Chocolate Chip Cookies - 180 calories

Manufacturer Other

Product Information and Ingredients

Chocolate Chip Cookies is manufactured by Other with a suggested serving size of 2 PIECES | ABOUT (37 g) and 180 calories per serving. The nutritional value of a suggested serving of chocolate chip cookies includes 25 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 1 grams of dietary fiber, 12 grams of sugar and 1 grams of proteins.

The product's manufacturer code is UPC: 892343008054.

This product is high in saturated fats.

Calories from fat: a total of 45% of the calories in the suggested servig of this product come from fat.

Saturated Fats 11% of DV

A serving of 2 PIECES | ABOUT (37 g) of chocolate chip cookies has 11% of the recommended daily intake of saturated fats.

Ingredient List

  • Flour (wheat Flour
  • Niacin
  • Iron
  • Thiamin Mononitrate
  • Riboflavin
  • Folic Acid)
  • Butter
  • Sugar
  • Brown Sugar
  • Semi-sweet Chocolate Chips (sugar
  • Chocolate Liquor
  • Cocoa Butter
  • Dextrose
  • Added Soy Lecithin Emulsifier)
  • Milk Chocolate Chips (sugar
  • Whole Milk Powder
  • Chocolate Liquor
  • Cocoa Butter
  • Milk Fat
  • Soy Lecithin Emulsifier And Natural Vanilla Flavor)
  • Whole Eggs
  • Hi-fat Cocoa (natural Process Cocoa 22-24% Fat)
  • Fruitrim (fruit Juice
  • Natural Grain Dextrins)
  • Dark Cocoa (medium Fat - Dutch Process Cocoa Processed With Alkali)
  • Natural Flavors
  • Baking Powder (sodium Bicarbonate
  • Corn Starch
  • Monocalcium Phosphate)
  • Vanilla
UPC Code: 892343008054
Chocolate Chip Cookies UPC Bar Code UPC: 892343008054

Nutrition Facts

Serving Size 2 PIECES | ABOUT (37 g)

Amount Per Serving
Calories 180 Calories from Fat 81
% Daily Value*
Total Fat 9g 5%
Saturated Fat 6g 11%
Trans Fat 0g
Cholesterol 25mg 3%
Sodium 0mg 0%
Total Carbohydrate 23g 3%
Dietary Fiber 1g 1%
Sugars 12g
Protein 1g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 486 Calories from Fat 219
% Daily Value*
Total Fat 24.3g 14%
Saturated Fat 16.2g 30%
Trans Fat 0g
Cholesterol 68mg 8%
Sodium 135mg 2%
Total Carbohydrate 62.2g 8%
Dietary Fiber 2.7g 4%
Sugars 32g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet.

Chocolate Chip Cookies Nutritional Value

Nutrient Suggested Serving 2 PIECES | ABOUT (37 g) Standard Serving 100g
Energy180 kcal (3%)486 kcal (9%)
Protein1 g (1%)2.7 g (2%)
Total Lipid (fat)9 g (5%)24.32 g (14%)
Carbohydrate, By Difference23 g (3%)62.16 g (8%)
Fiber, Total Dietary1 g (1%)2.7 g (4%)
Sugars, Total12 g (18%)32.43 g (48%)
Calcium, Ca19 mg (1%)51 mg (1%)
Iron, Fe0.9 mg (2%)2.43 mg (5%)
Potassium, K95 mg (1%)257 mg (2%)
Sodium, Na50 mg (1%)135 mg (2%)
Vitamin D0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated6 g (11%)16.22 g (30%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol25 mg (3%)68 mg (8%)

Calories Burn off Time

How long would it take to burn off Other Chocolate Chip Cookies with 180 calories? A brisk walk for 39 minutes, jogging for 18 minutes, or hiking for 30 minutes will help your burn off the calories in chocolate chip cookies.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking30 minutes
Light Gardening33 minutes
Stretching60 minutes
Walking - 3.5 mph39 minutes
Weight Training - light workout50 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more18 minutes
Running - 5 mph18 minutes
Swimming21 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium