Cadbury Dairy Milk Chocolate Bar Oreo 185 Gr, Unprepared - calories

Manufacturer Mondelez Eu B2b2c

Product Information and Ingredients

Cadbury Dairy Milk Chocolate Bar Oreo 185 Gr, Unprepared is manufactured by Mondelez Eu B2b2c with a suggested serving size of 100 g | Per (100 g) and calories per serving. The nutritional value of a suggested serving of cadbury dairy milk chocolate bar oreo 185 gr, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 1.7 grams of dietary fiber, 49 grams of sugar and 6.2 grams of proteins.

The product's manufacturer code is GTIN: 07622210357045.

This product is high in fat, sugars and saturated fats.

Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.

Fat 52% of DV

A serving of 100 g | Per (100 g) of cadbury dairy milk chocolate bar oreo 185 gr, unprepared has 52% of the recommended daily intake of fat.

Sugars 196% of DV

A serving of 100 g | Per (100 g) of cadbury dairy milk chocolate bar oreo 185 gr, unprepared has 196% of the recommended daily intake of sugars.

Saturated Fats 95% of DV

A serving of 100 g | Per (100 g) of cadbury dairy milk chocolate bar oreo 185 gr, unprepared has 95% of the recommended daily intake of saturated fats.

Ingredient List

  • Ingredients: Milk**
  • Sugar
  • Vegetable Fats (palm
  • Shea)
  • Cocoa Butter
  • Wheat Flour
  • Whey Powder (from Milk)
  • Cocoa Mass
  • Skimmed Milk Powder
  • Milk Fat
  • Fat-reduced Cocoa Powder
  • Emulsifiers (e442
  • Soya Lecithin
  • E476
  • Sunflower Lecithin)
  • Glucose-fructose Syrup
  • Wheat Starch
  • Salt
  • Acidity Regulators (potassium Hydrogen Carbonate
  • Sodium Hydrogen Carbonate)
  • Flavourings
  • Raising Agent (ammonium Hydrogen Carbonate)
  • Glucose Syrup **the Equivalent Of 426ml Of Fresh Liquid Milk In Every 227g Of Milk Chocolatemilk Chocolate: Milk Solids 20% Minimum
  • Actual 23%contains Vegetable Fats In Addition To Cocoa Butter May Contain Nuts

Nutrition Facts

Serving Size 100 g | Per (100 g)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 34g 52%
Saturated Fat 19g 95%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 1.7g 7%
Sugars 49g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories Calories from Fat 0
% Daily Value*
Total Fat 34g 52%
Saturated Fat 19g 95%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 1.7g 7%
Sugars 49g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Cadbury Dairy Milk Chocolate Bar Oreo 185 Gr, Unprepared Nutritional Value

Nutrient Suggested Serving 100 g | Per (100 g) Standard Serving 100g
Protein6.2 g (12%)6.2 g (12%)
Total Lipid (fat)34 g (52%)34 g (52%)
Fiber, Total Dietary1.7 g (7%)1.7 g (7%)
Sugars, Total49 g (196%)49 g (196%)
Fatty Acids, Total Saturated19 g (95%)19 g (95%)

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium