Cheesy Chicken - 241 calories
Manufacturer Pinnacle Foods Group Llc
Product Information and Ingredients
Cheesy Chicken is manufactured by Pinnacle Foods Group Llc with a suggested serving size of 1 CUP COOKED | FROZEN, (236 g) and 241 calories per serving. The nutritional value of a suggested serving of cheesy chicken includes 26 mg of cholesterol, 0 mg of sodium, 29 grams of carbohydrates, 3.1 grams of dietary fiber, 6 grams of sugar and 13 grams of proteins.
The product's manufacturer code is UPC: 014500014207.
This product is high in sodium.
Calories from fat: a total of 26.18% of the calories in the suggested servig of this product come from fat.
Sodium 102% of DV
A serving of 1 CUP COOKED | FROZEN, (236 g) of cheesy chicken has 102% of the recommended daily intake of sodium.
Ingredient List
- Vegetables (broccoli
- Carrots
- Corn)
- Sauce (water
- Pasteurized Process Cheese Sauce Concentrate (milk
- Palm Oil
- Whey
- Water
- Maltodextrin
- Sodium Phosphate
- Corn Syrup Solids
- Contains Less Than 2% Of: Cheese Culture
- Citric Acid
- Enzymes
- Lactic Acid
- Salt
- Sodium Alginate
- Sugar
- Xanthan Gum)
- Three Cheese Seasoning (cheese Powder [cheddar
- Monterey Jack And Parmesan Cheeses (cultured Milk
- Salt
- Enzymes)
- Whey
- Salt
- Palm Oil Blend (palm Oil
- Corn Syrup Solids
- Sodium Caseinate
- Dipotassium Phosphate
- Monoglycerides])
- Modified Corn Starch
- Maltodextrin
- Enzyme Modified Cheese [pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes)
- Wheat Flour
- Buttermilk Solids
- Autolyzed Yeast Extract
- Onion Powder
- Contains Less Than 2% Natural Flavors
- Butter
- Sodium Caseinate
- Disodium Phosphate
- Garlic Powder
- Lactic Acid
- Spices
- Paprika Extract
- Turmeric Extract
- Annatto Extract
- Citric Acid)
- Modified Food Starch
- Salt
- Enriched Wheat Flour (niacin
- Reduced Iron
- Thiamin Mononitrate
- Riboflavin
- Folic Acid)
- Cheddar Cheese Flavor (cheddar
- Semi Soft And Blue Cheese [pasteurized Milk
- Cheese Cultures
- Salt
- Enzymes]
- Whey
- Salt
- Citric Acid)
- Disodium Phosphate
- Natural Flavors
- Annatto Extract (color))
- Cooked Enriched Macaroni Product (water
- Enriched Macaroni Product (durum Wheat Semolina
- Niacin
- Ferrous Sulfate
- Thiamine Mononitrate
- Riboflavin
- Folic Acid))
- Cooked White Chicken Meat (white Chicken Meat
- Water
- Isolated Soy Protein Product [isolated Soy Protein
- Modified Food Starch
- Corn Starch
- Carrageenan
- Soy Lecithin)
- Salt
- Sodium Phosphates
- Carrageenan)
Nutrition Facts
Serving Size 1 CUP COOKED | FROZEN, (236 g)
Amount Per Serving | ||
---|---|---|
Calories 241 | Calories from Fat 63 | |
% Daily Value* | ||
Total Fat 7g | 25% | |
Saturated Fat 3.5g | 41% | |
Trans Fat 0g | ||
Cholesterol 26mg | 20% | |
Sodium 0mg | 0% | |
Total Carbohydrate 29g | 23% | |
Dietary Fiber 3.1g | 29% | |
Sugars 6g | ||
Protein 13g |
Vitamin A 35% | Vitamin C 35% |
Calcium 15% | Iron 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 102 | Calories from Fat 27 | |
% Daily Value* | ||
Total Fat 3g | 11% | |
Saturated Fat 1.5g | 17% | |
Trans Fat 0g | ||
Cholesterol 11mg | 9% | |
Sodium 441mg | 43% | |
Total Carbohydrate 12.3g | 10% | |
Dietary Fiber 1.3g | 12% | |
Sugars 3g | ||
Protein 6g |
Vitamin A 15% | Vitamin C 15% |
Calcium 6% | Iron 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Cheesy Chicken Nutritional Value
Nutrient | Suggested Serving 1 CUP COOKED | FROZEN, (236 g) | Standard Serving 100g |
---|---|---|
Energy | 241 kcal (28%) | 102 kcal (12%) |
Protein | 13 g (60%) | 5.51 g (26%) |
Total Lipid (fat) | 7.01 g (25%) | 2.97 g (11%) |
Carbohydrate, By Difference | 29 g (23%) | 12.29 g (10%) |
Fiber, Total Dietary | 3.1 g (29%) | 1.3 g (12%) |
Sugars, Total | 5.99 g (57%) | 2.54 g (24%) |
Calcium, Ca | 80 mg (15%) | 34 mg (6%) |
Iron, Fe | 1.44 mg (19%) | 0.61 mg (8%) |
Potassium, K | 210 mg (11%) | 89 mg (4%) |
Sodium, Na | 1041 mg (102%) | 441 mg (43%) |
Vitamin C, Total Ascorbic Acid | 9 mg (35%) | 3.8 mg (15%) |
Vitamin A, Iu | 750 IU (35%) | 318 IU (15%) |
Fatty Acids, Total Saturated | 3.49 g (41%) | 1.48 g (17%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 26 mg (20%) | 11 mg (9%) |
Calories Burn off Time
How long would it take to burn off Pinnacle Foods Group Llc Cheesy Chicken with 241 calories? A brisk walk for 52 minutes, jogging for 25 minutes, or hiking for 40 minutes will help your burn off the calories in cheesy chicken.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 50 minutes |
Dancing | 44 minutes |
Golfing | 44 minutes |
Hiking | 40 minutes |
Light Gardening | 44 minutes |
Stretching | 80 minutes |
Walking - 3.5 mph | 52 minutes |
Weight Training - light workout | 67 minutes |
Aerobics | 30 minutes |
Basketball | 33 minutes |
Bicycling - 10 mph or more | 25 minutes |
Running - 5 mph | 25 minutes |
Swimming | 28 minutes |
Walking - 4.5 mph | 32 minutes |
Weight Training - vigorous workout | 33 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium