Chocolate Chip Muffins - 390 calories

Manufacturer Aryzta, Llc

Product Information and Ingredients

Chocolate Chip Muffins is manufactured by Aryzta, Llc with a suggested serving size of 1 MUFFIN (85 g) and 390 calories per serving. The nutritional value of a suggested serving of chocolate chip muffins includes 40 mg of cholesterol, 0 mg of sodium, 44 grams of carbohydrates, 1 grams of dietary fiber, 25 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 013087218121.

This product is high in fat and sugars.

Calories from fat: a total of 50.77% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Fat 29% of DV

A serving of 1 MUFFIN (85 g) of chocolate chip muffins has 29% of the recommended daily intake of fat.

Sugars 85% of DV

A serving of 1 MUFFIN (85 g) of chocolate chip muffins has 85% of the recommended daily intake of sugars.

Ingredient List

  • Enriched Bleached Flour (bleached Wheat Flour
  • Niacin
  • Iron
  • Thiamine Mononitrate
  • Riboflavin
  • Folic Acid)
  • Sugar
  • Soybean Oil
  • Water
  • Eggs
  • Semi-sweet Chocolate Chips (sugar
  • Unsweetened Chocolate
  • Cocoa Butter
  • Dextrose
  • Soy Lecithin
  • Vanilla Extract
  • Milk)
  • Modified Corn Starch
  • Contains 2% Or Less Of: Canola Oil
  • Soy Lecithin
  • Hydrogenated Cottonseed Oil
  • Defatted Soy Flour
  • Mono- And Diglycerides
  • Leavening (sodium Aluminum Phosphate
  • Baking Soda
  • Monocalcium Phosphate)
  • Salt
  • Potassium Sorbate (preservative)
  • Xanthan Gum
  • Vanilla Extract
  • Enzymes
UPC Code: 013087218121
Chocolate Chip Muffins UPC Bar Code UPC: 013087218121

Nutrition Facts

Serving Size 1 MUFFIN (85 g)

Amount Per Serving
Calories 390 Calories from Fat 198
% Daily Value*
Total Fat 22g 29%
Saturated Fat 4.5g 19%
Trans Fat 0g
Cholesterol 40mg 11%
Sodium 0mg 0%
Total Carbohydrate 44g 12%
Dietary Fiber 1g 3%
Sugars 25g
Protein 4g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 459 Calories from Fat 233
% Daily Value*
Total Fat 25.9g 34%
Saturated Fat 5.3g 22%
Trans Fat 0g
Cholesterol 47mg 13%
Sodium 329mg 12%
Total Carbohydrate 51.8g 15%
Dietary Fiber 1.2g 4%
Sugars 29g
Protein 5g
Vitamin A 2% Vitamin C 0%
Calcium 3% Iron 10%

* Percent Daily Values are based on a 2,000 calorie diet.

Chocolate Chip Muffins Nutritional Value

Nutrient Suggested Serving 1 MUFFIN (85 g) Standard Serving 100g
Energy390 kcal (17%)459 kcal (20%)
Protein4 g (7%)4.71 g (8%)
Total Lipid (fat)22 g (29%)25.88 g (34%)
Carbohydrate, By Difference44 g (12%)51.76 g (15%)
Fiber, Total Dietary1 g (3%)1.2 g (4%)
Sugars, Total25 g (85%)29.41 g (100%)
Calcium, Ca40 mg (3%)47 mg (3%)
Iron, Fe1.8 mg (9%)2.12 mg (10%)
Sodium, Na280 mg (10%)329 mg (12%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu100 IU (2%)118 IU (2%)
Fatty Acids, Total Saturated4.5 g (19%)5.29 g (22%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol40 mg (11%)47 mg (13%)

Calories Burn off Time

How long would it take to burn off Aryzta, Llc Chocolate Chip Muffins with 390 calories? A brisk walk for 85 minutes, jogging for 40 minutes, or hiking for 65 minutes will help your burn off the calories in chocolate chip muffins.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less81 minutes
Dancing71 minutes
Golfing71 minutes
Hiking65 minutes
Light Gardening71 minutes
Stretching130 minutes
Walking - 3.5 mph85 minutes
Weight Training - light workout108 minutes
Aerobics49 minutes
Basketball53 minutes
Bicycling - 10 mph or more40 minutes
Running - 5 mph40 minutes
Swimming46 minutes
Walking - 4.5 mph51 minutes
Weight Training - vigorous workout53 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium