Candied Sweet Potatoes Sauced Yams - 150 calories

Manufacturer Del Monte Foods Inc.

Product Information and Ingredients

Candied Sweet Potatoes Sauced Yams is manufactured by Del Monte Foods Inc. with a suggested serving size of 0.5 cup (139 g) and 150 calories per serving. The nutritional value of a suggested serving of candied sweet potatoes sauced yams includes 0 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 1.9 grams of dietary fiber, 27 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 034700103181.

This product is a good source of vitamin a but is high in sugars.

Candied Sweet Potatoes Sauced Yams is a low fat food because it contains less than 3 grams of fat per suggested serving.

Sugars 150% of DV

A serving of 0.5 cup (139 g) of candied sweet potatoes sauced yams has 150% of the recommended daily intake of sugars.

Vitamin A 42% of DV

A serving of 0.5 cup (139 g) of candied sweet potatoes sauced yams has 42% of the recommended daily needs of vitamin a.

Ingredient List

  • Sweet Potatoes
  • Corn Syrup
  • Sugar
  • Water
  • Brown Sugar
  • Food Starch-modified
  • Spice
  • Vanilla
UPC Code: 034700103181
Candied Sweet Potatoes Sauced Yams UPC Bar Code UPC: 034700103181

Nutrition Facts

Serving Size 0.5 cup (139 g)

Amount Per Serving
Calories 150 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 35g 16%
Dietary Fiber 1.9g 11%
Sugars 27g
Protein 2g
Vitamin A 42% Vitamin C 14%
Calcium 2% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 108 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 22mg 1%
Total Carbohydrate 25.2g 12%
Dietary Fiber 1.4g 8%
Sugars 19g
Protein 1g
Vitamin A 30% Vitamin C 10%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Candied Sweet Potatoes Sauced Yams Nutritional Value

Nutrient Suggested Serving 0.5 cup (139 g) Standard Serving 100g
Energy150 kcal (10%)108 kcal (8%)
Protein2 g (5%)1.44 g (4%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference35 g (16%)25.18 g (12%)
Fiber, Total Dietary1.9 g (11%)1.4 g (8%)
Sugars, Total26.99 g (150%)19.42 g (108%)
Calcium, Ca19 mg (2%)14 mg (2%)
Iron, Fe0.36 mg (3%)0.26 mg (2%)
Potassium, K260 mg (8%)187 mg (6%)
Sodium, Na31 mg (2%)22 mg (1%)
Vitamin C, Total Ascorbic Acid6 mg (14%)4.3 mg (10%)
Vitamin A, Iu1500 IU (42%)1079 IU (30%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Monounsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Del Monte Foods Inc. Candied Sweet Potatoes Sauced Yams with 150 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in candied sweet potatoes sauced yams.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium