Chicken Caesar Salad - 521 calories

Manufacturer Ukrop's Homestyle Foods, Llc

Product Information and Ingredients

Chicken Caesar Salad is manufactured by Ukrop's Homestyle Foods, Llc with a suggested serving size of 1 SALAD (283 g) and 521 calories per serving. The nutritional value of a suggested serving of chicken caesar salad includes 125 mg of cholesterol, 0 mg of sodium, 18 grams of carbohydrates, 3.1 grams of dietary fiber, 4 grams of sugar and 30 grams of proteins.

The product's manufacturer code is UPC: 722515250502.

This product is a good source of protein and vitamin a but is high in fat, sodium, saturated fats and cholesterol.

Calories from fat: a total of 63.9% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 166% of DV

A serving of 1 SALAD (283 g) of chicken caesar salad has 166% of the recommended daily needs of protein.

Fat 161% of DV

A serving of 1 SALAD (283 g) of chicken caesar salad has 161% of the recommended daily intake of fat.

Sodium 121% of DV

A serving of 1 SALAD (283 g) of chicken caesar salad has 121% of the recommended daily intake of sodium.

Vitamin A 651% of DV

A serving of 1 SALAD (283 g) of chicken caesar salad has 651% of the recommended daily needs of vitamin a.

Saturated Fats 141% of DV

A serving of 1 SALAD (283 g) of chicken caesar salad has 141% of the recommended daily intake of saturated fats.

Cholesterol 118% of DV

A serving of 1 SALAD (283 g) of chicken caesar salad has 118% of the recommended daily intake of cholesterol.

Ingredient List

  • Romaine Lettuce
  • White Chicken Meat (with Water
  • Salt
  • Spices
  • Dehydrated Onion
  • Dehydrated Garlic)
  • Parmesan Cheese (pasteurized Milk
  • Cheese Cultures
  • Salt
  • Enzymes
  • Powdered Cellulose [to Prevent Caking]) Caesar Dressing: Soybean Oil
  • Water
  • Egg Yolk
  • Lemon Juice Concentrate
  • Salt
  • White Wine And Distilled Vinegars
  • Spices (including Mustard Seed)
  • Parmesan Cheese (part-skim Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Dehydrated Garlic
  • Sodium Benzoate And Potassium Sorbate (preservatives)
  • Dehydrated Onion
  • Extra Virgin Olive Oil
  • Xanthan Gum
  • Natural Flavors
  • Propylene Glycol Alginate
  • Molasses
  • Corn Syrup
  • Caramel Color
  • Sugar
  • Tamarind
  • Calcium Disodium Edta (preservative)
  • Anchovies Croutons: Enriched Flour (wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Canola And/or Sunflower Oil
  • Whey
  • Salt
  • Yeast
  • High Fructose Corn Syrup
  • Contains 2% Or Less Of: Sugar
  • Spices
  • Dehydrated Parsley
  • Onion Powder
  • Calcium Propionate (preservative)
  • Paprika (color)
  • Turmeric (color)
  • Extractive Of Paprika (color)
  • Spice Extractive
  • Enzymes
  • Ascorbic Acid
  • Tbhq (preservative)

Nutrition Facts

Serving Size 1 SALAD (283 g)

Amount Per Serving
Calories 521 Calories from Fat 333
% Daily Value*
Total Fat 37g 161%
Saturated Fat 10g 141%
Trans Fat 0g
Cholesterol 125mg 118%
Sodium 0mg 0%
Total Carbohydrate 18g 17%
Dietary Fiber 3.1g 35%
Sugars 4g
Protein 30g
Vitamin A 651% Vitamin C 23%
Calcium 76% Iron 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 184 Calories from Fat 118
% Daily Value*
Total Fat 13.1g 57%
Saturated Fat 3.5g 50%
Trans Fat 0g
Cholesterol 44mg 42%
Sodium 364mg 43%
Total Carbohydrate 6.4g 6%
Dietary Fiber 1.1g 12%
Sugars 1g
Protein 11g
Vitamin A 230% Vitamin C 8%
Calcium 27% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Caesar Salad Nutritional Value

Nutrient Suggested Serving 1 SALAD (283 g) Standard Serving 100g
Energy521 kcal (74%)184 kcal (26%)
Protein30 g (166%)10.6 g (59%)
Total Lipid (fat)36.99 g (161%)13.07 g (57%)
Carbohydrate, By Difference18 g (17%)6.36 g (6%)
Fiber, Total Dietary3.1 g (35%)1.1 g (12%)
Sugars, Total3.99 g (45%)1.41 g (16%)
Calcium, Ca351 mg (76%)124 mg (27%)
Iron, Fe1.81 mg (28%)0.64 mg (10%)
Sodium, Na1030 mg (121%)364 mg (43%)
Vitamin C, Total Ascorbic Acid4.8 mg (23%)1.7 mg (8%)
Vitamin A, Iu11501 IU (651%)4064 IU (230%)
Fatty Acids, Total Saturated9.99 g (141%)3.53 g (50%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol125 mg (118%)44 mg (42%)

Calories Burn off Time

How long would it take to burn off Ukrop's Homestyle Foods, Llc Chicken Caesar Salad with 521 calories? A brisk walk for 113 minutes, jogging for 53 minutes, or hiking for 87 minutes will help your burn off the calories in chicken caesar salad.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less109 minutes
Dancing95 minutes
Golfing95 minutes
Hiking87 minutes
Light Gardening95 minutes
Stretching174 minutes
Walking - 3.5 mph113 minutes
Weight Training - light workout145 minutes
Aerobics65 minutes
Basketball71 minutes
Bicycling - 10 mph or more53 minutes
Running - 5 mph53 minutes
Swimming61 minutes
Walking - 4.5 mph69 minutes
Weight Training - vigorous workout71 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium