Chicken & Dumplings Soup - 140 calories

Manufacturer Harris-teeter Inc.

Product Information and Ingredients

Chicken & Dumplings Soup is manufactured by Harris-teeter Inc. with a suggested serving size of 1 cup (245 g) and 140 calories per serving. The nutritional value of a suggested serving of chicken & dumplings soup includes 34 mg of cholesterol, 0 mg of sodium, 22 grams of carbohydrates, 2 grams of dietary fiber, 2 grams of sugar and 6 grams of proteins.

The product's manufacturer code is UPC: 072036708892.

Chicken & Dumplings Soup is a low fat food because it contains less than 3 grams of fat per suggested serving.

Ingredient List

  • Filtered Water
  • Spaetzle Dumplings (water
  • Enriched Wheat Flour [ Wheat Flour
  • Malted Barley Flour
  • Niacin
  • Ferrous Sulfate
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid
  • Eggs
  • Enriched Durum Flour [ Durum Wheat Flour
  • Niacin
  • Ferrous Sulfate
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid]
  • Salt
  • Spices
  • Natural Flavor
  • Oleoresin Turmeric)
  • Cooked White Chicken Meat (mite Chicken Meat
  • Water
  • Modified Cornsta0 Salt
  • Sodium Phosphate)
  • Carrots
  • Celery
  • Enriched Wheat Flour (wheat Flour
  • Niacin Ferrous Sulfate
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Modified Cornstarch
  • Cream Green Beans
  • Green Peas
  • Chicken Broth Concentrate (chicken Broth
  • Salt Chicken Flavor
  • Yeast Extract
  • Carrot
  • Onion Powder
  • Cornstarch
  • Celery
  • Onion
  • Flavor)
  • Potato Starch
  • Titanium Dioxide (color)
  • Sea Salt
  • Sugar
  • Onion Powder
  • Natural Flavor
  • Garlic Powder
  • Yeast Extract
  • Spice
  • Beta Carotene (color)
UPC Code: 072036708892
Chicken & Dumplings Soup UPC Bar Code UPC: 072036708892

Nutrition Facts

Serving Size 1 cup (245 g)

Amount Per Serving
Calories 140 Calories from Fat 27
% Daily Value*
Total Fat 3g 11%
Saturated Fat 1.5g 18%
Trans Fat 0g
Cholesterol 34mg 28%
Sodium 0mg 0%
Total Carbohydrate 22g 18%
Dietary Fiber 2g 20%
Sugars 2g
Protein 6g
Vitamin A 49% Vitamin C 5%
Calcium 7% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 57 Calories from Fat 11
% Daily Value*
Total Fat 1.2g 5%
Saturated Fat 0.6g 7%
Trans Fat 0g
Cholesterol 14mg 11%
Sodium 265mg 27%
Total Carbohydrate 9g 7%
Dietary Fiber 0.8g 8%
Sugars 1g
Protein 2g
Vitamin A 20% Vitamin C 2%
Calcium 3% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken & Dumplings Soup Nutritional Value

Nutrient Suggested Serving 1 cup (245 g) Standard Serving 100g
Energy140 kcal (17%)57 kcal (7%)
Protein6 g (29%)2.45 g (12%)
Total Lipid (fat)2.99 g (11%)1.22 g (5%)
Carbohydrate, By Difference22 g (18%)8.98 g (7%)
Fiber, Total Dietary2 g (20%)0.8 g (8%)
Sugars, Total2.01 g (20%)0.82 g (8%)
Calcium, Ca39 mg (7%)16 mg (3%)
Iron, Fe1.08 mg (15%)0.44 mg (6%)
Sodium, Na649 mg (66%)265 mg (27%)
Vitamin C, Total Ascorbic Acid1.2 mg (5%)0.5 mg (2%)
Vitamin A, Iu1000 IU (49%)408 IU (20%)
Fatty Acids, Total Saturated1.49 g (18%)0.61 g (7%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol34 mg (28%)14 mg (11%)

Calories Burn off Time

How long would it take to burn off Harris-teeter Inc. Chicken & Dumplings Soup with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in chicken & dumplings soup.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less29 minutes
Dancing25 minutes
Golfing25 minutes
Hiking23 minutes
Light Gardening25 minutes
Stretching47 minutes
Walking - 3.5 mph30 minutes
Weight Training - light workout39 minutes
Aerobics18 minutes
Basketball19 minutes
Bicycling - 10 mph or more14 minutes
Running - 5 mph14 minutes
Swimming16 minutes
Walking - 4.5 mph18 minutes
Weight Training - vigorous workout19 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium