Classic Popcorn Chicken - 260 calories

Manufacturer Tyson Foods, Inc.

Product Information and Ingredients

Classic Popcorn Chicken is manufactured by Tyson Foods, Inc. with a suggested serving size of 3 ONZ (84 g) and 260 calories per serving. The nutritional value of a suggested serving of classic popcorn chicken includes 20 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 2 grams of dietary fiber, 0 grams of sugar and 12 grams of proteins.

The product's manufacturer code is UPC: 023700047588.

Calories from fat: a total of 48.46% of the calories in the suggested servig of this product come from fat.

Ingredient List

  • Boneless
  • Skinless Chicken Breast Chunks With Rib Meat
  • Bleached Wheat Flour
  • Chicken Broth
  • Wheat Flour
  • Water
  • Modified Wheat Starch
  • Contains 2% Or Less Of The Following: Dextrose
  • Extractives Of Paprika
  • Flavorings
  • Garlic Powder
  • Leavening (sodium Acid Pyrophosphate
  • Sodium Bicarbonate)
  • Maltodextrin
  • Modified Food Starch
  • Natural Flavors
  • Onion Powder
  • Salt
  • Sodium Phosphates
  • Spices (including Celery Seed)
  • Wheat Gluten
  • Yeast
  • Yeast Extract Breading Set In Vegetable Oil
UPC Code: 023700047588
Classic Popcorn Chicken UPC Bar Code UPC: 023700047588

Nutrition Facts

Serving Size 3 ONZ (84 g)

Amount Per Serving
Calories 260 Calories from Fat 126
% Daily Value*
Total Fat 14g 18%
Saturated Fat 2.5g 11%
Trans Fat 0g
Cholesterol 20mg 6%
Sodium 0mg 0%
Total Carbohydrate 23g 6%
Dietary Fiber 2g 7%
Sugars 0g
Protein 12g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 310 Calories from Fat 150
% Daily Value*
Total Fat 16.7g 22%
Saturated Fat 3g 13%
Trans Fat 0g
Cholesterol 24mg 7%
Sodium 726mg 25%
Total Carbohydrate 27.4g 8%
Dietary Fiber 2.4g 8%
Sugars 0g
Protein 14g
Vitamin A 0% Vitamin C 0%
Calcium 2% Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Classic Popcorn Chicken Nutritional Value

Nutrient Suggested Serving 3 ONZ (84 g) Standard Serving 100g
Energy260 kcal (11%)310 kcal (13%)
Protein12 g (20%)14.29 g (24%)
Total Lipid (fat)14 g (18%)16.67 g (22%)
Carbohydrate, By Difference23 g (6%)27.38 g (8%)
Fiber, Total Dietary2 g (7%)2.4 g (8%)
Sugars, Total0 g (0%)0 g (0%)
Calcium, Ca20 mg (1%)24 mg (2%)
Iron, Fe0.36 mg (2%)0.43 mg (2%)
Sodium, Na610 mg (21%)726 mg (25%)
Vitamin C, Total Ascorbic Acid0 mg (0%)0 mg (0%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.5 g (11%)2.98 g (13%)
Fatty Acids, Total Monounsaturated3.5 g (0%)4.17 g (0%)
Fatty Acids, Total Polyunsaturated8 g (0%)9.52 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol20 mg (6%)24 mg (7%)

Calories Burn off Time

How long would it take to burn off Tyson Foods, Inc. Classic Popcorn Chicken with 260 calories? A brisk walk for 57 minutes, jogging for 27 minutes, or hiking for 43 minutes will help your burn off the calories in classic popcorn chicken.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less54 minutes
Dancing47 minutes
Golfing47 minutes
Hiking43 minutes
Light Gardening47 minutes
Stretching87 minutes
Walking - 3.5 mph57 minutes
Weight Training - light workout72 minutes
Aerobics33 minutes
Basketball36 minutes
Bicycling - 10 mph or more27 minutes
Running - 5 mph27 minutes
Swimming31 minutes
Walking - 4.5 mph34 minutes
Weight Training - vigorous workout36 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium