Choco Perfection, Milk European Chocolate - 181 calories

Manufacturer Quisling Media

Product Information and Ingredients

Choco Perfection, Milk European Chocolate is manufactured by Quisling Media with a suggested serving size of 1 BAR (50 g) and 181 calories per serving. The nutritional value of a suggested serving of choco perfection, milk european chocolate includes 0 mg of cholesterol, 0 mg of sodium, 27 grams of carbohydrates, 14 grams of dietary fiber, 0 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 689076935128.

This product is a good source of fiber but is high in saturated fats.

Calories from fat: a total of 84.53% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fiber 28% of DV

A serving of 1 BAR (50 g) of choco perfection, milk european chocolate has 28% of the recommended daily needs of fiber.

Saturated Fats 28% of DV

A serving of 1 BAR (50 g) of choco perfection, milk european chocolate has 28% of the recommended daily intake of saturated fats.

Ingredient List

  • Dry Cocoa Solids: 55
  • Chicory Root Fiber*
  • Erythritol*
  • Cocoa Butter
  • Calcium Carbonate Butter Oil
  • Soy Lecithin
  • Vanilla Extract

Nutrition Facts

Serving Size 1 BAR (50 g)

Amount Per Serving
Calories 181 Calories from Fat 153
% Daily Value*
Total Fat 17g 13%
Saturated Fat 11g 28%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 27g 5%
Dietary Fiber 14g 28%
Sugars 0g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 7% Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 362 Calories from Fat 306
% Daily Value*
Total Fat 34g 26%
Saturated Fat 22g 55%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 54g 9%
Dietary Fiber 28g 56%
Sugars 0g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 13% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Choco Perfection, Milk European Chocolate Nutritional Value

Nutrient Suggested Serving 1 BAR (50 g) Standard Serving 100g
Energy181 kcal (5%)362 kcal (9%)
Protein1 g (1%)2 g (2%)
Total Lipid (fat)17 g (13%)34 g (26%)
Carbohydrate, By Difference27 g (5%)54 g (9%)
Fiber, Total Dietary14 g (28%)28 g (56%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca170 mg (7%)340 mg (13%)
Iron, Fe2.7 mg (8%)5.4 mg (15%)
Sodium, Na0 mg (0%)0 mg (0%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated11 g (28%)22 g (55%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Quisling Media Choco Perfection, Milk European Chocolate with 181 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in choco perfection, milk european chocolate.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium