Chocolate Almond Horseshoe - 180 calories

Manufacturer Three Saints Baking Company

Product Information and Ingredients

Chocolate Almond Horseshoe is manufactured by Three Saints Baking Company with a suggested serving size of 2 COOKIES (38 g) and 180 calories per serving. The nutritional value of a suggested serving of chocolate almond horseshoe includes 0 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 1 grams of dietary fiber, 9 grams of sugar and 2 grams of proteins.

The product's manufacturer code is UPC: 012265003498.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Enriched Bleached Wheat Flour (wheat Flour
  • Niacin
  • Reduced Iron
  • Thiamine Mononitrate
  • Riboflavin And Folic Acid)
  • Confectionery Coating (sugar
  • Rspo Palm Kernel Oil
  • Cocoa [alkali]
  • Whey [milk]
  • Soy Lecithin [emulsifier]
  • Vanilla)
  • Vegetable Shortening (modified Palm Oil)
  • Sugar
  • Almonds
  • Water
  • Macaroon Paste (apricot Kernels
  • Sugar
  • Almonds
  • Potassium Sorbate [preservative])
  • Corn Sugar
  • Artificial And Natural Flavors
  • Soy Lecithin
  • Salt
  • Sodium Bicarbonate
UPC Code: 012265003498
Chocolate Almond Horseshoe UPC Bar Code UPC: 012265003498

Nutrition Facts

Serving Size 2 COOKIES (38 g)

Amount Per Serving
Calories 180 Calories from Fat 81
% Daily Value*
Total Fat 9g 5%
Saturated Fat 3.5g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 23g 3%
Dietary Fiber 1g 2%
Sugars 9g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 474 Calories from Fat 213
% Daily Value*
Total Fat 23.7g 14%
Saturated Fat 9.2g 18%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 250mg 4%
Total Carbohydrate 60.5g 8%
Dietary Fiber 2.6g 4%
Sugars 24g
Protein 5g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Chocolate Almond Horseshoe Nutritional Value

Nutrient Suggested Serving 2 COOKIES (38 g) Standard Serving 100g
Energy180 kcal (3%)474 kcal (9%)
Protein2 g (1%)5.26 g (4%)
Total Lipid (fat)9 g (5%)23.68 g (14%)
Carbohydrate, By Difference23 g (3%)60.53 g (8%)
Fiber, Total Dietary1 g (2%)2.6 g (4%)
Sugars, Total9 g (14%)23.68 g (36%)
Calcium, Ca25 mg (1%)66 mg (2%)
Iron, Fe1 mg (2%)2.63 mg (6%)
Potassium, K45 mg (0%)118 mg (1%)
Sodium, Na95 mg (2%)250 mg (4%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated3.5 g (7%)9.21 g (18%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Three Saints Baking Company Chocolate Almond Horseshoe with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in chocolate almond horseshoe.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium