""chop,bi,cc,sm,et12,8oz,10#,z"", Prepared - 183 calories

Manufacturer Smithfield Foods Inc.

Product Information and Ingredients

""chop,bi,cc,sm,et12,8oz,10#,z"", Prepared is manufactured by Smithfield Foods Inc. with a suggested serving size of 100 GR (100 g) and 183 calories per serving. The nutritional value of a suggested serving of ""chop,bi,cc,sm,et12,8oz,10#,z"", prepared includes 53 mg of cholesterol, 0 mg of sodium, 0.5 grams of carbohydrates, 0 grams of dietary fiber, 0.5 grams of sugar and 16 grams of proteins.

The product's manufacturer code is GTIN: 00070247151742.

This product is a good source of protein but is high in saturated fats.

Calories from fat: a total of 61.48% of the total calories in this suggested serving come from fat. Try to consume less than 10 percent of daily calories from saturated fats.

Protein 31% of DV

A serving of 100 GR (100 g) of ""chop,bi,cc,sm,et12,8oz,10#,z"", prepared has 31% of the recommended daily needs of protein.

Saturated Fats 63% of DV

A serving of 100 GR (100 g) of ""chop,bi,cc,sm,et12,8oz,10#,z"", prepared has 63% of the recommended daily intake of saturated fats.

Ingredient List

  • Tenderness And Juiciness Improved With Up To 12% Deep Bastedâ„¢ Solution Of Water
  • Potassium Lactate
  • Dextrose
  • Sodium Phosphates And Salt

Nutrition Facts

Serving Size 100 GR (100 g)

Amount Per Serving
Calories 183 Calories from Fat 113
% Daily Value*
Total Fat 12.5g 19%
Saturated Fat 12.5g 63%
Trans Fat 0g
Cholesterol 53mg 18%
Sodium 0mg 0%
Total Carbohydrate 0.5g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 16g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 183 Calories from Fat 113
% Daily Value*
Total Fat 12.5g 19%
Saturated Fat 12.5g 63%
Trans Fat 0g
Cholesterol 53mg 18%
Sodium 188mg 8%
Total Carbohydrate 0.5g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 16g
Vitamin A 0% Vitamin C 1%
Calcium 1% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

""chop,bi,cc,sm,et12,8oz,10#,z"", Prepared Nutritional Value

Nutrient Suggested Serving 100 GR (100 g) Standard Serving 100g
Energy183 kcal (9%)183 kcal (9%)
Protein16 g (31%)16 g (31%)
Total Lipid (fat)12.5 g (19%)12.5 g (19%)
Carbohydrate, By Difference0.5 g (0%)0.5 g (0%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total0.5 g (2%)0.5 g (2%)
Calcium, Ca10 mg (1%)10 mg (1%)
Iron, Fe0.54 mg (3%)0.54 mg (3%)
Sodium, Na188 mg (8%)188 mg (8%)
Vitamin C, Total Ascorbic Acid0.6 mg (1%)0.6 mg (1%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated12.5 g (63%)12.5 g (63%)
Cholesterol53 mg (18%)53 mg (18%)

Calories Burn off Time

How long would it take to burn off Smithfield Foods Inc. ""chop,bi,cc,sm,et12,8oz,10#,z"", Prepared with 183 calories? A brisk walk for 40 minutes, jogging for 19 minutes, or hiking for 31 minutes will help your burn off the calories in ""chop,bi,cc,sm,et12,8oz,10#,z"", prepared.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less38 minutes
Dancing33 minutes
Golfing33 minutes
Hiking31 minutes
Light Gardening33 minutes
Stretching61 minutes
Walking - 3.5 mph40 minutes
Weight Training - light workout51 minutes
Aerobics23 minutes
Basketball25 minutes
Bicycling - 10 mph or more19 minutes
Running - 5 mph19 minutes
Swimming22 minutes
Walking - 4.5 mph24 minutes
Weight Training - vigorous workout25 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium