Chicken Fried Cauliflower Rice Bowl - 150 calories

Manufacturer H.j. Heinz Company

Product Information and Ingredients

Chicken Fried Cauliflower Rice Bowl is manufactured by H.j. Heinz Company with a suggested serving size of 1 CONTAINER (255 g) and 150 calories per serving. The nutritional value of a suggested serving of chicken fried cauliflower rice bowl includes 36 mg of cholesterol, 0 mg of sodium, 16 grams of carbohydrates, 4.1 grams of dietary fiber, 8 grams of sugar and 18 grams of proteins.

The product's manufacturer code is UPC: 025800000708.

This product is a good source of protein, vitamin c and vitamin a .

Chicken Fried Cauliflower Rice Bowl is a low fat food because it contains less than 3 grams of fat per suggested serving.

Protein 90% of DV

A serving of 1 CONTAINER (255 g) of chicken fried cauliflower rice bowl has 90% of the recommended daily needs of protein.

Vitamin C 230% of DV

A serving of 1 CONTAINER (255 g) of chicken fried cauliflower rice bowl has 230% of the recommended daily needs of vitamin c.

Vitamin A 153% of DV

A serving of 1 CONTAINER (255 g) of chicken fried cauliflower rice bowl has 153% of the recommended daily needs of vitamin a.

Ingredient List

  • Vegetable Blend (riced Cauliflower
  • Carrots
  • Pineapple
  • Roasted Onions
  • Peas)
  • Fully Cooked Grilled Chicken Breast With Rib Meat Chunks (boneless Skinless Chicken Breast With Rib Meat
  • Water
  • Contains 2% Or Less Of The Following: Salt
  • Native Food Starch [tapioca And Rice]
  • Oat Fiber
  • Chicken Stock
  • Rosemary Extractives
  • Sugar
  • Corn Oil)
  • Sauce (water
  • Soy Sauce [soybeans
  • Wheat
  • Salt]
  • Honey
  • Cornstarch
  • Roasted Garlic
  • Dried Shittake Mushrooms
  • Onion Juice Concentrate
  • Chicken Broth
  • Spices
  • Roasted Sesame Oil
  • Sesame Seeds
  • Roasted Granulated Garlic
  • Salt
  • Flavorings)
  • Green Onions
UPC Code: 025800000708
Chicken Fried Cauliflower Rice Bowl UPC Bar Code UPC: 025800000708

Nutrition Facts

Serving Size 1 CONTAINER (255 g)

Amount Per Serving
Calories 150 Calories from Fat 23
% Daily Value*
Total Fat 2.5g 10%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 36mg 31%
Sodium 0mg 0%
Total Carbohydrate 16g 14%
Dietary Fiber 4.1g 42%
Sugars 8g
Protein 18g
Vitamin A 153% Vitamin C 230%
Calcium 8% Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 59 Calories from Fat 9
% Daily Value*
Total Fat 1g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 14mg 12%
Sodium 263mg 28%
Total Carbohydrate 6.3g 5%
Dietary Fiber 1.6g 16%
Sugars 3g
Protein 7g
Vitamin A 60% Vitamin C 90%
Calcium 3% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Fried Cauliflower Rice Bowl Nutritional Value

Nutrient Suggested Serving 1 CONTAINER (255 g) Standard Serving 100g
Energy150 kcal (19%)59 kcal (8%)
Protein18 g (90%)7.06 g (35%)
Total Lipid (fat)2.5 g (10%)0.98 g (4%)
Carbohydrate, By Difference15.99 g (14%)6.27 g (5%)
Fiber, Total Dietary4.1 g (42%)1.6 g (16%)
Sugars, Total8.01 g (82%)3.14 g (32%)
Calcium, Ca41 mg (8%)16 mg (3%)
Iron, Fe1.43 mg (20%)0.56 mg (8%)
Sodium, Na671 mg (71%)263 mg (28%)
Vitamin C, Total Ascorbic Acid54.1 mg (230%)21.2 mg (90%)
Vitamin A, Iu2999 IU (153%)1176 IU (60%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol36 mg (31%)14 mg (12%)

Calories Burn off Time

How long would it take to burn off H.j. Heinz Company Chicken Fried Cauliflower Rice Bowl with 150 calories? A brisk walk for 33 minutes, jogging for 15 minutes, or hiking for 25 minutes will help your burn off the calories in chicken fried cauliflower rice bowl.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less31 minutes
Dancing27 minutes
Golfing27 minutes
Hiking25 minutes
Light Gardening27 minutes
Stretching50 minutes
Walking - 3.5 mph33 minutes
Weight Training - light workout42 minutes
Aerobics19 minutes
Basketball21 minutes
Bicycling - 10 mph or more15 minutes
Running - 5 mph15 minutes
Swimming18 minutes
Walking - 4.5 mph20 minutes
Weight Training - vigorous workout21 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium