Chicken Style Seitan Seasoned Wheat Protein - 111 calories

Manufacturer The Hain Celestial Group, Inc.

Product Information and Ingredients

Chicken Style Seitan Seasoned Wheat Protein is manufactured by The Hain Celestial Group, Inc. with a suggested serving size of 1 PIECE (140 g) and 111 calories per serving. The nutritional value of a suggested serving of chicken style seitan seasoned wheat protein includes 0 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 20 grams of proteins.

The product's manufacturer code is UPC: 074873300208.

This product is a good source of protein .

Chicken Style Seitan Seasoned Wheat Protein is a low fat food because it contains less than 3 grams of fat per suggested serving.

Protein 55% of DV

A serving of 1 PIECE (140 g) of chicken style seitan seasoned wheat protein has 55% of the recommended daily needs of protein.

Ingredient List

  • Water
  • Wheat Gluten
  • Soy Sauce (water
  • Soybeans
  • Wheat
  • Salt)
  • Canola Oil
  • Natural Flavors
  • Salt
  • Pea Starch
  • Garbanzo Bean Flour
  • Soy Flour
  • Yeast Extract
  • Calcium Lactate

Nutrition Facts

Serving Size 1 PIECE (140 g)

Amount Per Serving
Calories 111 Calories from Fat 18
% Daily Value*
Total Fat 2g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 4g 2%
Dietary Fiber 2g 11%
Sugars 1g
Protein 20g
Vitamin A 0% Vitamin C 0%
Calcium 4% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 79 Calories from Fat 13
% Daily Value*
Total Fat 1.4g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 500mg 29%
Total Carbohydrate 2.9g 1%
Dietary Fiber 1.4g 8%
Sugars 1g
Protein 14g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Style Seitan Seasoned Wheat Protein Nutritional Value

Nutrient Suggested Serving 1 PIECE (140 g) Standard Serving 100g
Energy111 kcal (8%)79 kcal (6%)
Protein20.01 g (55%)14.29 g (39%)
Total Lipid (fat)2 g (4%)1.43 g (3%)
Carbohydrate, By Difference4 g (2%)2.86 g (1%)
Fiber, Total Dietary2 g (11%)1.4 g (8%)
Sugars, Total0.99 g (6%)0.71 g (4%)
Calcium, Ca41 mg (4%)29 mg (3%)
Iron, Fe1.08 mg (8%)0.77 mg (6%)
Sodium, Na700 mg (41%)500 mg (29%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off The Hain Celestial Group, Inc. Chicken Style Seitan Seasoned Wheat Protein with 111 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 19 minutes will help your burn off the calories in chicken style seitan seasoned wheat protein.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking19 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph15 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium