Chicken Alfredo - 400 calories

Manufacturer Udi's Healthy Foods, Llc

Product Information and Ingredients

Chicken Alfredo is manufactured by Udi's Healthy Foods, Llc with a suggested serving size of 0.5 BAG (255 g) and 400 calories per serving. The nutritional value of a suggested serving of chicken alfredo includes 115 mg of cholesterol, 0 mg of sodium, 36 grams of carbohydrates, 2 grams of dietary fiber, 3 grams of sugar and 22 grams of proteins.

The product's manufacturer code is UPC: 698997807667.

This product is a good source of protein but is high in fat, saturated fats and cholesterol.

Calories from fat: a total of 44.98% of the calories in the suggested servig of this product come from fat.

Protein 110% of DV

A serving of 0.5 BAG (255 g) of chicken alfredo has 110% of the recommended daily needs of protein.

Fat 78% of DV

A serving of 0.5 BAG (255 g) of chicken alfredo has 78% of the recommended daily intake of fat.

Saturated Fats 140% of DV

A serving of 0.5 BAG (255 g) of chicken alfredo has 140% of the recommended daily intake of saturated fats.

Cholesterol 98% of DV

A serving of 0.5 BAG (255 g) of chicken alfredo has 98% of the recommended daily intake of cholesterol.

Ingredient List

  • Gluten Free Penne Pasta (brown Rice Flour
  • Water
  • Potato Starch
  • Tapioca Starch
  • Eggs
  • Salt
  • Xanthan Gum)
  • Grilled Seasoned White Meat Chicken (chicken White Meat
  • Water
  • Potato Starch
  • Sea Salt)
  • Milk
  • Broccoli
  • Cream
  • Parmesan Cheese (cultured Milk
  • Salt
  • Enzymes)
  • Water
  • Romano Cheese (pasteurized Sheep Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Butter
  • Corn Starch
  • Parsley
  • Garlic Puree
  • Sea Salt
  • Spice
  • Onions

Nutrition Facts

Serving Size 0.5 BAG (255 g)

Amount Per Serving
Calories 400 Calories from Fat 180
% Daily Value*
Total Fat 20g 78%
Saturated Fat 11g 140%
Trans Fat 0.51g
Cholesterol 115mg 98%
Sodium 0mg 0%
Total Carbohydrate 36g 31%
Dietary Fiber 2g 20%
Sugars 3g
Protein 22g
Vitamin A 64% Vitamin C 64%
Calcium 59% Iron 38%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 157 Calories from Fat 71
% Daily Value*
Total Fat 7.8g 31%
Saturated Fat 4.3g 55%
Trans Fat 0.2g
Cholesterol 45mg 38%
Sodium 271mg 29%
Total Carbohydrate 14.1g 12%
Dietary Fiber 0.8g 8%
Sugars 1g
Protein 9g
Vitamin A 25% Vitamin C 25%
Calcium 23% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Alfredo Nutritional Value

Nutrient Suggested Serving 0.5 BAG (255 g) Standard Serving 100g
Energy400 kcal (51%)157 kcal (20%)
Protein22.01 g (110%)8.63 g (43%)
Total Lipid (fat)19.99 g (78%)7.84 g (31%)
Carbohydrate, By Difference36.01 g (31%)14.12 g (12%)
Fiber, Total Dietary2 g (20%)0.8 g (8%)
Sugars, Total3.01 g (31%)1.18 g (12%)
Calcium, Ca301 mg (59%)118 mg (23%)
Iron, Fe2.7 mg (38%)1.06 mg (15%)
Sodium, Na691 mg (73%)271 mg (29%)
Vitamin C, Total Ascorbic Acid15 mg (64%)5.9 mg (25%)
Vitamin A, Iu1250 IU (64%)490 IU (25%)
Fatty Acids, Total Saturated10.99 g (140%)4.31 g (55%)
Fatty Acids, Total Trans0.51 g (7%)0.2 g (3%)
Cholesterol115 mg (98%)45 mg (38%)

Calories Burn off Time

How long would it take to burn off Udi's Healthy Foods, Llc Chicken Alfredo with 400 calories? A brisk walk for 87 minutes, jogging for 41 minutes, or hiking for 67 minutes will help your burn off the calories in chicken alfredo.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less83 minutes
Dancing73 minutes
Golfing73 minutes
Hiking67 minutes
Light Gardening73 minutes
Stretching133 minutes
Walking - 3.5 mph87 minutes
Weight Training - light workout111 minutes
Aerobics50 minutes
Basketball55 minutes
Bicycling - 10 mph or more41 minutes
Running - 5 mph41 minutes
Swimming47 minutes
Walking - 4.5 mph53 minutes
Weight Training - vigorous workout55 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium