Cheese & Bacon Dip - 100 calories
Manufacturer Reser's Fine Foods, Inc.
Product Information and Ingredients
Cheese & Bacon Dip is manufactured by Reser's Fine Foods, Inc. with a suggested serving size of 2 Tbsp (30 g) and 100 calories per serving. The nutritional value of a suggested serving of cheese & bacon dip includes 5 mg of cholesterol, 0 mg of sodium, 2 grams of carbohydrates, 1 grams of dietary fiber, 1 grams of sugar and 2 grams of proteins.
The product's manufacturer code is UPC: 071117002492.
Calories from fat: a total of 81% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.
Ingredient List
- Sour Dressing (nonfat Milk
- Partially Hydrogenated Soybean Oil
- Modified Food Starch
- Tapioca Flour
- Gelatin
- Lactic Acid
- Mono And Diglycerides
- Sodium Caseinate
- Propylene Glycol Monoester
- Guar Gum
- Citric Acid
- Acetic Acid
- Natural And Artificial Flavor
- Potassium Sorbate To Protect Flavor
- Carrageenan
- Potassium Phosphate
- Artificial Color)
- Mayonnaise (soybean Oil
- Water
- Egg Yolks
- Vinegar
- Corn Syrup
- Salt
- Spice
- Calcium Disodium Edta To Protect Flavor)
- Cheddar Cheese (pasteurized Milk
- Cheese Culture
- Salt
- Enzymes
- Annatto Color)
- Bacon (cured With Water
- Salt
- Sugar
- Sodium Phosphates
- Sodium Erythorbate
- Sodium Nitrite)
- Seasoning (imitation Bacon [soy Flour
- Partially Hydrogenated Soybean Oil
- Salt
- Natural Smoke Flavor
- Caramel Color
- Red 3]
- Hydrolyzed Corn
- Soy
- And Wheat Gluten Protein
- Xanthan Gum
- Citric Acid
- Worcestershire Sauce Powder [worcestershire Sauce {molasses
- Vinegar
- Corn Syrup
- Salt
- Caramel Color
- Garlic
- Sugar
- Spices
- Tamarind
- Natural Flavor}
- Maltodextrin]
- Potassium Sorbate
- Corn Syrup Solids
- Guar Gum
- Spices
- Sugar
- Hydrolyzed Wheat Gluten Protein
- Autolyzed Yeast Extract
- Lactic Acid {with Calcium Lactate})
- Sugar
- Vinegar
- Salt
- Annatto Color
Nutrition Facts
Serving Size 2 Tbsp (30 g)
Amount Per Serving | ||
---|---|---|
Calories 100 | Calories from Fat 81 | |
% Daily Value* | ||
Total Fat 9g | 4% | |
Saturated Fat 2g | 3% | |
Trans Fat 1g | ||
Cholesterol 5mg | 1% | |
Sodium 0mg | 0% | |
Total Carbohydrate 2g | 0% | |
Dietary Fiber 1g | 1% | |
Sugars 1g | ||
Protein 2g |
Vitamin A 0% | Vitamin C 0% |
Calcium 0% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 333 | Calories from Fat 270 | |
% Daily Value* | ||
Total Fat 30g | 14% | |
Saturated Fat 6.7g | 10% | |
Trans Fat 3.33g | ||
Cholesterol 17mg | 2% | |
Sodium 667mg | 8% | |
Total Carbohydrate 6.7g | 1% | |
Dietary Fiber 3.3g | 4% | |
Sugars 3g | ||
Protein 7g |
Vitamin A 0% | Vitamin C 0% |
Calcium 2% | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cheese & Bacon Dip Nutritional Value
Nutrient | Suggested Serving 2 Tbsp (30 g) | Standard Serving 100g |
---|---|---|
Energy | 100 kcal (2%) | 333 kcal (5%) |
Protein | 2 g (1%) | 6.67 g (4%) |
Total Lipid (fat) | 9 g (4%) | 30 g (14%) |
Carbohydrate, By Difference | 2 g (0%) | 6.67 g (1%) |
Fiber, Total Dietary | 1 g (1%) | 3.3 g (4%) |
Sugars, Total | 1 g (1%) | 3.33 g (4%) |
Calcium, Ca | 20 mg (0%) | 67 mg (2%) |
Iron, Fe | 0 mg (0%) | 0 mg (0%) |
Sodium, Na | 200 mg (3%) | 667 mg (8%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 2 g (3%) | 6.67 g (10%) |
Fatty Acids, Total Trans | 1 g (2%) | 3.33 g (5%) |
Cholesterol | 5 mg (1%) | 17 mg (2%) |
Calories Burn off Time
How long would it take to burn off Reser's Fine Foods, Inc. Cheese & Bacon Dip with 100 calories? A brisk walk for 22 minutes, jogging for 10 minutes, or hiking for 17 minutes will help your burn off the calories in cheese & bacon dip.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 21 minutes |
Dancing | 18 minutes |
Golfing | 18 minutes |
Hiking | 17 minutes |
Light Gardening | 18 minutes |
Stretching | 33 minutes |
Walking - 3.5 mph | 22 minutes |
Weight Training - light workout | 28 minutes |
Aerobics | 13 minutes |
Basketball | 14 minutes |
Bicycling - 10 mph or more | 10 minutes |
Running - 5 mph | 10 minutes |
Swimming | 12 minutes |
Walking - 4.5 mph | 13 minutes |
Weight Training - vigorous workout | 14 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium