Cheddar Cheese And Bacon Potato Skins - 140 calories

Manufacturer Other

Product Information and Ingredients

Cheddar Cheese And Bacon Potato Skins is manufactured by Other with a suggested serving size of 2 PIECES (66 g) and 140 calories per serving. The nutritional value of a suggested serving of cheddar cheese and bacon potato skins includes 10 mg of cholesterol, 0 mg of sodium, 11 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 758940711356.

Calories from fat: a total of 57.86% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Ingredient List

  • Potato Shell (potato
  • Canola Oil)
  • Cheese Sauce (water
  • Cultured Milk
  • Canola Oil
  • Cream
  • Whey
  • Modified Food Starch (tapioca And Corn)
  • Sodium Phosphates
  • (cheddar Cheese (pasteurized Milk
  • Culture
  • Salt
  • Enzymes)
  • Water
  • Disodium Phosphate
  • Natural Flavors
  • Anhydrous Butter Oil And Zanthan Gum)
  • Salt
  • Lactic Acid
  • Sorbic Acid (preservative)
  • Apo-carotenal Color
  • Enzymes)
  • Bacon (bacon Cured With Water
  • Salt
  • Sodium Erythorbate
  • Sodium Nitrite May Contain: Sugar
  • Smoke Flavoring
  • Sodium Phosphate)
  • Cheddar Cheese (pasteurized Cultured Milk
  • Salt
  • Enzymes
  • Annatto)
  • Water
  • Cheddar Cheese Blend (whey
  • Cheddar Cheese (cultured Milk
  • Salt
  • Enzymes)
  • Maltodextrin
  • Buttermilk
  • Salt
  • Canola Oil
  • Disodium Phosphate
  • Lactic Acid
  • Color (yellow 5 And 6
  • Annatto Extract))
  • Maltodextrin
  • Modified Food Starch
  • Whey Protein Concentrate
  • Salt
  • Flavor
  • Yeast Extract
  • Xanthan Gum Sodium Alginate
  • Disodium Inosinate
  • Buttermilk Powder
  • Nonfat Dry Milk
  • Whey
  • Dextrin
  • Sugar
  • Calcium Lactate
  • Onion Powder

Nutrition Facts

Serving Size 2 PIECES (66 g)

Amount Per Serving
Calories 140 Calories from Fat 81
% Daily Value*
Total Fat 9g 9%
Saturated Fat 2.5g 8%
Trans Fat 0g
Cholesterol 10mg 2%
Sodium 0mg 0%
Total Carbohydrate 11g 2%
Dietary Fiber 2g 5%
Sugars 1g
Protein 4g
Vitamin A 0% Vitamin C 10%
Calcium 3% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 212 Calories from Fat 123
% Daily Value*
Total Fat 13.6g 14%
Saturated Fat 3.8g 13%
Trans Fat 0g
Cholesterol 15mg 3%
Sodium 424mg 12%
Total Carbohydrate 16.7g 4%
Dietary Fiber 3g 8%
Sugars 2g
Protein 6g
Vitamin A 0% Vitamin C 15%
Calcium 5% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Cheddar Cheese And Bacon Potato Skins Nutritional Value

Nutrient Suggested Serving 2 PIECES (66 g) Standard Serving 100g
Energy140 kcal (5%)212 kcal (7%)
Protein4 g (5%)6.06 g (8%)
Total Lipid (fat)9 g (9%)13.64 g (14%)
Carbohydrate, By Difference11 g (2%)16.67 g (4%)
Fiber, Total Dietary2 g (5%)3 g (8%)
Sugars, Total1 g (3%)1.52 g (4%)
Calcium, Ca60 mg (3%)91 mg (5%)
Iron, Fe1.08 mg (4%)1.64 mg (6%)
Sodium, Na280 mg (8%)424 mg (12%)
Vitamin C, Total Ascorbic Acid9 mg (10%)13.6 mg (15%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.5 g (8%)3.79 g (13%)
Fatty Acids, Total Monounsaturated1 g (0%)1.52 g (0%)
Fatty Acids, Total Polyunsaturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (2%)15 mg (3%)

Calories Burn off Time

How long would it take to burn off Other Cheddar Cheese And Bacon Potato Skins with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in cheddar cheese and bacon potato skins.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium