Caesar Salad With Chicken - 370 calories

Manufacturer Other

Product Information and Ingredients

Caesar Salad With Chicken is manufactured by Other with a suggested serving size of 1 SALAD (220 g) and 370 calories per serving. The nutritional value of a suggested serving of caesar salad with chicken includes 55 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 3.1 grams of dietary fiber, 3 grams of sugar and 18 grams of proteins.

The product's manufacturer code is UPC: 098487201409.

This product is a good source of protein and vitamin a but is high in fat, sodium and saturated fats.

Calories from fat: a total of 65.65% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 78% of DV

A serving of 1 SALAD (220 g) of caesar salad with chicken has 78% of the recommended daily needs of protein.

Fat 91% of DV

A serving of 1 SALAD (220 g) of caesar salad with chicken has 91% of the recommended daily intake of fat.

Sodium 97% of DV

A serving of 1 SALAD (220 g) of caesar salad with chicken has 97% of the recommended daily intake of sodium.

Vitamin A 440% of DV

A serving of 1 SALAD (220 g) of caesar salad with chicken has 440% of the recommended daily needs of vitamin a.

Saturated Fats 66% of DV

A serving of 1 SALAD (220 g) of caesar salad with chicken has 66% of the recommended daily intake of saturated fats.

Ingredient List

  • Romaine Lettuce
  • White Meat Chicken (chicken Breast With Rib Meat
  • Water
  • Less Than 2% Rice Starch
  • Salt
  • Sugar
  • Vinegar)
  • Caesar Dressing (soybean Oil
  • Water
  • Parmesan Cheese [pasteurized Milk
  • Cheese Culture
  • Salt
  • Enzymes
  • Anti-caking Agent]
  • Corn Vinegar, Eggs
  • Corn Syrup
  • Salt
  • Sugar
  • Contains Less Than 2% Of Cured Anchovies
  • Spices
  • Citric Acid
  • Dehydrated Garlic
  • Lemon Juice Concentrate
  • Natural Flavor
  • Xanthan Gum
  • Dehydrated Onion
  • Defatted Soy Flour
  • Sodium Benzoate [a Preservative]
  • Distilled Vinegar
  • Calcium Disodium Edta Added To Protect Flavor
  • Caramel Color
  • Extractives Of Turmeric)
  • Parmesan Cheese (pasteurized Cultured Milk
  • Salt
  • Enzymes)
  • Croutons (enriched Flour [wheat Flour,malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Canola Oil
  • Whey
  • Salt
  • Yeast
  • 2% Or Less Of The Following: High Fructose Corn Syrup
  • Wheat Gluten
  • Dehydrated Parsley
  • Garlic Powder
  • Natural And Artificial Flavor
  • Parmesan Cheese And Enzyme Modified Cheese [pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes]
  • Cultured Nonfat Milk
  • Calcium Propionate [preservative]
  • Calcium Peroxide
  • Calcium Sulfate
  • Ascorbic Acid
  • Azodicarbonamide
  • Sodium Stearoyl Lactylate
  • Colors [annatto
  • Paprika
  • Extractives Of Turmeric]
  • Tbhq [to Preserve Freshness])
UPC Code: 098487201409
Caesar Salad With Chicken UPC Bar Code UPC: 098487201409

Nutrition Facts

Serving Size 1 SALAD (220 g)

Amount Per Serving
Calories 370 Calories from Fat 243
% Daily Value*
Total Fat 27g 91%
Saturated Fat 6g 66%
Trans Fat 0g
Cholesterol 55mg 40%
Sodium 0mg 0%
Total Carbohydrate 17g 12%
Dietary Fiber 3.1g 27%
Sugars 3g
Protein 18g
Vitamin A 440% Vitamin C 18%
Calcium 34% Iron 44%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 168 Calories from Fat 110
% Daily Value*
Total Fat 12.3g 42%
Saturated Fat 2.7g 30%
Trans Fat 0g
Cholesterol 25mg 18%
Sodium 482mg 44%
Total Carbohydrate 7.7g 6%
Dietary Fiber 1.4g 12%
Sugars 1g
Protein 8g
Vitamin A 200% Vitamin C 8%
Calcium 15% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Caesar Salad With Chicken Nutritional Value

Nutrient Suggested Serving 1 SALAD (220 g) Standard Serving 100g
Energy370 kcal (41%)168 kcal (18%)
Protein18 g (78%)8.18 g (35%)
Total Lipid (fat)26.99 g (91%)12.27 g (42%)
Carbohydrate, By Difference17.01 g (12%)7.73 g (6%)
Fiber, Total Dietary3.1 g (27%)1.4 g (12%)
Sugars, Total2.99 g (26%)1.36 g (12%)
Calcium, Ca200 mg (34%)91 mg (15%)
Iron, Fe3.61 mg (44%)1.64 mg (20%)
Sodium, Na1060 mg (97%)482 mg (44%)
Vitamin C, Total Ascorbic Acid4.8 mg (18%)2.2 mg (8%)
Vitamin A, Iu9999 IU (440%)4545 IU (200%)
Fatty Acids, Total Saturated6.01 g (66%)2.73 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol55 mg (40%)25 mg (18%)

Calories Burn off Time

How long would it take to burn off Other Caesar Salad With Chicken with 370 calories? A brisk walk for 80 minutes, jogging for 38 minutes, or hiking for 62 minutes will help your burn off the calories in caesar salad with chicken.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less77 minutes
Dancing67 minutes
Golfing67 minutes
Hiking62 minutes
Light Gardening67 minutes
Stretching123 minutes
Walking - 3.5 mph80 minutes
Weight Training - light workout103 minutes
Aerobics46 minutes
Basketball51 minutes
Bicycling - 10 mph or more38 minutes
Running - 5 mph38 minutes
Swimming44 minutes
Walking - 4.5 mph49 minutes
Weight Training - vigorous workout51 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium