Caribbean Black Bean Soup - 441 calories

Manufacturer Meijer, Inc.

Product Information and Ingredients

Caribbean Black Bean Soup is manufactured by Meijer, Inc. with a suggested serving size of 1 cup (245 g) and 441 calories per serving. The nutritional value of a suggested serving of caribbean black bean soup includes 0 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 5.9 grams of dietary fiber, 6 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 713733951777.

Caribbean Black Bean Soup is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Filtered Water
  • Organic Black Beans
  • Organic Tomatoes (organic Tomatoes
  • Organic Tomato Juice
  • Calcium Chloride
  • Citric Acid)
  • Organic Red Peppers
  • Organic Corn
  • Organic Tomato Paste
  • Organic Brown Rice
  • Organic Onions
  • Contains Less Than 2% Of: Organic Potato Starch
  • Organic Pineapple Juice Concentrate
  • Sea Salt
  • Organic Jalapeno Peppers
  • Organic Ginger Puree
  • Organic Garlic Puree
  • Organic Cilantro
  • Organic Onion Powder
  • Organic Lime Juice Concentrate
  • Organic Paprika
  • Organic Thyme
  • Organic Cayenne Pepper
  • Organic Allspice
  • Organic Black Peeper
UPC Code: 713733951777
Caribbean Black Bean Soup UPC Bar Code UPC: 713733951777

Nutrition Facts

Serving Size 1 cup (245 g)

Amount Per Serving
Calories 441 Calories from Fat 9
% Daily Value*
Total Fat 1g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 35g 29%
Dietary Fiber 5.9g 58%
Sugars 6g
Protein 7g
Vitamin A 25% Vitamin C 49%
Calcium 11% Iron 24%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 180 Calories from Fat 4
% Daily Value*
Total Fat 0.4g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 273mg 28%
Total Carbohydrate 14.3g 12%
Dietary Fiber 2.4g 24%
Sugars 2g
Protein 3g
Vitamin A 10% Vitamin C 20%
Calcium 5% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Caribbean Black Bean Soup Nutritional Value

Nutrient Suggested Serving 1 cup (245 g) Standard Serving 100g
Energy441 kcal (54%)180 kcal (22%)
Protein7.01 g (34%)2.86 g (14%)
Total Lipid (fat)1 g (4%)0.41 g (2%)
Carbohydrate, By Difference35.01 g (29%)14.29 g (12%)
Fiber, Total Dietary5.9 g (58%)2.4 g (24%)
Sugars, Total6 g (59%)2.45 g (24%)
Calcium, Ca59 mg (11%)24 mg (5%)
Iron, Fe1.79 mg (24%)0.73 mg (10%)
Sodium, Na669 mg (68%)273 mg (28%)
Vitamin C, Total Ascorbic Acid12 mg (49%)4.9 mg (20%)
Vitamin A, Iu500 IU (25%)204 IU (10%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Meijer, Inc. Caribbean Black Bean Soup with 441 calories? A brisk walk for 96 minutes, jogging for 45 minutes, or hiking for 74 minutes will help your burn off the calories in caribbean black bean soup.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less92 minutes
Dancing80 minutes
Golfing80 minutes
Hiking74 minutes
Light Gardening80 minutes
Stretching147 minutes
Walking - 3.5 mph96 minutes
Weight Training - light workout123 minutes
Aerobics55 minutes
Basketball60 minutes
Bicycling - 10 mph or more45 minutes
Running - 5 mph45 minutes
Swimming52 minutes
Walking - 4.5 mph58 minutes
Weight Training - vigorous workout60 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium