Chicken Tamales In Red Sauce - 270 calories

Manufacturer Del Real Llc.

Product Information and Ingredients

Chicken Tamales In Red Sauce is manufactured by Del Real Llc. with a suggested serving size of 1 TAMALE (142 g) and 270 calories per serving. The nutritional value of a suggested serving of chicken tamales in red sauce includes 40 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 3 grams of dietary fiber, 2 grams of sugar and 8 grams of proteins.

The product's manufacturer code is UPC: 829793001922.

This product is a good source of vitamin a .

Calories from fat: a total of 46.67% of the calories in the suggested servig of this product come from fat.

Vitamin A 57% of DV

A serving of 1 TAMALE (142 g) of chicken tamales in red sauce has 57% of the recommended daily needs of vitamin a.

Ingredient List

  • Masa: [corn (corn Treated With Lime Water)
  • Lard
  • Rice Flour
  • Baking Powder (sodium Acid Pyrophosphate
  • Sodium Bicarbonate
  • Corn Starch
  • Monocalcium Phosphate)
  • Salt]
  • Filling: [chicken Leg Meat
  • Chile Sauce (water
  • Red Chili Peppers)
  • Corn (corn Treated With Lime Water)
  • Contains 2% Or Less Of The Following: Jalapeno Peppers (jalapeno Peppers
  • Water
  • Vinegar
  • And Salt)
  • Salt
  • Seasoning (chili Pepper
  • Red Pepper
  • Garlic Powder
  • Salt
  • Spices)]

Nutrition Facts

Serving Size 1 TAMALE (142 g)

Amount Per Serving
Calories 270 Calories from Fat 126
% Daily Value*
Total Fat 14g 31%
Saturated Fat 5g 36%
Trans Fat 0g
Cholesterol 40mg 19%
Sodium 0mg 0%
Total Carbohydrate 27g 13%
Dietary Fiber 3g 17%
Sugars 2g
Protein 8g
Vitamin A 57% Vitamin C 0%
Calcium 11% Iron 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 190 Calories from Fat 89
% Daily Value*
Total Fat 9.9g 22%
Saturated Fat 3.5g 25%
Trans Fat 0g
Cholesterol 28mg 13%
Sodium 493mg 29%
Total Carbohydrate 19g 9%
Dietary Fiber 2.1g 12%
Sugars 1g
Protein 6g
Vitamin A 40% Vitamin C 0%
Calcium 8% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Chicken Tamales In Red Sauce Nutritional Value

Nutrient Suggested Serving 1 TAMALE (142 g) Standard Serving 100g
Energy270 kcal (19%)190 kcal (13%)
Protein7.99 g (22%)5.63 g (16%)
Total Lipid (fat)14 g (31%)9.86 g (22%)
Carbohydrate, By Difference26.99 g (13%)19.01 g (9%)
Fiber, Total Dietary3 g (17%)2.1 g (12%)
Sugars, Total2 g (11%)1.41 g (8%)
Calcium, Ca99 mg (11%)70 mg (8%)
Iron, Fe1.43 mg (11%)1.01 mg (8%)
Sodium, Na700 mg (41%)493 mg (29%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu1999 IU (57%)1408 IU (40%)
Fatty Acids, Total Saturated5 g (36%)3.52 g (25%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol40 mg (19%)28 mg (13%)

Calories Burn off Time

How long would it take to burn off Del Real Llc. Chicken Tamales In Red Sauce with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in chicken tamales in red sauce.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium