Chicken Caesar Salad - 450 calories

Manufacturer Renaissance Food Group, Llc

Product Information and Ingredients

Chicken Caesar Salad is manufactured by Renaissance Food Group, Llc with a suggested serving size of 1 CONTAINER (298 g) and 450 calories per serving. The nutritional value of a suggested serving of chicken caesar salad includes 60 mg of cholesterol, 0 mg of sodium, 24 grams of carbohydrates, 3.9 grams of dietary fiber, 4 grams of sugar and 26 grams of proteins.

The product's manufacturer code is UPC: 826766951550.

This product is a good source of protein and vitamin a but is high in fat and sodium.

Calories from fat: a total of 56.02% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 152% of DV

A serving of 1 CONTAINER (298 g) of chicken caesar salad has 152% of the recommended daily needs of protein.

Fat 128% of DV

A serving of 1 CONTAINER (298 g) of chicken caesar salad has 128% of the recommended daily intake of fat.

Sodium 155% of DV

A serving of 1 CONTAINER (298 g) of chicken caesar salad has 155% of the recommended daily intake of sodium.

Vitamin A 745% of DV

A serving of 1 CONTAINER (298 g) of chicken caesar salad has 745% of the recommended daily needs of vitamin a.

Ingredient List

  • Lettuce
  • Grilled White Chicken (chicken Breast With Rib Meat
  • Water
  • Potato Starch
  • Sea Salt)
  • Dressing (water
  • Canola Oil
  • Parmesan Cheese [milk
  • Culture
  • Salt
  • Enzymes]
  • Cider Vinegar
  • Salt
  • Romano Cheese [milk
  • Culture
  • Salt
  • Enzymes]
  • Lemon Juice Concentrate
  • Egg Yolk
  • Sugar
  • Garlic
  • Spices
  • Worcestershire Powder [vinegar
  • Molasses
  • Corn Syrup
  • Salt
  • Caramel Color
  • Garlic
  • Sucrose
  • Spices
  • Tamarind
  • Natural Flavor
  • Maltodextrin]
  • Citric Acid
  • Xanthan Gum
  • Dried Onion
  • Anchovy Powder [maltodextrin
  • Anchovy Extract
  • Salt]
  • Caramel Color
  • Annatto Extract [color]
  • Yeast Extract
  • Natural Flavors)
  • Parmesan Cheese (pasteurized Part Skim Milk
  • Cheese Culture
  • Salt
  • Enzymes
  • Flow Agent: Cellulose Powder Added To Prevent Caking)
  • Seasoned Croutons (unbleached Enriched Flour [wheat Flour
  • Malted Barley Flour
  • Niacin
  • Reduced Iron
  • Thiamin Mononitrate
  • Riboflavin
  • And Folic Acid]
  • Canola And/or High Oleic Sunflower Oil
  • Water
  • Dried Cane Syrup
  • Salt
  • Less Than 2% Of Whey
  • Parmesan Cheeses [(part-skim Milk
  • Cheese Culture
  • Salt
  • Enzymes)
  • Whey
  • Buttermilk Solids
  • Sodium Phosphate
  • Salt]
  • Yeast
  • Nonfat Dry Milk
  • Dextrose
  • Onion
  • Garlic
  • Natural Parmesan Flavor
  • Spices
  • Parsley
  • And Lactic Acid May Contain Ascorbic Acid As Dough Conditioner)
UPC Code: 826766951550
Chicken Caesar Salad UPC Bar Code UPC: 826766951550

Nutrition Facts

Serving Size 1 CONTAINER (298 g)

Amount Per Serving
Calories 450 Calories from Fat 252
% Daily Value*
Total Fat 28g 128%
Saturated Fat 6g 89%
Trans Fat 0g
Cholesterol 60mg 60%
Sodium 0mg 0%
Total Carbohydrate 24g 24%
Dietary Fiber 3.9g 46%
Sugars 4g
Protein 26g
Vitamin A 745% Vitamin C 44%
Calcium 80% Iron 45%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 151 Calories from Fat 85
% Daily Value*
Total Fat 9.4g 43%
Saturated Fat 2g 30%
Trans Fat 0g
Cholesterol 20mg 20%
Sodium 419mg 52%
Total Carbohydrate 8.1g 8%
Dietary Fiber 1.3g 16%
Sugars 1g
Protein 9g
Vitamin A 250% Vitamin C 15%
Calcium 27% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Caesar Salad Nutritional Value

Nutrient Suggested Serving 1 CONTAINER (298 g) Standard Serving 100g
Energy450 kcal (67%)151 kcal (23%)
Protein25.99 g (152%)8.72 g (51%)
Total Lipid (fat)28.01 g (128%)9.4 g (43%)
Carbohydrate, By Difference23.99 g (24%)8.05 g (8%)
Fiber, Total Dietary3.9 g (46%)1.3 g (16%)
Sugars, Total3.99 g (48%)1.34 g (16%)
Calcium, Ca349 mg (80%)117 mg (27%)
Iron, Fe2.71 mg (45%)0.91 mg (15%)
Sodium, Na1249 mg (155%)419 mg (52%)
Vitamin C, Total Ascorbic Acid8.9 mg (44%)3 mg (15%)
Vitamin A, Iu12501 IU (745%)4195 IU (250%)
Fatty Acids, Total Saturated5.99 g (89%)2.01 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol60 mg (60%)20 mg (20%)

Calories Burn off Time

How long would it take to burn off Renaissance Food Group, Llc Chicken Caesar Salad with 450 calories? A brisk walk for 98 minutes, jogging for 46 minutes, or hiking for 75 minutes will help your burn off the calories in chicken caesar salad.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less94 minutes
Dancing82 minutes
Golfing82 minutes
Hiking75 minutes
Light Gardening82 minutes
Stretching150 minutes
Walking - 3.5 mph98 minutes
Weight Training - light workout125 minutes
Aerobics56 minutes
Basketball62 minutes
Bicycling - 10 mph or more46 minutes
Running - 5 mph46 minutes
Swimming53 minutes
Walking - 4.5 mph59 minutes
Weight Training - vigorous workout62 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium