Buffalo Style Strips - 190 calories

Manufacturer Foster Poultry Farms

Product Information and Ingredients

Buffalo Style Strips is manufactured by Foster Poultry Farms with a suggested serving size of 3 ONZ (84 g) and 190 calories per serving. The nutritional value of a suggested serving of buffalo style strips includes 30 mg of cholesterol, 0 mg of sodium, 15 grams of carbohydrates, 0 grams of dietary fiber, 1 grams of sugar and 14 grams of proteins.

The product's manufacturer code is UPC: 075278909737.

This product is high in sodium.

Calories from fat: a total of 37.89% of the calories in the suggested servig of this product come from fat.

Sodium 34% of DV

A serving of 3 ONZ (84 g) of buffalo style strips has 34% of the recommended daily intake of sodium.

Ingredient List

  • Chicken Breast With Rib Meat And / Or Chicken Breast Tenders
  • Water
  • Wheat Flour
  • Pepper Sauce (aged Cayenne Pepper
  • Vinegar
  • Salt)
  • Vinegar
  • Contains 2% Or Less Of Salt
  • Food Starch
  • Spices
  • Maltodextrin
  • Natural Flavors
  • Sugar
  • Yellow Corn Flour
  • Cayenne Pepper Sauce Powder (aged Cayenne Red Peppers
  • Vinegar
  • Garlic)
  • Dried Egg Whites
  • White Distilled Vinegar Powder
  • Evaporated Cane Syrup
  • Dried Buttermilk
  • Leavening (cream Of Tartar
  • Sodium Bicarbonate)
  • Dehydrated Garlic
  • Extractives Of Paprika
  • Sodium Carbonate
  • Citric Acid
  • Dextrose
  • Yeast
  • Yeast Extract
  • Xanthan Gum
  • Guar Gum

Nutrition Facts

Serving Size 3 ONZ (84 g)

Amount Per Serving
Calories 190 Calories from Fat 72
% Daily Value*
Total Fat 8g 10%
Saturated Fat 2g 8%
Trans Fat 0g
Cholesterol 30mg 8%
Sodium 0mg 0%
Total Carbohydrate 15g 4%
Dietary Fiber 0g 0%
Sugars 1g
Protein 14g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 226 Calories from Fat 86
% Daily Value*
Total Fat 9.5g 12%
Saturated Fat 2.4g 10%
Trans Fat 0g
Cholesterol 36mg 10%
Sodium 1143mg 40%
Total Carbohydrate 17.9g 5%
Dietary Fiber 0g 0%
Sugars 1g
Protein 17g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Buffalo Style Strips Nutritional Value

Nutrient Suggested Serving 3 ONZ (84 g) Standard Serving 100g
Energy190 kcal (8%)226 kcal (9%)
Protein14 g (23%)16.67 g (27%)
Total Lipid (fat)8 g (10%)9.52 g (12%)
Carbohydrate, By Difference15 g (4%)17.86 g (5%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total1 g (3%)1.19 g (4%)
Calcium, Ca40 mg (3%)48 mg (3%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na960 mg (34%)1143 mg (40%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2 g (8%)2.38 g (10%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (8%)36 mg (10%)

Calories Burn off Time

How long would it take to burn off Foster Poultry Farms Buffalo Style Strips with 190 calories? A brisk walk for 41 minutes, jogging for 19 minutes, or hiking for 32 minutes will help your burn off the calories in buffalo style strips.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less40 minutes
Dancing35 minutes
Golfing35 minutes
Hiking32 minutes
Light Gardening35 minutes
Stretching63 minutes
Walking - 3.5 mph41 minutes
Weight Training - light workout53 minutes
Aerobics24 minutes
Basketball26 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph25 minutes
Weight Training - vigorous workout26 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium