Cake - 740 calories

Manufacturer Yumbana Llc

Product Information and Ingredients

Cake is manufactured by Yumbana Llc with a suggested serving size of 1 SLICE (181 g) and 740 calories per serving. The nutritional value of a suggested serving of cake includes 65 mg of cholesterol, 0 mg of sodium, 90 grams of carbohydrates, 2 grams of dietary fiber, 47 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 811257020693.

This product is high in energy, fat, sugars and saturated fats.

Calories from fat: a total of 48.65% of the calories in the suggested servig of this product come from fat.

Energy 67% of DV

A serving of 1 SLICE (181 g) of cake has 67% of the recommended daily intake of energy.

Fat 111% of DV

A serving of 1 SLICE (181 g) of cake has 111% of the recommended daily intake of fat.

Sugars 340% of DV

A serving of 1 SLICE (181 g) of cake has 340% of the recommended daily intake of sugars.

Saturated Fats 136% of DV

A serving of 1 SLICE (181 g) of cake has 136% of the recommended daily intake of saturated fats.

Ingredient List

  • Confectioners Sugar (cane Sugar
  • Cornstarch)
  • Cane Sugar
  • Palm Oil
  • Rice Milk (filtered Water
  • Brown Rice
  • Expeller Pressed High Oleic Safflower Oil
  • Tricalcium Phosphate
  • Natural Vanilla Flavor With Other Natural Flavors
  • Sea Salt
  • Vitamin A Palmitate
  • Vitamin D2
  • Vitamin B12)
  • White Rice Flour
  • Eggs (whole Eggs
  • Citric Acid)
  • Sorghum Flour
  • Non-gmo Canola Oil
  • Potato Starch
  • Modified Tapioca Starch
  • Vinegar
  • Natural Vanilla Extract
  • Tapioca Starch
  • Ai Free Baking Powder (monocalcium Phosphate
  • Bicarbonate Of Soda
  • Non-gmo Cornstarch)
  • Baking Soda
  • Xanthan Gum
  • Enzymes
  • Calcium Sulfate
  • Iodized Salt
UPC Code: 811257020693
Cake UPC Bar Code UPC: 811257020693

Nutrition Facts

Serving Size 1 SLICE (181 g)

Amount Per Serving
Calories 740 Calories from Fat 360
% Daily Value*
Total Fat 40g 111%
Saturated Fat 15g 136%
Trans Fat 0g
Cholesterol 65mg 39%
Sodium 0mg 0%
Total Carbohydrate 90g 54%
Dietary Fiber 2g 14%
Sugars 47g
Protein 5g
Vitamin A 4% Vitamin C 0%
Calcium 21% Iron 7%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 409 Calories from Fat 199
% Daily Value*
Total Fat 22.1g 62%
Saturated Fat 8.3g 75%
Trans Fat 0g
Cholesterol 36mg 22%
Sodium 110mg 8%
Total Carbohydrate 49.7g 30%
Dietary Fiber 1.1g 8%
Sugars 26g
Protein 3g
Vitamin A 2% Vitamin C 0%
Calcium 12% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Cake Nutritional Value

Nutrient Suggested Serving 1 SLICE (181 g) Standard Serving 100g
Energy740 kcal (67%)409 kcal (37%)
Protein5 g (18%)2.76 g (10%)
Total Lipid (fat)40 g (111%)22.1 g (62%)
Carbohydrate, By Difference89.99 g (54%)49.72 g (30%)
Fiber, Total Dietary2 g (14%)1.1 g (8%)
Sugars, Total47.01 g (340%)25.97 g (188%)
Calcium, Ca150 mg (21%)83 mg (12%)
Iron, Fe0.72 mg (7%)0.4 mg (4%)
Potassium, K71 mg (3%)39 mg (2%)
Sodium, Na199 mg (15%)110 mg (8%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (4%)55 IU (2%)
Fatty Acids, Total Saturated15.01 g (136%)8.29 g (75%)
Fatty Acids, Total Monounsaturated17 g (0%)9.39 g (0%)
Fatty Acids, Total Polyunsaturated5 g (0%)2.76 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol65 mg (39%)36 mg (22%)

Calories Burn off Time

How long would it take to burn off Yumbana Llc Cake with 740 calories? A brisk walk for 161 minutes, jogging for 76 minutes, or hiking for 123 minutes will help your burn off the calories in cake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less154 minutes
Dancing135 minutes
Golfing135 minutes
Hiking123 minutes
Light Gardening135 minutes
Stretching247 minutes
Walking - 3.5 mph161 minutes
Weight Training - light workout206 minutes
Aerobics93 minutes
Basketball101 minutes
Bicycling - 10 mph or more76 minutes
Running - 5 mph76 minutes
Swimming87 minutes
Walking - 4.5 mph97 minutes
Weight Training - vigorous workout101 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium