Bty Crk Sliced Pot Three Chs, Unprepared - 100 calories
Manufacturer General Mills Sales Inc.
Product Information and Ingredients
Bty Crk Sliced Pot Three Chs, Unprepared is manufactured by General Mills Sales Inc. with a suggested serving size of 0.67 cup as pkgd (28g) (28 g) and 100 calories per serving. The nutritional value of a suggested serving of bty crk sliced pot three chs, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 2 grams of proteins.
The product's manufacturer code is GTIN: 00016000395107.
Bty Crk Sliced Pot Three Chs, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.
Ingredient List
- Potatoes*
- Maltodextrin
- Corn Starch
- Salt
- Enriched Flour (wheat Flour
- Niacin
- Iron
- Thiamin Mononitrate
- Riboflavin
- Folic Acid)
- Onion*
- Modified Corn Starch
- Potassium Phosphate
- Romano Cheese* (made From Cow's Milk
- Cheese Cultures
- Salt
- Enzymes)
- Ricotta Cheese* (whey
- Milkfat
- Lactic Acid
- Salt)
- Parmesan Cheese* (milk
- Cheese Cultures
- Salt
- Enzymes) Contains Less Than 05% Of: Cheddar Cheese* (milk
- Cheese Cultures
- Salt
- Enzymes)
- Garlic*
- Vegetable Oil (canola
- Soybean And/or Sunflower Oil)
- Sodium Citrate
- Mono And Diglycerides
- Lactic Acid
- Calcium Lactate
- Nonfat Milk
- Sodium Phosphate
- Citric Acid
- Whey
- Color (yellow Lakes 5 & 6)
- Blue Cheese* (milk
- Salt
- Cheese Cultures
- Enzymes)
- Yeast Extract
- Natural Flavor
- Enzyme Modified Blue Cheese (milk
- Cheese Cultures
- Salt
- Enzymes)
- Silicon Dioxide (anticaking Agent)
- Spice
- Enzyme Modified Cheddar Cheese (milk
- Cheese Cultures
- Salt
- Enzymes) Freshness Preserved By Sodium Bisulfite *dried
Nutrition Facts
Serving Size 0.67 cup as pkgd (28g) (28 g)
| Amount Per Serving | ||
|---|---|---|
| Calories 100 | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 22g | 2% | |
| Dietary Fiber 1g | 1% | |
| Sugars 1g | ||
| Protein 2g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories 357 | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 0g | 0% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1607mg | 19% | |
| Total Carbohydrate 78.6g | 7% | |
| Dietary Fiber 3.6g | 4% | |
| Sugars 4g | ||
| Protein 7g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Bty Crk Sliced Pot Three Chs, Unprepared Nutritional Value
| Nutrient | Suggested Serving 0.67 cup as pkgd (28g) (28 g) | Standard Serving 100g |
|---|---|---|
| Energy | 100 kcal (1%) | 357 kcal (5%) |
| Protein | 2 g (1%) | 7.14 g (4%) |
| Total Lipid (fat) | 0 g (0%) | 0 g (0%) |
| Carbohydrate, By Difference | 22 g (2%) | 78.57 g (7%) |
| Fiber, Total Dietary | 1 g (1%) | 3.6 g (4%) |
| Sugars, Total | 1 g (1%) | 3.57 g (4%) |
| Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
| Iron, Fe | 0 mg (0%) | 0 mg (0%) |
| Potassium, K | 340 mg (2%) | 1214 mg (7%) |
| Sodium, Na | 450 mg (5%) | 1607 mg (19%) |
| Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
| Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
| Fatty Acids, Total Saturated | 0 g (0%) | 0 g (0%) |
| Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
| Cholesterol | 0 mg (0%) | 0 mg (0%) |
Calories Burn off Time
How long would it take to burn off General Mills Sales Inc. Bty Crk Sliced Pot Three Chs, Unprepared with 100 calories? A brisk walk for 22 minutes, jogging for 10 minutes, or hiking for 17 minutes will help your burn off the calories in bty crk sliced pot three chs, unprepared.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
| Physical Activity | Burn Off Time |
|---|---|
| Bicycling - 10 mph or less | 21 minutes |
| Dancing | 18 minutes |
| Golfing | 18 minutes |
| Hiking | 17 minutes |
| Light Gardening | 18 minutes |
| Stretching | 33 minutes |
| Walking - 3.5 mph | 22 minutes |
| Weight Training - light workout | 28 minutes |
| Aerobics | 13 minutes |
| Basketball | 14 minutes |
| Bicycling - 10 mph or more | 10 minutes |
| Running - 5 mph | 10 minutes |
| Swimming | 12 minutes |
| Walking - 4.5 mph | 13 minutes |
| Weight Training - vigorous workout | 14 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium