Caribou Coffee, Peppermint Bark - 140 calories

Manufacturer Caribou Coffee Company, Inc.

Product Information and Ingredients

Caribou Coffee, Peppermint Bark is manufactured by Caribou Coffee Company, Inc. with a suggested serving size of 1 ONZ (28 g) and 140 calories per serving. The nutritional value of a suggested serving of caribou coffee, peppermint bark includes 0 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 0 grams of dietary fiber, 15 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 798493143891.

This product is high in sugars and saturated fats.

Calories from fat: a total of 57.86% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Sugars 17% of DV

A serving of 1 ONZ (28 g) of caribou coffee, peppermint bark has 17% of the recommended daily intake of sugars.

Saturated Fats 10% of DV

A serving of 1 ONZ (28 g) of caribou coffee, peppermint bark has 10% of the recommended daily intake of saturated fats.

Ingredient List

  • White Bark (sugar
  • Palm Kernel And Palm Oils
  • Whey
  • Nonfat Milk
  • Mono And Diglycerides And Soya Lecithin Emulsifiers
  • Artificial Color [titanium Dioxide] Vanilla And Vanillin [an Artificial Flavor])
  • Dark Chocolate (cacao Beans
  • Pure Cane Sugar
  • Cocoa Butter
  • Soya Lecithin
  • Vanilla Beans)
  • Candy Cane (sugar
  • Corn Syrup
  • Peppermint Oil And Artificial Color [red No 40])
  • Canola Oil And Peppermint Oil

Nutrition Facts

Serving Size 1 ONZ (28 g)

Amount Per Serving
Calories 140 Calories from Fat 81
% Daily Value*
Total Fat 9g 4%
Saturated Fat 7g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 16g 1%
Dietary Fiber 0g 0%
Sugars 15g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 500 Calories from Fat 289
% Daily Value*
Total Fat 32.1g 14%
Saturated Fat 25g 35%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 89mg 1%
Total Carbohydrate 57.1g 5%
Dietary Fiber 0g 0%
Sugars 54g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Caribou Coffee, Peppermint Bark Nutritional Value

Nutrient Suggested Serving 1 ONZ (28 g) Standard Serving 100g
Energy140 kcal (2%)500 kcal (7%)
Protein1 g (1%)3.57 g (2%)
Total Lipid (fat)9 g (4%)32.14 g (14%)
Carbohydrate, By Difference16 g (1%)57.14 g (5%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total15 g (17%)53.57 g (60%)
Calcium, Ca20 mg (0%)71 mg (2%)
Iron, Fe0.36 mg (1%)1.29 mg (2%)
Sodium, Na25 mg (0%)89 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated7 g (10%)25 g (35%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Caribou Coffee Company, Inc. Caribou Coffee, Peppermint Bark with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in caribou coffee, peppermint bark.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium