Carrot Loaf - 370 calories

Manufacturer Jean's Posh Pantry, Inc.

Product Information and Ingredients

Carrot Loaf is manufactured by Jean's Posh Pantry, Inc. with a suggested serving size of 1 SLICE (102 g) and 370 calories per serving. The nutritional value of a suggested serving of carrot loaf includes 60 mg of cholesterol, 0 mg of sodium, 42 grams of carbohydrates, 2 grams of dietary fiber, 25 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 604700219184.

This product is a good source of vitamin a but is high in fat and sugars.

Calories from fat: a total of 51.08% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 33% of DV

A serving of 1 SLICE (102 g) of carrot loaf has 33% of the recommended daily intake of fat.

Sugars 102% of DV

A serving of 1 SLICE (102 g) of carrot loaf has 102% of the recommended daily intake of sugars.

Vitamin A 31% of DV

A serving of 1 SLICE (102 g) of carrot loaf has 31% of the recommended daily needs of vitamin a.

Ingredient List

  • Sugar
  • Enriched Wheat Flour Bleached (flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Whole Eggs
  • Vegetable Oil (canola And Soybean)
  • Carrots
  • Walnuts (may Contain Nut Shell Fragments)
  • Raisins
  • Coconut
  • Food Starch-modified
  • Whey
  • Cinnamon
  • Leavening (sodium Aluminum Phosphate
  • Baking Soda)
  • Salt
  • Propylene Glycol Mono & Diesters Of Fatty Acids
  • Vital Wheat Gluten
  • Sodium Stearoyl Lactylate
  • Dextrose
  • Corn Starch
  • Natural And Artificial Flavor
  • Sodium Propionate (as A Preservative)
  • Caramel Color
  • Mono & Diglycerides
  • Soy Flour
UPC Code: 604700219184
Carrot Loaf UPC Bar Code UPC: 604700219184

Nutrition Facts

Serving Size 1 SLICE (102 g)

Amount Per Serving
Calories 370 Calories from Fat 189
% Daily Value*
Total Fat 21g 33%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 0mg 0%
Total Carbohydrate 42g 14%
Dietary Fiber 2g 8%
Sugars 25g
Protein 5g
Vitamin A 31% Vitamin C 0%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 363 Calories from Fat 185
% Daily Value*
Total Fat 20.6g 32%
Saturated Fat 2.9g 15%
Trans Fat 0g
Cholesterol 59mg 20%
Sodium 265mg 11%
Total Carbohydrate 41.2g 14%
Dietary Fiber 2g 8%
Sugars 25g
Protein 5g
Vitamin A 30% Vitamin C 0%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Carrot Loaf Nutritional Value

Nutrient Suggested Serving 1 SLICE (102 g) Standard Serving 100g
Energy370 kcal (19%)363 kcal (19%)
Protein5 g (10%)4.9 g (10%)
Total Lipid (fat)21 g (33%)20.59 g (32%)
Carbohydrate, By Difference42 g (14%)41.18 g (14%)
Fiber, Total Dietary2 g (8%)2 g (8%)
Sugars, Total25 g (102%)24.51 g (100%)
Calcium, Ca40 mg (3%)39 mg (3%)
Iron, Fe1.44 mg (8%)1.41 mg (8%)
Sodium, Na270 mg (11%)265 mg (11%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu1500 IU (31%)1471 IU (30%)
Fatty Acids, Total Saturated3 g (15%)2.94 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol60 mg (20%)59 mg (20%)

Calories Burn off Time

How long would it take to burn off Jean's Posh Pantry, Inc. Carrot Loaf with 370 calories? A brisk walk for 80 minutes, jogging for 38 minutes, or hiking for 62 minutes will help your burn off the calories in carrot loaf.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less77 minutes
Dancing67 minutes
Golfing67 minutes
Hiking62 minutes
Light Gardening67 minutes
Stretching123 minutes
Walking - 3.5 mph80 minutes
Weight Training - light workout103 minutes
Aerobics46 minutes
Basketball51 minutes
Bicycling - 10 mph or more38 minutes
Running - 5 mph38 minutes
Swimming44 minutes
Walking - 4.5 mph49 minutes
Weight Training - vigorous workout51 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium