Cadbury Dairy Milk Chocolate Raspberry, Unprepared - calories
Manufacturer Mondelez Eu B2b2c
Product Information and Ingredients
Cadbury Dairy Milk Chocolate Raspberry, Unprepared is manufactured by Mondelez Eu B2b2c with a suggested serving size of 0 (100 g) and calories per serving. The nutritional value of a suggested serving of cadbury dairy milk chocolate raspberry, unprepared includes 0 mg of cholesterol, 0 mg of sodium, 0 grams of carbohydrates, 2.4 grams of dietary fiber, 51.5 grams of sugar and 6 grams of proteins.
The product's manufacturer code is GTIN: 07622210497352.
This product is high in fat, sugars and saturated fats.
Calories from fat: a total of % of the calories in the suggested servig of this product come from fat.
Fat 55% of DV
A serving of 0 (100 g) of cadbury dairy milk chocolate raspberry, unprepared has 55% of the recommended daily intake of fat.
Sugars 206% of DV
A serving of 0 (100 g) of cadbury dairy milk chocolate raspberry, unprepared has 206% of the recommended daily intake of sugars.
Saturated Fats 98% of DV
A serving of 0 (100 g) of cadbury dairy milk chocolate raspberry, unprepared has 98% of the recommended daily intake of saturated fats.
Ingredient List
- Ingredients: Milk**
- Sugar
- Vegetable Fats (palm
- Shea)
- Cocoa Butter
- Skimmed Milk Powder
- Cocoa Mass
- Reduced Fat Cocoa Powder (2%)
- Whey Powder (from Milk)
- Chopped Hazelnuts (14%)
- Freeze-dried Raspberry Pieces (1%)
- Emulsifiers (soya Lecithin
- E442
- E476
- Sunflower Lecithin)
- Flavourings **the Equivalent Of 426ml Of Fresh Liquid Milk In Every 227g Of Milk Chocolatemilk Chocolate: Milk Solids 20% Minimum
- Actual 23%contains Vegetable Fats In Addition To Cocoa Butter May Contain Other Nuts
- Wheat
Nutrition Facts
Serving Size 0 (100 g)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 36g | 55% | |
| Saturated Fat 19.5g | 98% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 2.4g | 10% | |
| Sugars 52g | ||
| Protein 6g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
| Amount Per Serving | ||
|---|---|---|
| Calories | Calories from Fat 0 | |
| % Daily Value* | ||
| Total Fat 36g | 55% | |
| Saturated Fat 19.5g | 98% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 0mg | 0% | |
| Total Carbohydrate 0g | 0% | |
| Dietary Fiber 2.4g | 10% | |
| Sugars 52g | ||
| Protein 6g | ||
| Vitamin A 0% | Vitamin C 0% |
| Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cadbury Dairy Milk Chocolate Raspberry, Unprepared Nutritional Value
| Nutrient | Suggested Serving 0 (100 g) | Standard Serving 100g |
|---|---|---|
| Protein | 6 g (12%) | 6 g (12%) |
| Total Lipid (fat) | 36 g (55%) | 36 g (55%) |
| Fiber, Total Dietary | 2.4 g (10%) | 2.4 g (10%) |
| Sugars, Total | 51.5 g (206%) | 51.5 g (206%) |
| Fatty Acids, Total Saturated | 19.5 g (98%) | 19.5 g (98%) |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium