Bumble Bee, Wild Alaska Keta Salmon - 80 calories

Manufacturer Bumble Bee Foods, Llc

Product Information and Ingredients

Bumble Bee, Wild Alaska Keta Salmon is manufactured by Bumble Bee Foods, Llc with a suggested serving size of 0.25 CUP) | (ABOUT (63 g) and 80 calories per serving. The nutritional value of a suggested serving of bumble bee, wild alaska keta salmon includes 85 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 0 grams of dietary fiber, 0 grams of sugar and 16 grams of proteins.

The product's manufacturer code is UPC: 086600000770.

This product is a good source of protein .

Bumble Bee, Wild Alaska Keta Salmon is a low fat food because it contains less than 3 grams of fat per suggested serving.

Protein 20% of DV

A serving of 0.25 CUP) | (ABOUT (63 g) of bumble bee, wild alaska keta salmon has 20% of the recommended daily needs of protein.

Ingredient List

  • Keta Salmon
  • Salt

Nutrition Facts

Serving Size 0.25 CUP) | (ABOUT (63 g)

Amount Per Serving
Calories 80 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 2%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 85mg 18%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 16g
Vitamin A 0% Vitamin C 0%
Calcium 10% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 127 Calories from Fat 36
% Daily Value*
Total Fat 4g 4%
Saturated Fat 0.8g 2%
Trans Fat 0g
Cholesterol 135mg 28%
Sodium 365mg 10%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 25g
Vitamin A 0% Vitamin C 0%
Calcium 15% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Bumble Bee, Wild Alaska Keta Salmon Nutritional Value

Nutrient Suggested Serving 0.25 CUP) | (ABOUT (63 g) Standard Serving 100g
Energy80 kcal (3%)127 kcal (4%)
Protein16 g (20%)25.4 g (31%)
Total Lipid (fat)2.5 g (2%)3.97 g (4%)
Carbohydrate, By Difference0 g (0%)0 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca200 mg (10%)317 mg (15%)
Iron, Fe0.36 mg (1%)0.57 mg (2%)
Potassium, K200 mg (3%)317 mg (4%)
Sodium, Na230 mg (6%)365 mg (10%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.5 g (2%)0.79 g (2%)
Fatty Acids, Total Monounsaturated0.5 g (0%)0.79 g (0%)
Fatty Acids, Total Polyunsaturated1 g (0%)1.59 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol85 mg (18%)135 mg (28%)

Calories Burn off Time

How long would it take to burn off Bumble Bee Foods, Llc Bumble Bee, Wild Alaska Keta Salmon with 80 calories? A brisk walk for 17 minutes, jogging for 8 minutes, or hiking for 13 minutes will help your burn off the calories in bumble bee, wild alaska keta salmon.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less17 minutes
Dancing15 minutes
Golfing15 minutes
Hiking13 minutes
Light Gardening15 minutes
Stretching27 minutes
Walking - 3.5 mph17 minutes
Weight Training - light workout22 minutes
Aerobics10 minutes
Basketball11 minutes
Bicycling - 10 mph or more8 minutes
Running - 5 mph8 minutes
Swimming9 minutes
Walking - 4.5 mph11 minutes
Weight Training - vigorous workout11 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium