Chili Cheese Fries - 140 calories
Manufacturer Discount Inc.
Product Information and Ingredients
Chili Cheese Fries is manufactured by Discount Inc. with a suggested serving size of 85 GRM (85 g) and 140 calories per serving. The nutritional value of a suggested serving of chili cheese fries includes 10 mg of cholesterol, 0 mg of sodium, 17 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 3 grams of proteins.
The product's manufacturer code is UPC: 086688100010.
Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.
Ingredient List
- 1 French Fried Potatoes [potatoes
- Vegetable Oil (soybean
- Canola
- Corn And/or Sunflower)
- Modified Food Starch
- Rice Flour
- Dextrin
- Salt
- Leavening (sodium Acid Pyrophosphate
- Sodium Bicarbonate)
- Corn Starch
- Xanthan Gum
- Beta Carotene
- Dextrose
- Tetrasodium Pyrophosphate And Disodium Dihydrogen Pyrophosphate (to Maintain Natural Color)]
- 2 Fully Cooked Chili [water
- Ground Beef )beef
- Salt)
- Tomatoes (citric Acid
- Calcium Chloride)
- Yellow
- Cooked Pinto Beans
- Cooked Red Beans
- Green Chile (green Chiles
- Salt
- Citric Acid
- And A Trace Of Calcium Chloride)
- Butter (cream Milk
- Salt)
- Canola Oil
- Beef Base (cooked Beef
- Salt
- Autolyzed Yeast Extract
- Sugar
- Dehydrated Beef Extract
- Onion Powder
- Canola Oil
- Lactic Acid Powder With Modified Corn Starch
- Caramel Color
- Garlic Powder
- Soy Lecithin
- Maltodextrin)
- Cooked Kidney Beans
- Chili Powder (chili Peppers
- Salt
- Spices
- Garlic
- Less Than 2% Silicon Dioxide Added To Prevent Caking)
- Worcestershire Sauce (water
- High Fructose Corn Syrup
- Molasses
- Salt
- Vinegar
- Caramel Color
- Hydrolyzed Soy Protein
- Wheat Flour Niacin
- Reduced Iron
- Thiamin Mononitrate
- Riboflavin
- Folic Acid
- Natural Flavor
- Guar Gum
- Sodium Benzoate)
- Garlic (garlic
- Water)
- Cayenne Pepper Sauce (aged Cayenne Peppers
- Distilled Vinegar
- Water
- Salt
- Garlic Powder)
- Spices
- Salt)
- 3
- Cheddar Cheese Sauce [water
- Cheese Blend Cheese [cheddar
- Granular And Blue (pasteurized Milk
- Cheese Culture
- Salt Enzymes]
- Whey
- Sunflower Oil
- Salt
- Maltodextrin
- Buttermilk
- Solids
- Sodium Phosphate
- Citric Acid
- Lactic Acid
- Yellow 5
- Yellow 6
- Cream
- Whole Milk Power
- Soybean Oil
- Romano Cheese (pasteurized Part-skim Milk
- Cheese Culture
- Salt
- Enzymes)
- Modified Corn Starch
- Salt
- Sugar
- Butter Flavor (whey Solids
- Enzyme Modified Butter
- Maltodextrin
- Salt
- Dehydrated Butter
- Guar Gum
- Annatto And Turmeric For Color Contains Milk)
- Polysorbate 60
- Xanthan Gum
- Onion Powder
- Garlic Powder
- Spice
Nutrition Facts
Serving Size 85 GRM (85 g)
Amount Per Serving | ||
---|---|---|
Calories 140 | Calories from Fat 63 | |
% Daily Value* | ||
Total Fat 7g | 9% | |
Saturated Fat 2g | 9% | |
Trans Fat 0g | ||
Cholesterol 10mg | 3% | |
Sodium 0mg | 0% | |
Total Carbohydrate 17g | 5% | |
Dietary Fiber 2g | 7% | |
Sugars 1g | ||
Protein 3g |
Vitamin A 2% | Vitamin C 7% |
Calcium 3% | Iron 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts
Serving Size 100g (about 3.52 oz)
Amount Per Serving | ||
---|---|---|
Calories 165 | Calories from Fat 74 | |
% Daily Value* | ||
Total Fat 8.2g | 11% | |
Saturated Fat 2.4g | 10% | |
Trans Fat 0g | ||
Cholesterol 12mg | 3% | |
Sodium 376mg | 13% | |
Total Carbohydrate 20g | 6% | |
Dietary Fiber 2.4g | 8% | |
Sugars 1g | ||
Protein 4g |
Vitamin A 2% | Vitamin C 8% |
Calcium 3% | Iron 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Chili Cheese Fries Nutritional Value
Nutrient | Suggested Serving 85 GRM (85 g) | Standard Serving 100g |
---|---|---|
Energy | 140 kcal (6%) | 165 kcal (7%) |
Protein | 3 g (5%) | 3.53 g (6%) |
Total Lipid (fat) | 7 g (9%) | 8.24 g (11%) |
Carbohydrate, By Difference | 17 g (5%) | 20 g (6%) |
Fiber, Total Dietary | 2 g (7%) | 2.4 g (8%) |
Sugars, Total | 1 g (3%) | 1.18 g (4%) |
Calcium, Ca | 40 mg (3%) | 47 mg (3%) |
Iron, Fe | 0.72 mg (3%) | 0.85 mg (4%) |
Sodium, Na | 320 mg (11%) | 376 mg (13%) |
Vitamin C, Total Ascorbic Acid | 4.8 mg (7%) | 5.6 mg (8%) |
Vitamin A, Iu | 100 IU (2%) | 118 IU (2%) |
Fatty Acids, Total Saturated | 2 g (9%) | 2.35 g (10%) |
Fatty Acids, Total Trans | 0 g (0%) | 0 g (0%) |
Cholesterol | 10 mg (3%) | 12 mg (3%) |
Calories Burn off Time
How long would it take to burn off Discount Inc. Chili Cheese Fries with 140 calories? A brisk walk for 30 minutes, jogging for 14 minutes, or hiking for 23 minutes will help your burn off the calories in chili cheese fries.
Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.
Physical Activity | Burn Off Time |
---|---|
Bicycling - 10 mph or less | 29 minutes |
Dancing | 25 minutes |
Golfing | 25 minutes |
Hiking | 23 minutes |
Light Gardening | 25 minutes |
Stretching | 47 minutes |
Walking - 3.5 mph | 30 minutes |
Weight Training - light workout | 39 minutes |
Aerobics | 18 minutes |
Basketball | 19 minutes |
Bicycling - 10 mph or more | 14 minutes |
Running - 5 mph | 14 minutes |
Swimming | 16 minutes |
Walking - 4.5 mph | 18 minutes |
Weight Training - vigorous workout | 19 minutes |
Footnotes
Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.
Dietary Recommendations
A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:
- Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
- A variety of whole fruits
- Grains with at least half of which are whole grains
- Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
- Protein foods, including seafood, lean meats and poultry, eggs and nuts
- Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium