Chicken Dunks - 280 calories
Manufacturer Oscar Mayer Foods Corp.
Product Information and Ingredients
Chicken Dunks is manufactured by Oscar Mayer Foods Corp. with a suggested serving size of 1 PACKAGE (177 ml) and 280 calories per serving. The nutritional value of a suggested serving of chicken dunks includes 25 mg of cholesterol, 0 mg of sodium, 44 grams of carbohydrates, 0 grams of dietary fiber, 32 grams of sugar and 9 grams of proteins.
The product's manufacturer code is UPC: 044700006801.
This product is high in sugars.
Calories from fat: a total of 22.47% of the calories in the suggested servig of this product come from fat.
Sugars 227% of DV
A serving of 1 PACKAGE (177 ml) of chicken dunks has 227% of the recommended daily intake of sugars.
Ingredient List
- Fruit Punch Flavored Juice Drink Blend From Concentrate - Filtered Water; Sugar; Pear And Grape Juice Concentrates; Citric Acid; Orange
- Apple
- And Pineapple Juice Concentrates; Natural Flavor Fully Cooked Breaded Nugget-shaped Chicken Patties - (nugget Shaped Chicken Patties - White Chicken
- Water
- Potassium Lactate
- Modified Corn Starch
- Contains Less Than 2% Of Salt
- Potassium Chloride
- Dextrose
- Sodium Phosphates
- Carrageenan
- Sodium Diacetate
- Lemon Juice Solids
- Flavor Breading - Wheat Flour
- Dextrose
- Yellow Corn Flour
- Modified Corn Starch
- Wheat Gluten
- Egg Whites
- Whey [from Milk]
- Spices
- Caramel Color
- Salt
- Paprika [color]
- Onion Powder
- Extractive Of Paprika
- Celery Seed Extract Batter - Bleached Wheat Flour
- Food Starch-modified
- Yellow Corn Flour
- Dextrose
- Flavor
- Garlic Powder
- Extractives Of Paprika
- Monosodium Glutamate
- Caramel Color Seasoning Blend - Enriched Wheat Flour (enriched With Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Enriched Bleached Wheat Flour (bleached Wheat Flour
- Malted Barley Flour
- Niacin
- Reduced Iron
- Thiamine Mononitrate
- Riboflavin
- Folic Acid)
- Tapioca Dextrin
- Modified Corn Starch
- Salt
- Garlic Powder
- Onion Powder
- Soybean Oil (as A Processing Aid)
- Spices
- Spice Extractives Of Celery Seed Browned In Soybean Oil) Contains: Wheat
- Egg
- Milk Ketchup With Starch Added - Water
- Tomato Paste
- High Fructose Corn Syrup
- Corn Syrup
- Distilled Vinegar
- Sucrose
- Salt
- Potassium Chloride
- Modified Food Starch
- Soybean Oil
- Sodium Benzoate And Potassium Sorbate (preservatives)
- Dextrose
- Onion Powder
- Xanthan Gum
- Guar Gum
- Spice
- Natural Flavor Strawberry Flavor Candy With Other Natural Flavors - Dextrose
- Sugar
- Malic Acid
- And Less Than 2% Of Corn Syrup
- Natural Flavors
- Carnauba Wax
- Color Added
- Red 40 Lake May Contain Egg
Nutrition Facts
Serving Size 1 PACKAGE (177 ml)
Amount Per Serving | ||
---|---|---|
Calories 280 | Calories from Fat 63 | |
% Daily Value* | ||
Total Fat 7g | 19% | |
Saturated Fat 1.5g | 13% | |
Trans Fat 0g | ||
Cholesterol 25mg | 15% | |
Sodium 0mg | 0% | |
Total Carbohydrate 44g | 26% | |
Dietary Fiber 0g | 0% | |
Sugars 32g | ||
Protein 9g |
Vitamin A 0% | Vitamin C 14% |
Calcium 0% | Iron 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 158 | Calories from Fat 36 | |
% Daily Value* | ||
Total Fat 4g | 11% | |
Saturated Fat 0.9g | 8% | |
Trans Fat 0g | ||
Cholesterol 14mg | 8% | |
Sodium 282mg | 21% | |
Total Carbohydrate 24.9g | 15% | |
Dietary Fiber 0g | 0% | |
Sugars 18g | ||
Protein 5g |
Vitamin A 0% | Vitamin C 8% |
Calcium 0% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Chicken Dunks Nutritional Value
Nutrient | Suggested Serving 1 PACKAGE (177 ml) | Standard Serving 100g |
---|---|---|
Energy | 280 kcal (25%) | 158 kcal (14%) |
Protein | 8.99 g (31%) | 5.08 g (18%) |
Total Lipid (fat) | 6.99 g (19%) | 3.95 g (11%) |
Carbohydrate, By Difference | 44 g (26%) | 24.86 g (15%) |
Fiber, Total Dietary | 0 g (0%) | 0 g (0%) |
Sugars, Total | 32 g (227%) | 18.08 g (128%) |
Calcium, Ca | 0 mg (0%) | 0 mg (0%) |
Iron, Fe | 0.73 mg (7%) | 0.41 mg (4%) |
Sodium, Na | 499 mg (37%) | 282 mg (21%) |
Vitamin C, Total Ascorbic Acid | 4.8 mg (14%) | 2.7 mg (8%) |
Vitamin A, Iu | 0 IU (0%) | 0 IU (0%) |
Fatty Acids, Total Saturated | 1.5 g (13%) | 0.85 g (8%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 25 mg (15%) | 14 mg (8%) |
Calories Burn off Time
How long would it take to burn off Oscar Mayer Foods Corp. Chicken Dunks with 280 calories? A brisk walk for 61 minutes, jogging for 29 minutes, or hiking for 47 minutes will help your burn off the calories in chicken dunks.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 58 minutes |
Dancing | 51 minutes |
Golfing | 51 minutes |
Hiking | 47 minutes |
Light Gardening | 51 minutes |
Stretching | 93 minutes |
Walking - 3.5 mph | 61 minutes |
Weight Training - light workout | 78 minutes |
Aerobics | 35 minutes |
Basketball | 38 minutes |
Bicycling - 10 mph or more | 29 minutes |
Running - 5 mph | 29 minutes |
Swimming | 33 minutes |
Walking - 4.5 mph | 37 minutes |
Weight Training - vigorous workout | 38 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium