Classic Gourmet Premium Granola Cereal - 210 calories

Manufacturer Price Chopper Supermarkets

Product Information and Ingredients

Classic Gourmet Premium Granola Cereal is manufactured by Price Chopper Supermarkets with a suggested serving size of 0.5 cup (48 g) and 210 calories per serving. The nutritional value of a suggested serving of classic gourmet premium granola cereal includes 0 mg of cholesterol, 0 mg of sodium, 35 grams of carbohydrates, 5 grams of dietary fiber, 10 grams of sugar and 4 grams of proteins.

The product's manufacturer code is UPC: 041735072979.

Calories from fat: a total of 25.71% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Whole Grain Rolled Oats
  • Whole Grain Rolled Wheat
  • Brown Sugar
  • Canola Oil
  • Almonds
  • Whey (milk)*
  • Chicory Inulin
  • Honey
  • Non Fat Dry Milk*
  • Natural Flavor (with Coconut Components)
  • Mixed Tocopherols Added To Preserve Freshness

Nutrition Facts

Serving Size 0.5 cup (48 g)

Amount Per Serving
Calories 210 Calories from Fat 54
% Daily Value*
Total Fat 6g 4%
Saturated Fat 0.5g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 35g 6%
Dietary Fiber 5g 10%
Sugars 10g
Protein 4g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 438 Calories from Fat 113
% Daily Value*
Total Fat 12.5g 9%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 31mg 1%
Total Carbohydrate 72.9g 12%
Dietary Fiber 10.4g 20%
Sugars 21g
Protein 8g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Classic Gourmet Premium Granola Cereal Nutritional Value

Nutrient Suggested Serving 0.5 cup (48 g) Standard Serving 100g
Energy210 kcal (5%)438 kcal (11%)
Protein4 g (4%)8.33 g (8%)
Total Lipid (fat)6 g (4%)12.5 g (9%)
Carbohydrate, By Difference35 g (6%)72.92 g (12%)
Fiber, Total Dietary5 g (10%)10.4 g (20%)
Sugars, Total10 g (19%)20.83 g (40%)
Calcium, Ca40 mg (1%)83 mg (3%)
Iron, Fe1.08 mg (3%)2.25 mg (6%)
Potassium, K200 mg (2%)417 mg (4%)
Sodium, Na15 mg (0%)31 mg (1%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated0.5 g (1%)1.04 g (3%)
Fatty Acids, Total Monounsaturated3 g (0%)6.25 g (0%)
Fatty Acids, Total Polyunsaturated2 g (0%)4.17 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol0 mg (0%)0 mg (0%)

Calories Burn off Time

How long would it take to burn off Price Chopper Supermarkets Classic Gourmet Premium Granola Cereal with 210 calories? A brisk walk for 46 minutes, jogging for 21 minutes, or hiking for 35 minutes will help your burn off the calories in classic gourmet premium granola cereal.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less44 minutes
Dancing38 minutes
Golfing38 minutes
Hiking35 minutes
Light Gardening38 minutes
Stretching70 minutes
Walking - 3.5 mph46 minutes
Weight Training - light workout58 minutes
Aerobics26 minutes
Basketball29 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming25 minutes
Walking - 4.5 mph28 minutes
Weight Training - vigorous workout29 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium