Cake - 360 calories
Manufacturer Dawn Food Products, Inc.
Product Information and Ingredients
Cake is manufactured by Dawn Food Products, Inc. with a suggested serving size of 0.07 CAKE (77 g) and 360 calories per serving. The nutritional value of a suggested serving of cake includes 25 mg of cholesterol, 0 mg of sodium, 53 grams of carbohydrates, 1 grams of dietary fiber, 39 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 029519240851.
This product is high in sugars.
Calories from fat: a total of 40% of the calories in the suggested servig of this product come from fat.
Sugars 120% of DV
A serving of 0.07 CAKE (77 g) of cake has 120% of the recommended daily intake of sugars.
Ingredient List
- Sugar
- Brown Sugar
- Enriched Wheat Flour Bleached (flour
- Niacin
- Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Water
- Soybean Oil
- Cream Cheese (pasteurized Milk And Cream
- Cheese Culture
- Salt
- Carob Bean Gum)
- Eggs
- Pumpkin
- Pecans
- Palm Oil
- Invert Sugar
- Dextrose
- Contains 2% Or Less Of: Beta-carotene (color)
- Blue 1 Lake
- Butter (cream
- Salt)
- Canola Oil
- Cinnamon
- Citric Acid
- Cocoa Processed With Alkali
- Corn Syrup
- Cornstarch
- Cream Of Tartar
- Datem
- Egg Whites
- Food Starch-modified
- Glycerin
- Guar Gum
- Gum Arabic
- High Oleic Sunflower And/or Canola Oil
- Hydrogenated Cottonseed Oil
- Leaf Decorations (sugar
- Egg Whites
- Food Starch-modified
- Blue 1
- Red 3
- Red 40
- Yellow 5
- Yellow 6)
- Leavening (baking Soda
- Sodium Acid Pyrophosphate
- Sodium Aluminum Phosphate)
- Modified Cellulose
- Mono- And Diglycerides
- Natural And Artificial Flavor
- Nonfat Milk
- Polyglycerol Esters Of Fatty Acids
- Polysorbate 60
- Polysorbate 80
- Preservatives (potassium Sorbate
- Sodium Propionate
- Sorbic Acid)
- Propylene Glycol
- Propylene Glycol Alginate
- Salt
- Soy Flour
- Soy Lecithin
- Spice
- Turmeric (color)
- Unsweetened Chocolate
- Xanthan Gum
- Yellow 5
- Yellow Corn Flour
Nutrition Facts
Serving Size 0.07 CAKE (77 g)
Amount Per Serving | ||
---|---|---|
Calories 360 | Calories from Fat 144 | |
% Daily Value* | ||
Total Fat 16g | 19% | |
Saturated Fat 4.5g | 17% | |
Trans Fat 0g | ||
Cholesterol 25mg | 6% | |
Sodium 0mg | 0% | |
Total Carbohydrate 53g | 14% | |
Dietary Fiber 1g | 3% | |
Sugars 39g | ||
Protein 3g |
Vitamin A 8% | Vitamin C 0% |
Calcium 1% | Iron 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 468 | Calories from Fat 187 | |
% Daily Value* | ||
Total Fat 20.8g | 25% | |
Saturated Fat 5.8g | 22% | |
Trans Fat 0g | ||
Cholesterol 32mg | 8% | |
Sodium 442mg | 14% | |
Total Carbohydrate 68.8g | 18% | |
Dietary Fiber 1.3g | 4% | |
Sugars 51g | ||
Protein 4g |
Vitamin A 10% | Vitamin C 0% |
Calcium 2% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cake Nutritional Value
Nutrient | Suggested Serving 0.07 CAKE (77 g) | Standard Serving 100g |
---|---|---|
Energy | 360 kcal (14%) | 468 kcal (18%) |
Protein | 3 g (5%) | 3.9 g (6%) |
Total Lipid (fat) | 16 g (19%) | 20.78 g (25%) |
Carbohydrate, By Difference | 53 g (14%) | 68.83 g (18%) |
Fiber, Total Dietary | 1 g (3%) | 1.3 g (4%) |
Sugars, Total | 39 g (120%) | 50.65 g (156%) |
Calcium, Ca | 20 mg (1%) | 26 mg (2%) |
Iron, Fe | 1.08 mg (5%) | 1.4 mg (6%) |
Sodium, Na | 340 mg (11%) | 442 mg (14%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 500 IU (8%) | 649 IU (10%) |
Fatty Acids, Total Saturated | 4.5 g (17%) | 5.84 g (22%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 25 mg (6%) | 32 mg (8%) |
Calories Burn off Time
How long would it take to burn off Dawn Food Products, Inc. Cake with 360 calories? A brisk walk for 78 minutes, jogging for 37 minutes, or hiking for 60 minutes will help your burn off the calories in cake.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 75 minutes |
Dancing | 65 minutes |
Golfing | 65 minutes |
Hiking | 60 minutes |
Light Gardening | 65 minutes |
Stretching | 120 minutes |
Walking - 3.5 mph | 78 minutes |
Weight Training - light workout | 100 minutes |
Aerobics | 45 minutes |
Basketball | 49 minutes |
Bicycling - 10 mph or more | 37 minutes |
Running - 5 mph | 37 minutes |
Swimming | 42 minutes |
Walking - 4.5 mph | 47 minutes |
Weight Training - vigorous workout | 49 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium