Bty Crk Suddenly Pasta Salad Pasta Seas Classic, Unprepared - 190 calories

Manufacturer General Mills Sales Inc.

Product Information and Ingredients

Bty Crk Suddenly Pasta Salad Pasta Seas Classic, Unprepared is manufactured by General Mills Sales Inc. with a suggested serving size of 0.5 cup as pkgd (53g) (53 g) and 190 calories per serving. The nutritional value of a suggested serving of bty crk suddenly pasta salad pasta seas classic, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 39 grams of carbohydrates, 1 grams of dietary fiber, 3 grams of sugar and 6 grams of proteins.

The product's manufacturer code is GTIN: 00016000503304.

Bty Crk Suddenly Pasta Salad Pasta Seas Classic, Unprepared is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Enriched Plain/spinach/tomato Rotini (wheat Flour
  • Tomato*
  • Spinach*
  • Ferrous Sulfate
  • Niacin
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Maltodextrin
  • Salt
  • Modified Corn Starch
  • Sugar
  • Red Bell Peppers*
  • Potassium Chloride
  • Citric Acid
  • Parsley*
  • Basil
  • Natural Flavor
  • Garlic*
  • Onion*
  • Vegetable Oil (canola
  • Soybean And/or Sunflower Oil)
  • Spice
  • Guar Gum
  • Vinegar*
  • Whey
  • Romano Cheese (pasteurized Cow's Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Yeast Extract
  • Silicon Dioxide (anticaking Agent)*dried

Nutrition Facts

Serving Size 0.5 cup as pkgd (53g) (53 g)

Amount Per Serving
Calories 190 Calories from Fat 9
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 39g 7%
Dietary Fiber 1g 2%
Sugars 3g
Protein 6g
Vitamin A 1% Vitamin C 0%
Calcium 0% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 358 Calories from Fat 17
% Daily Value*
Total Fat 1.9g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 849mg 19%
Total Carbohydrate 73.6g 13%
Dietary Fiber 1.9g 4%
Sugars 6g
Protein 11g
Vitamin A 2% Vitamin C 0%
Calcium 0% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Bty Crk Suddenly Pasta Salad Pasta Seas Classic, Unprepared Nutritional Value

Nutrient Suggested Serving 0.5 cup as pkgd (53g) (53 g) Standard Serving 100g
Energy190 kcal (5%)358 kcal (9%)
Protein6 g (6%)11.32 g (12%)
Total Lipid (fat)1 g (1%)1.89 g (2%)
Carbohydrate, By Difference39 g (7%)73.58 g (13%)
Fiber, Total Dietary1 g (2%)1.9 g (4%)
Sugars, Total3 g (6%)5.66 g (12%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.8 mg (5%)3.4 mg (10%)
Sodium, Na450 mg (10%)849 mg (19%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (1%)189 IU (2%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off General Mills Sales Inc. Bty Crk Suddenly Pasta Salad Pasta Seas Classic, Unprepared with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in bty crk suddenly pasta salad pasta seas classic, unprepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium