Buffalo Style Chicken Pizza - 320 calories

Manufacturer Other

Product Information and Ingredients

Buffalo Style Chicken Pizza is manufactured by Other with a suggested serving size of 0.67 PIZZA (139 g) and 320 calories per serving. The nutritional value of a suggested serving of buffalo style chicken pizza includes 40 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 1 grams of dietary fiber, 3 grams of sugar and 15 grams of proteins.

The product's manufacturer code is UPC: 011225130755.

This product is high in sodium and saturated fats.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Sodium 62% of DV

A serving of 0.67 PIZZA (139 g) of buffalo style chicken pizza has 62% of the recommended daily intake of sodium.

Saturated Fats 49% of DV

A serving of 0.67 PIZZA (139 g) of buffalo style chicken pizza has 49% of the recommended daily intake of saturated fats.

Ingredient List

  • Crust: Enriched Wheat Flour (flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid
  • Enzyme)
  • Water
  • Palm Oil
  • Sugar
  • Soybean Oil
  • Bread Crumbs (bleached Wheat Flour
  • Yeast
  • Sugar
  • Salt)
  • Yeast
  • Cultured Wheat Flour
  • Salt
  • Sodium Bicarbonate
  • Sodium Aluminum Phosphate
  • Dough Conditioners (wheat Flour
  • Datem
  • Dextrose
  • Soybean Oil
  • Ascorbic Acid
  • Enzymes
  • L-cysteine)
  • Citric Acid Buffalo Wing Sauce: [hot Sauce Concentrate (aged Red Cayenne Pepper
  • Distilled Vinegar
  • Salt
  • Dehydrated Garlic)
  • Water
  • Soybean Oil
  • Distilled Vinegar
  • Salt
  • Xanthan Gum
  • Polysorbate 60
  • Extractive Of Paprika
  • Natural And Artificial Flavor Alfredo Sauce: {cream
  • Skim Milk
  • Soybean Oil
  • Canola Oil
  • Parmesan Cheese: (cultured Milk
  • Salt
  • Enzymes)
  • Water
  • Modified Corn Starch
  • Asiago Cheese: (cultured Milk
  • Salt
  • Enzymes)
  • Salt
  • Romano Cheese: (pasteurized Cow's Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Cream
  • (cream
  • Nonfat Milk)
  • Enzyme Modified Parmesan Cheese: (cultured Milk
  • Water
  • Salt
  • Enzymes)
  • Whey Protein Concentrate
  • Lactose
  • Datem
  • Spice
  • Xanthan Gum
  • Seasoning: (wheat Starch
  • Extracts Of Annatto And Turmeric Color
  • Natural Flavor)
  • Seasoning: (maltodextrin
  • Flavor
  • Enzyme Modified Butterfat)} Pepper Sauce: Aged Cayenne Red Peppers
  • Vinegar
  • Water
  • Salt
  • Garlic Powder] Low Moisture
  • Mozzarella Cheese: Pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Powdered Cellulose (to Prevent Caking) Chicken Strips: White Meat Chicken
  • Water
  • Salt
  • Dextrose
  • Garlic Powder
  • Modified Wheat Starch
  • Dehydrated Onion
  • Sodium Phosphates
  • Tapioca Dextrin
  • Spices (including Celery Seed)
  • Dehydrated Garlic
  • Grill Flavor (from Sunflower Oil) Gorgonzola Cheese: Pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Corn Starch
  • Potato Starch And Powdered Cellulose (to Prevent Caking)

Nutrition Facts

Serving Size 0.67 PIZZA (139 g)

Amount Per Serving
Calories 320 Calories from Fat 144
% Daily Value*
Total Fat 16g 34%
Saturated Fat 7g 49%
Trans Fat 0g
Cholesterol 40mg 19%
Sodium 0mg 0%
Total Carbohydrate 33g 15%
Dietary Fiber 1g 6%
Sugars 3g
Protein 15g
Vitamin A 6% Vitamin C 0%
Calcium 21% Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 230 Calories from Fat 104
% Daily Value*
Total Fat 11.5g 25%
Saturated Fat 5g 35%
Trans Fat 0g
Cholesterol 29mg 13%
Sodium 770mg 45%
Total Carbohydrate 23.7g 11%
Dietary Fiber 0.7g 4%
Sugars 2g
Protein 11g
Vitamin A 4% Vitamin C 0%
Calcium 15% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Buffalo Style Chicken Pizza Nutritional Value

Nutrient Suggested Serving 0.67 PIZZA (139 g) Standard Serving 100g
Energy320 kcal (22%)230 kcal (16%)
Protein15 g (41%)10.79 g (29%)
Total Lipid (fat)16 g (34%)11.51 g (25%)
Carbohydrate, By Difference33 g (15%)23.74 g (11%)
Fiber, Total Dietary1 g (6%)0.7 g (4%)
Sugars, Total3 g (17%)2.16 g (12%)
Calcium, Ca200 mg (21%)144 mg (15%)
Iron, Fe1.79 mg (14%)1.29 mg (10%)
Sodium, Na1070 mg (62%)770 mg (45%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu200 IU (6%)144 IU (4%)
Fatty Acids, Total Saturated7.01 g (49%)5.04 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol40 mg (19%)29 mg (13%)

Calories Burn off Time

How long would it take to burn off Other Buffalo Style Chicken Pizza with 320 calories? A brisk walk for 70 minutes, jogging for 33 minutes, or hiking for 53 minutes will help your burn off the calories in buffalo style chicken pizza.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less67 minutes
Dancing58 minutes
Golfing58 minutes
Hiking53 minutes
Light Gardening58 minutes
Stretching107 minutes
Walking - 3.5 mph70 minutes
Weight Training - light workout89 minutes
Aerobics40 minutes
Basketball44 minutes
Bicycling - 10 mph or more33 minutes
Running - 5 mph33 minutes
Swimming38 minutes
Walking - 4.5 mph42 minutes
Weight Training - vigorous workout44 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium