Buttermilk Biscuits, Eggs, Sausage And Country Style Gravy - 470 calories

Manufacturer Zatarain's Inc.

Product Information and Ingredients

Buttermilk Biscuits, Eggs, Sausage And Country Style Gravy is manufactured by Zatarain's Inc. with a suggested serving size of 1 PACKAGE (227 g) and 470 calories per serving. The nutritional value of a suggested serving of buttermilk biscuits, eggs, sausage and country style gravy includes 154 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 0.9 grams of dietary fiber, 2 grams of sugar and 11 grams of proteins.

The product's manufacturer code is UPC: 071429013971.

This product is high in fat, sodium, saturated fats and cholesterol.

Calories from fat: a total of 59.38% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 108% of DV

A serving of 1 PACKAGE (227 g) of buttermilk biscuits, eggs, sausage and country style gravy has 108% of the recommended daily intake of fat.

Sodium 124% of DV

A serving of 1 PACKAGE (227 g) of buttermilk biscuits, eggs, sausage and country style gravy has 124% of the recommended daily intake of sodium.

Saturated Fats 170% of DV

A serving of 1 PACKAGE (227 g) of buttermilk biscuits, eggs, sausage and country style gravy has 170% of the recommended daily intake of saturated fats.

Cholesterol 117% of DV

A serving of 1 PACKAGE (227 g) of buttermilk biscuits, eggs, sausage and country style gravy has 117% of the recommended daily intake of cholesterol.

Ingredient List

  • Water
  • Biscuit (enriched Bleached Flour [wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Water
  • Palm Oil
  • Contains Less Than 2% Of Sodium Bicarbonate
  • Sodium Aluminum Phosphate
  • Salt
  • Whey (milk)
  • Buttermilk
  • Nonfat Milk
  • Monocalcium Phosphate
  • Soy Lecithin)
  • Cooked Scrambled Eggs (whole Eggs
  • Skim Milk
  • Soybean Oil
  • Corn Starch
  • Salt
  • Xanthan Gum
  • Citric Acid)
  • Smoked Sausage (pork
  • Water
  • Corn Syrup Solids
  • Salt
  • Modified Corn Starch
  • Vinegar
  • Mustard
  • Sodium Phosphate
  • Natural Smoke Flavor
  • Potassium Lactate
  • Paprika
  • Red Pepper
  • Black Pepper
  • Garlic
  • Sodium Erythorbate
  • Chili Powder [spices
  • Salt
  • Garlic]
  • Sodium Nitrite
  • Natural Flavor)
  • Gravy Mix (enriched Bleached Flour [wheat Flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Corn Maltodextrin
  • Modified Corn Starch
  • Palm Oil
  • Salt
  • Corn Syrup Solids
  • Contains Less Than 2%: Black Pepper
  • Sodium Caseinate
  • Whey Protein Concentrate
  • Mono & Diglycerides
  • Color Added
  • Cream (with Carrageenan)
  • Chicken Fat
  • Natural Butter Type Flavor (soybean Oil
  • Natural Flavor
  • Turmeric And Annatto)
  • Spices
  • Lower Sodium Sea Salt (sea Salt
  • Potassium Chloride
  • Magnesium Salts)
  • Granulated Onion
  • Granulated Garlic

Nutrition Facts

Serving Size 1 PACKAGE (227 g)

Amount Per Serving
Calories 470 Calories from Fat 279
% Daily Value*
Total Fat 31g 108%
Saturated Fat 15g 170%
Trans Fat 0g
Cholesterol 154mg 117%
Sodium 0mg 0%
Total Carbohydrate 36g 27%
Dietary Fiber 0.9g 8%
Sugars 2g
Protein 11g
Vitamin A 18% Vitamin C 4%
Calcium 17% Iron 34%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 207 Calories from Fat 123
% Daily Value*
Total Fat 13.7g 48%
Saturated Fat 6.6g 75%
Trans Fat 0g
Cholesterol 68mg 51%
Sodium 577mg 55%
Total Carbohydrate 15.9g 12%
Dietary Fiber 0.4g 4%
Sugars 1g
Protein 5g
Vitamin A 8% Vitamin C 2%
Calcium 8% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Buttermilk Biscuits, Eggs, Sausage And Country Style Gravy Nutritional Value

Nutrient Suggested Serving 1 PACKAGE (227 g) Standard Serving 100g
Energy470 kcal (53%)207 kcal (23%)
Protein11.01 g (49%)4.85 g (22%)
Total Lipid (fat)31.01 g (108%)13.66 g (48%)
Carbohydrate, By Difference36 g (27%)15.86 g (12%)
Fiber, Total Dietary0.9 g (8%)0.4 g (4%)
Sugars, Total2 g (18%)0.88 g (8%)
Calcium, Ca100 mg (17%)44 mg (8%)
Iron, Fe2.7 mg (34%)1.19 mg (15%)
Sodium, Na1310 mg (124%)577 mg (55%)
Vitamin C, Total Ascorbic Acid1.1 mg (4%)0.5 mg (2%)
Vitamin A, Iu400 IU (18%)176 IU (8%)
Fatty Acids, Total Saturated15.01 g (170%)6.61 g (75%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol154 mg (117%)68 mg (51%)

Calories Burn off Time

How long would it take to burn off Zatarain's Inc. Buttermilk Biscuits, Eggs, Sausage And Country Style Gravy with 470 calories? A brisk walk for 102 minutes, jogging for 48 minutes, or hiking for 78 minutes will help your burn off the calories in buttermilk biscuits, eggs, sausage and country style gravy.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less98 minutes
Dancing85 minutes
Golfing85 minutes
Hiking78 minutes
Light Gardening85 minutes
Stretching157 minutes
Walking - 3.5 mph102 minutes
Weight Training - light workout131 minutes
Aerobics59 minutes
Basketball64 minutes
Bicycling - 10 mph or more48 minutes
Running - 5 mph48 minutes
Swimming55 minutes
Walking - 4.5 mph62 minutes
Weight Training - vigorous workout64 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium