Cheese Franks In Blanket - 270 calories

Manufacturer Wal-mart Stores, Inc.

Product Information and Ingredients

Cheese Franks In Blanket is manufactured by Wal-mart Stores, Inc. with a suggested serving size of 4 PIECES (102 g) and 270 calories per serving. The nutritional value of a suggested serving of cheese franks in blanket includes 30 mg of cholesterol, 0 mg of sodium, 26 grams of carbohydrates, 1 grams of dietary fiber, 5 grams of sugar and 9 grams of proteins.

The product's manufacturer code is UPC: 078742063188.

Calories from fat: a total of 46.67% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Bagel Dough: Unbleached
  • Unbromated Enriched Flour (wheat Flour
  • Malted Barley
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Dextrose
  • Sugar
  • Soybean Oil
  • Salt
  • Mono-diglycerides
  • Defatted Soy Flour
  • Cornstarch
  • Contains 2% Or Less Of: Monocalcium Phosphate
  • Calcium Stearoyl Lactylate (csl)
  • Ascorbic Acid
  • Potassium Iodate
  • Soy Lecithin
  • L-cysteine Hydrochloride
  • Enzymes (contains Wheat)
  • Natural And Artificial Flavor
  • Yeast (saccharomyces Cerevisiae
  • Sorbitan Monostearate) Cocktail Frank: Beef
  • Water
  • Pasteurized Processed Cheddar Cheese (cheddar Cheese [milk
  • Cheese Culture
  • Salt
  • Enzymes]
  • Water
  • Sodium Phosphates
  • Salt
  • Sorbic Acid [preservative]
  • Apo-carotenal [coloring])
  • Powdered Cellulose (to Prevent Caking)
  • Potassium Sorbate And Natamycin (preservatives)
  • Contains Less Than 2% Of Salt
  • Sorbitol
  • Sodium Lactate
  • Natural Flavorings
  • Sodium Phosphate
  • Hydrolyzed Corn Protein
  • Paprika
  • Sodium Diacetate
  • Sodium Erythorbate
  • Sodium Nitrite

Nutrition Facts

Serving Size 4 PIECES (102 g)

Amount Per Serving
Calories 270 Calories from Fat 126
% Daily Value*
Total Fat 14g 22%
Saturated Fat 5g 26%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 0mg 0%
Total Carbohydrate 26g 9%
Dietary Fiber 1g 4%
Sugars 5g
Protein 9g
Vitamin A 2% Vitamin C 6%
Calcium 0% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 265 Calories from Fat 124
% Daily Value*
Total Fat 13.7g 22%
Saturated Fat 4.9g 25%
Trans Fat 0g
Cholesterol 29mg 10%
Sodium 647mg 28%
Total Carbohydrate 25.5g 9%
Dietary Fiber 1g 4%
Sugars 5g
Protein 9g
Vitamin A 2% Vitamin C 6%
Calcium 0% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Cheese Franks In Blanket Nutritional Value

Nutrient Suggested Serving 4 PIECES (102 g) Standard Serving 100g
Energy270 kcal (14%)265 kcal (14%)
Protein9 g (18%)8.82 g (18%)
Total Lipid (fat)14 g (22%)13.73 g (22%)
Carbohydrate, By Difference26 g (9%)25.49 g (9%)
Fiber, Total Dietary1 g (4%)1 g (4%)
Sugars, Total5 g (20%)4.9 g (20%)
Calcium, Ca0 mg (0%)0 mg (0%)
Iron, Fe1.8 mg (10%)1.76 mg (10%)
Sodium, Na660 mg (28%)647 mg (28%)
Vitamin C, Total Ascorbic Acid3.6 mg (6%)3.5 mg (6%)
Vitamin A, Iu100 IU (2%)98 IU (2%)
Fatty Acids, Total Saturated5 g (26%)4.9 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol30 mg (10%)29 mg (10%)

Calories Burn off Time

How long would it take to burn off Wal-mart Stores, Inc. Cheese Franks In Blanket with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in cheese franks in blanket.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium