Chicken Cannelloni - 219 calories

Manufacturer Safeway, Inc.

Product Information and Ingredients

Chicken Cannelloni is manufactured by Safeway, Inc. with a suggested serving size of 1 CANNELLONI WITH SAUCE (159 g) and 219 calories per serving. The nutritional value of a suggested serving of chicken cannelloni includes 35 mg of cholesterol, 0 mg of sodium, 28 grams of carbohydrates, 1 grams of dietary fiber, 5 grams of sugar and 13 grams of proteins.

The product's manufacturer code is UPC: 021130108466.

Calories from fat: a total of 24.62% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Milk
  • Enriched Durum Flour (durum Wheat Flour
  • Niacin
  • Ferrous Sulfate
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Cooked White Meat Chicken
  • Diced Tomatoes (tomatoes
  • Tomato Juice
  • Citric Acid
  • Calcium Chloride)
  • Romano Cheese (pasteurized Sheep's Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Low Moisture Part-skim Mozzarella Cheese (pasteurized Part-skim Milk
  • Cheese Cultures
  • Salt
  • Enzymes)
  • Spinach
  • Modified Corn Starch
  • Eggs
  • Bread Crumbs (bleached Wheat Flour
  • Yeast
  • Sugar
  • Salt)
  • Onions
  • Salt
  • Mushrooms (mushrooms
  • Water
  • Salt
  • Ascorbic Acid)
  • Bell Peppers
  • Carrots
  • Olive Oil
  • Potato Starch
  • Crushed Tomatoes
  • Granulated Garlic
  • Sugar
  • Spices
  • Cayenne Pepper

Nutrition Facts

Serving Size 1 CANNELLONI WITH SAUCE (159 g)

Amount Per Serving
Calories 219 Calories from Fat 54
% Daily Value*
Total Fat 6g 15%
Saturated Fat 3g 24%
Trans Fat 0g
Cholesterol 35mg 19%
Sodium 0mg 0%
Total Carbohydrate 28g 15%
Dietary Fiber 1g 6%
Sugars 5g
Protein 13g
Vitamin A 24% Vitamin C 10%
Calcium 18% Iron 13%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 138 Calories from Fat 34
% Daily Value*
Total Fat 3.8g 9%
Saturated Fat 1.9g 15%
Trans Fat 0g
Cholesterol 22mg 12%
Sodium 447mg 30%
Total Carbohydrate 17.6g 9%
Dietary Fiber 0.6g 4%
Sugars 3g
Protein 8g
Vitamin A 15% Vitamin C 6%
Calcium 12% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Cannelloni Nutritional Value

Nutrient Suggested Serving 1 CANNELLONI WITH SAUCE (159 g) Standard Serving 100g
Energy219 kcal (17%)138 kcal (11%)
Protein13.01 g (41%)8.18 g (26%)
Total Lipid (fat)5.99 g (15%)3.77 g (9%)
Carbohydrate, By Difference28 g (15%)17.61 g (9%)
Fiber, Total Dietary1 g (6%)0.6 g (4%)
Sugars, Total4.99 g (32%)3.14 g (20%)
Calcium, Ca149 mg (18%)94 mg (12%)
Iron, Fe1.45 mg (13%)0.91 mg (8%)
Sodium, Na711 mg (47%)447 mg (30%)
Vitamin C, Total Ascorbic Acid3.7 mg (10%)2.3 mg (6%)
Vitamin A, Iu750 IU (24%)472 IU (15%)
Fatty Acids, Total Saturated3.01 g (24%)1.89 g (15%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol35 mg (19%)22 mg (12%)

Calories Burn off Time

How long would it take to burn off Safeway, Inc. Chicken Cannelloni with 219 calories? A brisk walk for 48 minutes, jogging for 22 minutes, or hiking for 37 minutes will help your burn off the calories in chicken cannelloni.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less46 minutes
Dancing40 minutes
Golfing40 minutes
Hiking37 minutes
Light Gardening40 minutes
Stretching73 minutes
Walking - 3.5 mph48 minutes
Weight Training - light workout61 minutes
Aerobics27 minutes
Basketball30 minutes
Bicycling - 10 mph or more22 minutes
Running - 5 mph22 minutes
Swimming26 minutes
Walking - 4.5 mph29 minutes
Weight Training - vigorous workout30 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium