Churro Ice Cream - 270 calories

Manufacturer Jeni's Splendid Ice Creams

Product Information and Ingredients

Churro Ice Cream is manufactured by Jeni's Splendid Ice Creams with a suggested serving size of 0.5 cup (98 g) and 270 calories per serving. The nutritional value of a suggested serving of churro ice cream includes 50 mg of cholesterol, 0 mg of sodium, 33 grams of carbohydrates, 0 grams of dietary fiber, 30 grams of sugar and 5 grams of proteins.

The product's manufacturer code is UPC: 855802003755.

This product is high in sugars and saturated fats.

Calories from fat: a total of 46.67% of the calories in the suggested servig of this product come from fat.

Sugars 118% of DV

A serving of 0.5 cup (98 g) of churro ice cream has 118% of the recommended daily intake of sugars.

Saturated Fats 44% of DV

A serving of 0.5 cup (98 g) of churro ice cream has 44% of the recommended daily intake of saturated fats.

Ingredient List

  • Nonfat Milk
  • Cream
  • Cane Sugar
  • Toffee (sugar
  • Brown Sugar
  • Tapioca Syrup
  • Butter
  • Salt
  • Baking Soda)
  • Biscuit Flakes (wheat Flour
  • Sugar
  • Anhydrous Milkfat
  • Milk Sugar
  • Milk Proteins
  • Salt
  • Barley Malt Flour
  • Raising Agent E500ii)
  • Honey
  • Tapioca Starch
  • Madagascar Bourbon Vanilla Extract (water
  • Alcohol
  • Sugar
  • Vanilla Bean Extractives)
  • Ground Cinnamon Sea Salt
  • Cinnamon Essential Oil
  • Natural Butter Flavor (triglycerides [contains One Or More Of The Following: Coconut Oil
  • Palm Oil]
  • Natural Flavor)

Nutrition Facts

Serving Size 0.5 cup (98 g)

Amount Per Serving
Calories 270 Calories from Fat 126
% Daily Value*
Total Fat 14g 21%
Saturated Fat 9g 44%
Trans Fat 0g
Cholesterol 50mg 16%
Sodium 0mg 0%
Total Carbohydrate 33g 11%
Dietary Fiber 0g 0%
Sugars 30g
Protein 5g
Vitamin A 15% Vitamin C 0%
Calcium 11% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 276 Calories from Fat 129
% Daily Value*
Total Fat 14.3g 22%
Saturated Fat 9.2g 45%
Trans Fat 0g
Cholesterol 51mg 17%
Sodium 173mg 7%
Total Carbohydrate 33.7g 11%
Dietary Fiber 0g 0%
Sugars 31g
Protein 5g
Vitamin A 15% Vitamin C 0%
Calcium 12% Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet.

Churro Ice Cream Nutritional Value

Nutrient Suggested Serving 0.5 cup (98 g) Standard Serving 100g
Energy270 kcal (13%)276 kcal (14%)
Protein5 g (10%)5.1 g (10%)
Total Lipid (fat)14 g (21%)14.29 g (22%)
Carbohydrate, By Difference33 g (11%)33.67 g (11%)
Fiber, Total Dietary0 g (0%)0 g (0%)
Sugars, Total30 g (118%)30.61 g (120%)
Calcium, Ca150 mg (11%)153 mg (12%)
Iron, Fe0 mg (0%)0 mg (0%)
Sodium, Na170 mg (7%)173 mg (7%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu750 IU (15%)765 IU (15%)
Fatty Acids, Total Saturated9 g (44%)9.18 g (45%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol50 mg (16%)51 mg (17%)

Calories Burn off Time

How long would it take to burn off Jeni's Splendid Ice Creams Churro Ice Cream with 270 calories? A brisk walk for 59 minutes, jogging for 28 minutes, or hiking for 45 minutes will help your burn off the calories in churro ice cream.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less56 minutes
Dancing49 minutes
Golfing49 minutes
Hiking45 minutes
Light Gardening49 minutes
Stretching90 minutes
Walking - 3.5 mph59 minutes
Weight Training - light workout75 minutes
Aerobics34 minutes
Basketball37 minutes
Bicycling - 10 mph or more28 minutes
Running - 5 mph28 minutes
Swimming32 minutes
Walking - 4.5 mph36 minutes
Weight Training - vigorous workout37 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium