Claw Chowder - 201 calories

Manufacturer Family Dollar Stores Inc.

Product Information and Ingredients

Claw Chowder is manufactured by Family Dollar Stores Inc. with a suggested serving size of 1 cup (245 g) and 201 calories per serving. The nutritional value of a suggested serving of claw chowder includes 10 mg of cholesterol, 0 mg of sodium, 23 grams of carbohydrates, 2.9 grams of dietary fiber, 2 grams of sugar and 7 grams of proteins.

The product's manufacturer code is UPC: 032251085093.

This product is high in sodium.

Calories from fat: a total of 40.25% of the calories in the suggested servig of this product come from fat.

Sodium 97% of DV

A serving of 1 cup (245 g) of claw chowder has 97% of the recommended daily intake of sodium.

Ingredient List

  • Clam Broth
  • Potatoes
  • Clam Meat
  • Soybean Oil
  • Contains Less Than 2% Of: Cream
  • Modified Corn Starch
  • Wheat Flour
  • Salt
  • Onions
  • Sugar
  • Monosodium Glutamate
  • Soy Protein Concentrate
  • Titanium Dioxide (for Color)
  • Butter (cream
  • Salt)
  • Autolyzed Yeast Extract
  • Clam Extract
  • Spice
  • Disodium Inosinate
  • Disodium Guanylate
UPC Code: 032251085093
Claw Chowder UPC Bar Code UPC: 032251085093

Nutrition Facts

Serving Size 1 cup (245 g)

Amount Per Serving
Calories 201 Calories from Fat 81
% Daily Value*
Total Fat 9g 34%
Saturated Fat 2g 25%
Trans Fat 0g
Cholesterol 10mg 8%
Sodium 0mg 0%
Total Carbohydrate 23g 19%
Dietary Fiber 2.9g 28%
Sugars 2g
Protein 7g
Vitamin A 0% Vitamin C 15%
Calcium 4% Iron 15%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 100g (about 3.52 oz)

Amount Per Serving
Calories 82 Calories from Fat 33
% Daily Value*
Total Fat 3.7g 14%
Saturated Fat 0.8g 10%
Trans Fat 0g
Cholesterol 4mg 3%
Sodium 388mg 40%
Total Carbohydrate 9.4g 8%
Dietary Fiber 1.2g 12%
Sugars 1g
Protein 3g
Vitamin A 0% Vitamin C 6%
Calcium 2% Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Claw Chowder Nutritional Value

Nutrient Suggested Serving 1 cup (245 g) Standard Serving 100g
Energy201 kcal (25%)82 kcal (10%)
Protein7.01 g (34%)2.86 g (14%)
Total Lipid (fat)8.99 g (34%)3.67 g (14%)
Carbohydrate, By Difference23.01 g (19%)9.39 g (8%)
Fiber, Total Dietary2.9 g (28%)1.2 g (12%)
Sugars, Total2.01 g (20%)0.82 g (8%)
Calcium, Ca20 mg (4%)8 mg (2%)
Iron, Fe1.08 mg (15%)0.44 mg (6%)
Potassium, K299 mg (16%)122 mg (6%)
Sodium, Na951 mg (97%)388 mg (40%)
Vitamin C, Total Ascorbic Acid3.7 mg (15%)1.5 mg (6%)
Vitamin A, Iu0 IU (0%)0 IU (0%)
Fatty Acids, Total Saturated2.01 g (25%)0.82 g (10%)
Fatty Acids, Total Monounsaturated2.01 g (0%)0.82 g (0%)
Fatty Acids, Total Polyunsaturated3.99 g (0%)1.63 g (0%)
Fatty Acids, Total Trans0 g (0%)0 g (0%)
Cholesterol10 mg (8%)4 mg (3%)

Calories Burn off Time

How long would it take to burn off Family Dollar Stores Inc. Claw Chowder with 201 calories? A brisk walk for 44 minutes, jogging for 21 minutes, or hiking for 34 minutes will help your burn off the calories in claw chowder.

Burn off time varies based on your weight, physical activity and exercise intensity. The following physical activity table contains an estimated burn off time for a person weighting 154 lbs.

Physical ActivityBurn Off Time
Bicycling - 10 mph or less42 minutes
Dancing37 minutes
Golfing37 minutes
Hiking34 minutes
Light Gardening37 minutes
Stretching67 minutes
Walking - 3.5 mph44 minutes
Weight Training - light workout56 minutes
Aerobics25 minutes
Basketball28 minutes
Bicycling - 10 mph or more21 minutes
Running - 5 mph21 minutes
Swimming24 minutes
Walking - 4.5 mph26 minutes
Weight Training - vigorous workout28 minutes

Footnotes

Percent daily values are based on a 2,000 calorie reference diet. Factors like age, gender and level of physical activity may affect your daily required values.
The editorial opinions regarding food value or quality in this website are given without warranty, and are not intended to replace medical advice or a nutritionist guidance.

Dietary Recommendations

A healthy eating pattern that accounts for all foods and beverages within an appropriate calorie level could help achieve and maintain a healthy weight and reduce the risk of chronic disease. Healthy eating habits include the following:

  • Vegetables from all subgroups, including dark, green, red and orange vegetables and also beans and peas
  • A variety of whole fruits
  • Grains with at least half of which are whole grains
  • Low or fat free dairy products, including milk, yogurt, cheese and/or fortified soy beverages
  • Protein foods, including seafood, lean meats and poultry, eggs and nuts
  • Oils with limited amounts of saturated fats and trans fats, added sugars, and sodium