn off Pinnacle Foods Group Llc Brownie Mix with 340 calories? A brisk walk for 74 minutes, jogging for 35 minutes, or hiking for 57 minutes will help your burn off the calories in brownie mix.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less71 minutes
Dancing62 minutes
Golfing62 minutes
Hiking57 minutes
Light Gardening62 minutes
Stretching113 minutes
Walking - 3.5 mph74 minutes
Weight Training - light workout94 minutes
Aerobics43 minutes
Basketball47 minutes
Bicycling - 10 mph or more35 minutes
Running - 5 mph35 minutes
Swimming40 minutes
Walking - 4.5 mph45 minutes
Weight Training - vigorous workout47 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium