Chocolate Milkshake - 110 calories

Manufacturer Quest Nutrition, Llc

Product Information and Ingredients

Chocolate Milkshake is manufactured by Quest Nutrition, Llc with a suggested serving size of 1 PACKET (31 g) and 110 calories per serving. The nutritional value of a suggested serving of chocolate milkshake includes 15 mg of cholesterol, 0 mg of sodium, 4 grams of carbohydrates, 2 grams of dietary fiber, 1 grams of sugar and 23 grams of proteins.

The product's manufacturer code is UPC: 888849000555.

This product is a good source of protein .

Chocolate Milkshake is a low fat food because it contains less than 3 grams of fat per suggested serving.

Protein 14% of DV

A serving of 1 PACKET (31 g) of chocolate milkshake has 14% of the recommended daily needs of protein.

Ingredient List

  • Protein Blend (whey Protein Isolate
  • Micellar Casein
  • Milk Protein Isolate)
  • Cocoa (processed With Alkali)
  • Natural Flavors Contains Less Than 2% Of The Following: Sunflower Lecithin
  • Xanthan Gum
  • Cellulose Gum
  • Steviol Glycosides (stevia)
  • Salt
  • Sucralose

Nutrition Facts

Serving Size 1 PACKET (31 g)

Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 15mg 2%
Sodium 0mg 0%
Total Carbohydrate 4g 0%
Dietary Fiber 2g 2%
Sugars 1g
Protein 23g
Vitamin A 0% Vitamin C 0%
Calcium 8% Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 355 Calories from Fat 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 48mg 5%
Sodium 548mg 7%
Total Carbohydrate 12.9g 1%
Dietary Fiber 6.5g 8%
Sugars 3g
Protein 74g
Vitamin A 0% Vitamin C 0%
Calcium 27% Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet.

Chocolate Milkshake Nutritional Value

Nutrient Suggested Serving 1 PACKET (31 g) Standard Serving 100g
Energy110 kcal (2%)355 kcal (6%)
Protein23 g (14%)74.19 g (45%)
Total Lipid (fat)0 g (0%)0 g (0%)
Carbohydrate, By Difference4 g (0%)12.9 g (1%)
Fiber, Total Dietary2 g (2%)6.5 g (8%)
Sugars, Total1 g (1%)3.23 g (4%)
Calcium, Ca350 mg (8%)1129 mg (27%)
Iron, Fe0.72 mg (1%)2.32 mg (4%)
Magnesium, Mg24 mg (2%)77 mg (6%)
Phosphorus, P200 mg (5%)645 mg (16%)
Potassium, K90 mg (1%)290 mg (2%)
Sodium, Na170 mg (2%)548 mg (7%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0 g (0%)0 g (0%)
Cholesterol15 mg (2%)48 mg (5%)

Calories Burn off Time

How long would it take to burn off Quest Nutrition, Llc Chocolate Milkshake with 110 calories? A brisk walk for 24 minutes, jogging for 11 minutes, or hiking for 18 minutes will help your burn off the calories in chocolate milkshake.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less23 minutes
Dancing20 minutes
Golfing20 minutes
Hiking18 minutes
Light Gardening20 minutes
Stretching37 minutes
Walking - 3.5 mph24 minutes
Weight Training - light workout31 minutes
Aerobics14 minutes
Basketball15 minutes
Bicycling - 10 mph or more11 minutes
Running - 5 mph11 minutes
Swimming13 minutes
Walking - 4.5 mph14 minutes
Weight Training - vigorous workout15 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium