Cheesecake - 530 calories
Manufacturer Target Stores
Product Information and Ingredients
Cheesecake is manufactured by Target Stores with a suggested serving size of 1 CAKE (142 g) and 530 calories per serving. The nutritional value of a suggested serving of cheesecake includes 109 mg of cholesterol, 0 mg of sodium, 59 grams of carbohydrates, 2 grams of dietary fiber, 40 grams of sugar and 8 grams of proteins.
The product's manufacturer code is UPC: 085239101162.
This product is high in fat, sugars, saturated fats and cholesterol.
Calories from fat: a total of 49.25% of the calories in the suggested servig of this product come from fat.
Fat 63% of DV
A serving of 1 CAKE (142 g) of cheesecake has 63% of the recommended daily intake of fat.
Sugars 227% of DV
A serving of 1 CAKE (142 g) of cheesecake has 227% of the recommended daily intake of sugars.
Saturated Fats 114% of DV
A serving of 1 CAKE (142 g) of cheesecake has 114% of the recommended daily intake of saturated fats.
Cholesterol 52% of DV
A serving of 1 CAKE (142 g) of cheesecake has 52% of the recommended daily intake of cholesterol.
Ingredient List
- Cream Cheese (pasteurized Milk And Cream
- Cheese Culture
- Salt
- Stabilizers [carob Bean And/or Xanthan And/or Guar Gum]
- Water
- Whey Protein Concentrate
- Modified Food Starch
- Salt
- Cream
- Lactic Acid
- Milk
- Potassium Sorbate
- Xanthan Gum
- Cheese Culture
- Natural Flavor
- Enzymes)
- Streusel Topping (wheat Flour
- Partially Hydrogenated Soybean Oil
- High Fructose Corn Syrup
- Dextrose
- Contains 2% Or Less Of Cinnamon
- Mono And Diglycerides
- Salt
- Natural And Artificial Flavor
- Caramel Color)
- Sugar
- Eggs
- Graham Crackers (unbleached Unenriched Wheat Flour
- Graham Flour
- Sugar
- Palm And Palm Kernel Oil
- Molasses
- Honey
- Salt
- Sodium Bicarbonate)
- Sour Cream (cultured Cream
- Food Starch-modified
- Sodium Phosphate
- Guar Gum
- Carrageenan
- Locust Bean Gum
- Potassium Sorbate)
- Caramel (sweetened Condensed Whole Milk
- Corn Syrup
- Palm Oil
- Cream
- Water
- Glycerin
- Pectin
- Salt
- Disodium Phosphate
- Soy Lecithin
- Natural And Artificial Flavors
- Carrageenan
- And Potassium Sorbate)
- Pumpkin
- Margarine (palm Oil
- Water
- Salt
- Mono And Diglycerides
- Artificial Flavor
- Annatto [color]
- Calcium Disodium Edta
- Vitamin A Palmitate Added)
- Brown Sugar
- Vanilla
- Water
- Concentrated Orange Juice
- Lemon Juice
- Unsulphured Molasses
- Cake Flour (wheat Flour
- Niacin
- Iron
- Thiamin Mononitrate
- Riboflavin
- Folic Acid)
- Cinnamon
- Ginger
- Mace
- Nutmeg
- Soy Lecithin
Nutrition Facts
Serving Size 1 CAKE (142 g)
Amount Per Serving | ||
---|---|---|
Calories 530 | Calories from Fat 261 | |
% Daily Value* | ||
Total Fat 29g | 63% | |
Saturated Fat 16g | 114% | |
Trans Fat 0g | ||
Cholesterol 109mg | 52% | |
Sodium 0mg | 0% | |
Total Carbohydrate 59g | 28% | |
Dietary Fiber 2g | 11% | |
Sugars 40g | ||
Protein 8g |
Vitamin A 28% | Vitamin C 0% |
Calcium 7% | Iron 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 373 | Calories from Fat 184 | |
% Daily Value* | ||
Total Fat 20.4g | 45% | |
Saturated Fat 11.3g | 80% | |
Trans Fat 0g | ||
Cholesterol 77mg | 36% | |
Sodium 394mg | 23% | |
Total Carbohydrate 41.6g | 20% | |
Dietary Fiber 1.4g | 8% | |
Sugars 28g | ||
Protein 6g |
Vitamin A 20% | Vitamin C 0% |
Calcium 5% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cheesecake Nutritional Value
Nutrient | Suggested Serving 1 CAKE (142 g) | Standard Serving 100g |
---|---|---|
Energy | 530 kcal (38%) | 373 kcal (26%) |
Protein | 7.99 g (22%) | 5.63 g (16%) |
Total Lipid (fat) | 29 g (63%) | 20.42 g (45%) |
Carbohydrate, By Difference | 59 g (28%) | 41.55 g (20%) |
Fiber, Total Dietary | 2 g (11%) | 1.4 g (8%) |
Sugars, Total | 40 g (227%) | 28.17 g (160%) |
Calcium, Ca | 60 mg (7%) | 42 mg (5%) |
Iron, Fe | 0.72 mg (6%) | 0.51 mg (4%) |
Sodium, Na | 559 mg (33%) | 394 mg (23%) |
Vitamin C, Total Ascorbic Acid | 0 mg (0%) | 0 mg (0%) |
Vitamin A, Iu | 1000 IU (28%) | 704 IU (20%) |
Fatty Acids, Total Saturated | 16 g (114%) | 11.27 g (80%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 109 mg (52%) | 77 mg (36%) |
Calories Burn off Time
How long would it take to burn off Target Stores Cheesecake with 530 calories? A brisk walk for 115 minutes, jogging for 54 minutes, or hiking for 88 minutes will help your burn off the calories in cheesecake.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 110 minutes |
Dancing | 96 minutes |
Golfing | 96 minutes |
Hiking | 88 minutes |
Light Gardening | 96 minutes |
Stretching | 177 minutes |
Walking - 3.5 mph | 115 minutes |
Weight Training - light workout | 147 minutes |
Aerobics | 66 minutes |
Basketball | 73 minutes |
Bicycling - 10 mph or more | 54 minutes |
Running - 5 mph | 54 minutes |
Swimming | 62 minutes |
Walking - 4.5 mph | 70 minutes |
Weight Training - vigorous workout | 73 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium